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Descripción Taschenbuch. Condición: Neu. This item is printed on demand - it takes 3-4 days longer - Neuware -Aging is considered an increasing apprehension for healthful postmodern life. Scientific data suggest some gain in the number of healthy years but also a greater increase in compromised physical, mental, and social functions. Insightful knowledge on mental disorders of aging is greatly inadequate, thus needing novel innovative hypotheses and future experiments. This book is a real-life presentation of science of aging, especially for the public. It includes 7 chapters and briefly addresses how aging phenomenon is related to cell biology, cell biochemistry, systemic endocrinology, and immunity. One specific chapter provides insights into how life-time nutrition affects and is concerned with aging. After all, aging will not keep mankind from persistent renovation. 68 pp. Englisch. Nº de ref. del artículo: 9783848424467
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Descripción Taschenbuch. Condición: Neu. nach der Bestellung gedruckt Neuware - Printed after ordering - Aging is considered an increasing apprehension for healthful postmodern life. Scientific data suggest some gain in the number of healthy years but also a greater increase in compromised physical, mental, and social functions. Insightful knowledge on mental disorders of aging is greatly inadequate, thus needing novel innovative hypotheses and future experiments. This book is a real-life presentation of science of aging, especially for the public. It includes 7 chapters and briefly addresses how aging phenomenon is related to cell biology, cell biochemistry, systemic endocrinology, and immunity. One specific chapter provides insights into how life-time nutrition affects and is concerned with aging. After all, aging will not keep mankind from persistent renovation. Nº de ref. del artículo: 9783848424467
Descripción PAP. Condición: New. New Book. Delivered from our UK warehouse in 4 to 14 business days. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000. Nº de ref. del artículo: L0-9783848424467
Descripción Condición: New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. Autor/Autorin: Nikkhah AkbarDr. Akbar Nikkhah, PH.D., is Highly Distinguished Professor of Science and Ruminant Nutrition (University of Zanjan, Iran), Highly Distinguished Mentor of Science Education, Highly Distinguished Science Composer, Highly . Nº de ref. del artículo: 5521204