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Publicado por Little, Brown and Company, 1980
ISBN 10: 0316085669ISBN 13: 9780316085663
Librería: Goodwill of Colorado, COLORADO SPRINGS, CO, Estados Unidos de America
Libro
paperback. Condición: Good. This item is in overall good condition. Covers and dust jackets are intact but may have minor wear including slight curls or bends to corners as well as cosmetic blemishes including stickers. Pages are intact but may have minor highlighting/ writing. Binding is intact; however, spine may have slight wear overall. Digital codes may not be included and have not been tested to be redeemable and/or active. Minor shelf wear overall. Please note that all items are donated goods and are in used condition. Orders shipped Monday through Friday! Your purchase helps put people to work and learn life skills to reach their full potential. Orders shipped Monday through Friday. Your purchase helps put people to work and learn life skills to reach their full potential. Thank you!.
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Nuevo desde EUR 19,33
Usado desde EUR 4,93
Encuentre también Tapa blanda Original o primera edición
Publicado por Times Books, 1983
ISBN 10: 0812910621ISBN 13: 9780812910629
Librería: Wonder Book, Frederick, MD, Estados Unidos de America
Libro
Condición: Good. Good condition. Good dust jacket. With remainder mark. A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains. Bundled media such as CDs, DVDs, floppy disks or access codes may not be included.
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Nuevo desde EUR 127,25
Usado desde EUR 6,85
Encuentre también Tapa dura Original o primera edición
Publicado por BBS Publishing Corporation, 1996
ISBN 10: 0883659581ISBN 13: 9780883659588
Librería: Better World Books, Mishawaka, IN, Estados Unidos de America
Libro
Condición: Good. Thollander, Earl Ilustrador. Used book that is in clean, average condition without any missing pages.
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Nuevo desde EUR 25,98
Usado desde EUR 8,23
Encuentre también Tapa dura
Publicado por Voracious, 2010
ISBN 10: 031609868XISBN 13: 9780316098687
Librería: Goodwill Books, Hillsboro, OR, Estados Unidos de America
Libro
Condición: Good. Signs of wear and consistent use.
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Nuevo desde EUR 20,49
Usado desde EUR 5,08
Encuentre también Tapa dura
Publicado por Bison Books, 2006
ISBN 10: 080326920XISBN 13: 9780803269200
Librería: ThriftBooks-Atlanta, AUSTELL, GA, Estados Unidos de America
Libro
Paperback. Condición: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less 1.5.
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Nuevo desde EUR 16,42
Usado desde EUR 10,22
Encuentre también Tapa blanda
Librería: Better World Books, Mishawaka, IN, Estados Unidos de America
Condición: Good. Used book that is in clean, average condition without any missing pages.
Librería: Better World Books: West, Reno, NV, Estados Unidos de America
Condición: Good. Former library book; may include library markings. Used book that is in clean, average condition without any missing pages.
Librería: Better World Books: West, Reno, NV, Estados Unidos de America
Condición: Good. Used book that is in clean, average condition without any missing pages.
Publicado por Little, Brown & Co., 1972
Librería: Bank of Books, Ventura, CA, Estados Unidos de America
hardcover. Condición: Very Good. No dust jacket. Tape on the spine. Some staining on cover. We have 75,000 books to choose from -- Ship within 24 hours -- Satisfaction Guaranteed!.
Publicado por Little, Brown and Company, 1972
Librería: Friendly Books, Lakewood, OH, Estados Unidos de America
Condición: Good. Hardcover with dust jacket show heavy signs of wear. Wear noted to corners, edges (tape repaired) and head and tail of spine. Book in very good condition with yellow cloth cover with brown and orange design to front and gold lettering over orange to spine. Pages clean and bright. There is more to American Cookery than his superb recipes. This is a book to be read and savored as well as used, an epicurean journal that with delightful prose digs deep into the history of America to trace the origins and Americanization of our cooking. It is both a practical cookbook and a nostalgic excursion into America's culinary past.
Publicado por Little, Brown and Company, 1972
Librería: Redux Books, Grand Rapids, MI, Estados Unidos de America
Libro
Paperback. Condición: Good. Good paperback. Text has minimal markings. Covers show edge wear with some rubbing, scuffing and creases. Previous owner's name on end paper.; 100% Satisfaction Guaranteed! Ships same or next business day!.
Publicado por Little Brown and Company, 1980
ISBN 10: 0316085642ISBN 13: 9780316085649
Librería: ThriftBooks-Atlanta, AUSTELL, GA, Estados Unidos de America
Libro
Hardcover. Condición: Fair. No Jacket. Thollander, Earl Ilustrador. Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less 2.6.
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Usado desde EUR 24,13
Publicado por Little, Brown January 1972, 1972
Librería: Pelican Bay Books, Anacortes, WA, Estados Unidos de America
Hardcover. Condición: Good.
