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Sinopsis
Unusual book
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Reseña del editor
This delightful and lively recipe book gives a good idea of what it must have been like in the kitchen of a Georgian Inn. The author, William Verrall, was master of the White Hart in Lewes and his robust sense of humour shows in his own introduction, which with the recipes, was probably dictated to a minion. With very little adjustment to reduce the quantities, his dishes can be used in ordinary households today and were much admired by Elizabeth David who quotes from them in her own Spices, Salt and Aromatics in the English Kitchen. In addition to recipes and the original introduction by William Verrall, the book includes an account of the colourful and sometimes bizarre world in which William Verrall worked by the Lewes Historian Colin Brent.
Biografía del autor
William Verrall was master of the White Hart, an important coaching station on the High Street of Lewes, Sussex in the middle of the 18th Century. He had been apprenticed to the Duke of Newcastle's cook, the Frenchman St. Clouet, and his recipes are an inspired combination of the French and English Traditions
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- EditorialSouthover Press
- Año de publicación2008
- ISBN 10 1870962001
- ISBN 13 9781870962001
- EncuadernaciónTapa dura
- Número de páginas164
- EditorHaly Ann
EUR 7,46
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William Verrall's Cookery Book 1759
Publicado por
Equinox Publishing, 1999
ISBN 10: 1870962001
ISBN 13: 9781870962001
Antiguo o usado
Paperback
Librería: WorldofBooks, Goring-By-Sea, WS, Reino Unido
Calificación del vendedor: 5 de 5 estrellas
Paperback. Condición: Very Good. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged. Nº de ref. del artículo: GOR002481190
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William Verrall's Cookery Book: 1759
Publicado por
Equinox Publishing, 1999
ISBN 10: 1870962001
ISBN 13: 9781870962001
Antiguo o usado
Tapa dura
Librería: ThriftBooks-Atlanta, AUSTELL, GA, Estados Unidos de America
Calificación del vendedor: 5 de 5 estrellas
Hardcover. Condición: As New. No Jacket. Pages are clean and are not marred by notes or folds of any kind. ~ ThriftBooks: Read More, Spend Less 0.76. Nº de ref. del artículo: G1870962001I2N00
Cantidad disponible: 1 disponibles
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William Verrall's cookery book / edited by Ann Haly
Publicado por
Lewes : Southover, 1988
ISBN 10: 1870962001
ISBN 13: 9781870962001
Antiguo o usado
Tapa dura
Original o primera edición
Librería: MW Books, New York, NY, Estados Unidos de America
Calificación del vendedor: 5 de 5 estrellas
First Edition. Very good cloth copy in a very good if slightly edge-nicked and dust-toned dust-wrapper, now mylar-sleeved. Remains particularly well-preserved overall. Physical description: ix, 153 pages : illustrations ; 23 cm. Notes: First published: 1759. Subjects: International cooking; Formulas, recipes, etc. ; Early works to 1800; International cooking; Food Recipes; Food; Eighteenth century. 1 Kg. Nº de ref. del artículo: 408763
Cantidad disponible: 1 disponibles
Imagen del vendedor
William Verrall's cookery book / edited by Ann Haly
Publicado por
Lewes : Southover, 1988
ISBN 10: 1870962001
ISBN 13: 9781870962001
Antiguo o usado
Tapa dura
Original o primera edición
Librería: MW Books Ltd., Galway, Irlanda
Calificación del vendedor: 5 de 5 estrellas
First Edition. Very good cloth copy in a very good if slightly edge-nicked and dust-toned dust-wrapper, now mylar-sleeved. Remains particularly well-preserved overall. Physical description: ix, 153 pages : illustrations ; 23 cm. Notes: First published: 1759. Subjects: International cooking; Formulas, recipes, etc. ; Early works to 1800; International cooking; Food Recipes; Food; Eighteenth century. 1 Kg. Nº de ref. del artículo: 408763
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EUR 12,95
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William Verrall's Cookery Book, First published 1759
Publicado por
Southover Press, Lewes, 1998
ISBN 10: 1870962001
ISBN 13: 9781870962001
Antiguo o usado
Tapa dura
Librería: Idle Booksellers PBFA, Bradford, Reino Unido
Calificación del vendedor: 4 de 5 estrellas
Cloth. Condición: Very Good +. Estado de la sobrecubierta: Very Good +. Facsimile Reprint. Nice clean copy in like d/w, with just very slight sunning and edgewear. Nº de ref. del artículo: 040702
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