Publicado por Boston ; Toronto: Little, Brown and Company, 1972, 1972
Librería: Steven Wolfe Books, Newton Centre, MA, Estados Unidos de America
Beard, James, 1903-1985. James Beard's American cookery. With illustrations by Earl Thollander. Boston ; Toronto: Little, Brown and Company, 1972, Seventh Printing, 877pp., good dust-jacket somewhat wrinkled and with small tears at top and bottom of spine, cover price $15.95, very good large and heavy light brown cloth. An illustrated, nostalgic excursion into America's culinary past presents more than fifteen hundred of Beard's favorite--and most popular--recipes, suitable for all levels of cooking skills and all types of entertainment. - CONTENTS: Cocktail food -- Salads -- Soups -- Eggs -- Cheese -- Fish and shellfish -- Poultry -- Game -- Beef -- Veal -- Lamb -- Pork -- Ham and bacon -- Sauces for meats, fish, vegetables -- Vegetables -- Potatoes -- Grains and pastes -- Dried beans, peas, and lentils -- Pies and pastry -- Cakes -- Cookies -- Puddings, Ice creams, and dessert sauces -- Fruit -- Bread -- Sandwiches -- Pickles and preserves -- Candy.
Publicado por Little Brown, Boston, 1972
Librería: AardBooks, Fitzwilliam, NH, Estados Unidos de America
Condición: VG+/VG+. 8th ptg. large 8vo. 877pp. P O name, price clipped DJ. Nice copy of this often well-used book!.
Publicado por Little Brown, Boston, 1972
Librería: AardBooks, Fitzwilliam, NH, Estados Unidos de America
Condición: VG+/VG- (see notes). 8th ptg. large 8vo. 877pp. no international or priority. Spine a bit cocked. Bottom right front. DJ has a 1 1/2" well-closed tear, new price label flap. Original 1st edition price of this book was 12.95. This later 19.95. printing is otherwise undated.
Publicado por Little, Brown and Company
Librería: WeBuyBooks 2, Rossendale, LANCS, Reino Unido
Condición: Good. Most items will be dispatched the same or the next working day. A copy that has been read but remains in clean condition. All of the pages are intact and the cover is intact and the spine may show signs of wear. The book may have minor markings which are not specifically mentioned. Good condition first edition hardback without dust jacket. Light wear to boards with tan to pages. Main text in good clean condition.
Publicado por Little, Brown and Company, Boston, 1972
Librería: Turn-The-Page Books, Skyway, WA, Estados Unidos de America
Hardcover. Condición: Good. Estado de la sobrecubierta: Good. Thollander, Earl Ilustrador. 4th printing. Unmarked copy in full cloth binding. Some pale staining to bottom page edges. Hinges firm. 877pp., index, drawings by Earl Thollander. Jacket is worn and has taped-over chips and tears; offered now in a new mylar cover. Good/Good. A decent cook's kitchen copy. Size: 4to - over 9¾" - 12" tall.
Publicado por Boston & Toronto. 1972. Little, Brown & Co., 1972
Librería: Chris Fessler, Bookseller, Howell, MI, Estados Unidos de America
gold & brown & gilt illustrated cloth hardbound 4to ~ 4º (quarto). large & heavy book, international or priority shipping will cost extra. dustwrapper in protective plastic book jacket cover. fine cond. binding square & tight. covers clean. edges clean. erasure spot on front flyleaf, otherwise contents free of markings. dustwrapper in vg cond., 2" tear on rear panel, chipped at spine top, minor rubbing & wrinkles, not price clipped. nice clean vintage copy. no library markings, store stamps, stickers, bookplates, no names, inking, underlining, remainder markings etc~. 6th printing. illustrated frontis. 2 color title pg. 877p. 144 two tone illustrations. reading list and sources. index. cookbooks. cucina. cocina. gastronomy. international cuisine. ethnic cuisine. american cuisine. ~ "Food and eating habits have fascinated me throughout my life, and after sixty~five years I have come to the conclusion that perhaps American cookery is one of the most fascinating culinary subjects of all." One of the greatest authorities on food in America puts practically everything he has learned about cooking, including more than fifteen hundred of his favorite and most successful recipes (not counting additional hundreds of variations), into this one magnificent volume, James Beard's American Cookery. Here are his best recipes, from the great cooking styles all over America, for black bean soup and Creole eggs, Mrs. Burgess's cheese souffle and pan~fried smelts, "my own favorite roast turkey," chilied pot roast, ham baked in cider, mushroom puree, blueberry cake with bourbon cream, glazed berry pie, and hundreds of other mouth~watering dishes. Here, as well, is Beard's advice on dozens of cooking questions from choosing meats and vegetables and preserving fruit to making real cheeseburgers. But there is even more to James Beard's American Cookery than his superb recipes. This is a book to be read and savored as well as used, an epicurean journal that with delightful prose digs deep into the history of America to trace the origins and Americanization of our cooking. It is both a practical cookbook and a nostalgic excursion into America's culinary past ~ as the author puts it, "a record of good eating in this country with some of its lore." Embellished with 144 charming illustrations, James Beard's American Cookery is a marvelous celebration of the very best of cooking in the American style. Sure to become a standard, it is a book for all tastes, all levels of cooking skill, all budgets, all types of entertaining ~ and all seasons. James Beard is one of the country's most distinguished food experts. He conducts one of the most successful cooking schools in New York, contributes to numerous magazines on cooking topics (most notably Gourmet), appears and demonstrates frequently on television, and acts as consultant to dozens of food and drink purveyors. His reputation as a cookbook writer is world~wide.
Publicado por Little Brown, 1972
Librería: West Coast Bookseller, Moorpark, CA, Estados Unidos de America
Libro
Hardcover. Condición: Very Good. 8th ptg.
Publicado por Little, Brown and Company, Boston, 1972
Librería: Turn-The-Page Books, Skyway, WA, Estados Unidos de America
Hardcover. Condición: Very Good. Estado de la sobrecubierta: Very Good. Thollander, Earl Ilustrador. Book Club Edition (BCE/BOMC). Full goldenrod cloth binding Book Club edition. Clean and unmarked. 877pp., index, drawings by Earl Thollander. Dust jacket is rubbed along edges, now in a new mylar cover. Size: 4to - over 9¾" - 12" tall.
Publicado por LITTLE BROWN & CO @
Librería: ThriftBooks-Dallas, Dallas, TX, Estados Unidos de America
Hardcover. Condición: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less 1.01.
Publicado por Little, Brown and Company, Boston, 1972
Librería: Turn-The-Page Books, Skyway, WA, Estados Unidos de America
Hardcover. Condición: Very Good. Estado de la sobrecubierta: Very Good. Thollander, Earl Ilustrador. Book Club (BCE/BOMC). Full goldenrod cloth binding Book Club hardcover in a jacket. Square and unmarked, with scattered pale foxing to page fore edges. 877pp., index, drawings by Earl Thollander. Jacket is rubbed along edges, offered now in a new mylar cover. Size: 4to - over 9¾" - 12" tall.
Publicado por Little, Brown and Company, Boston, 1972
Librería: Turn-The-Page Books, Skyway, WA, Estados Unidos de America
Hardcover. Condición: Very Good. Estado de la sobrecubierta: Very Good. Thollander, Earl Ilustrador. 7th printing. Unmarked copy with a bit of pale staining to page edges. Full goldenrod cloth binding. 877pp., index, drawings by Earl Thollander. Jacket is moderately rubbed, with wear at spine ends. Offered now in a new mylar cover. Size: 4to - over 9¾" - 12" tall.
Publicado por Times Books, New York, 1982
Librería: Compass Rose Books, ABAA-ILAB, Kensington, CA, Estados Unidos de America
Original o primera edición
Hardcover. Condición: Fine. Estado de la sobrecubierta: Fine. First Edition. First Printing. A Fine copy in dark blue paper covered boards, in a Fine dustwrapper, not price-clipped. 424pp. with index. The American Food Revolution and the Chefs Who Shaped It. Q07890.
Publicado por Little, Brown, 1972
Librería: Twice Sold Tales, Ashfield, MA, Estados Unidos de America
Libro
Hardcover. Condición: Good. 1st edition 3rd printing 1972 - no dust jacket - some staining to cover and closed page edge - otherwise binding strong contents clean - enjoy.
Publicado por Dell 1963 / 1973 / Reprint, 1973
Librería: GREAT PACIFIC BOOKS, Ventura, CA, Estados Unidos de America
Soft cover. Condición: Good. Estado de la sobrecubierta: No Dust Jacket. Some Illustrations Ilustrador. Paperback : soft cover edition in good to better condition, a typical used book with slight wear to edges and spine. Overall good / nice copy of this scarce title. Excellent reading on the subject. A good book to enjoy and keep on hand for yourself. Or would make a GREAT GIFT for the fan / reader in your life. Reading is one of the great pleasures in life. Small sticker mark on cover, small blacked out spot. Book.
Publicado por Times Books, New York, 1983
ISBN 10: 0812910621ISBN 13: 9780812910629
Librería: Rare Book Cellar, Pomona, NY, Estados Unidos de America
Libro Original o primera edición
Hardcover. First Edition; First Printing. Very Good in a Very Good dust jacket. ; 9.30 X 6.20 X 1.70 inches; 424 pages.
Publicado por Little, Brown and Company, 1972
Librería: COLLINS BOOKS, Seattle, WA, Estados Unidos de America
Miembro de asociación: CBA
Original o primera edición
HARDCOVER. 1st edition. 877pp. Quarto in yellow cloth. Spine worn and concave, else very light wear; light soiling to textblock edges, creasing to front matter, text unmarked. Good.
Librería: Librairie Theatrum Mundi, DRAGUIGNAN, Francia
Condición: 2. CUI388 - reliure pleine toile d'Ã diteur - 1972 - 877pp.