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Publicado por Simon and Schuster, 1980
ISBN 10: 0671414089ISBN 13: 9780671414085
Librería: Wonder Book, Frederick, MD, Estados Unidos de America
Libro
Condición: Good. Good condition. A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains.
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Nuevo desde EUR 23,97
Usado desde EUR 5,48
Encuentre también Tapa blanda Original o primera edición
Publicado por Perigee Trade, 1988
ISBN 10: 0399513884ISBN 13: 9780399513886
Librería: Your Online Bookstore, Houston, TX, Estados Unidos de America
Libro
Paperback. Condición: Good.
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Nuevo desde EUR 24,07
Usado desde EUR 5,90
Encuentre también Tapa blanda
Publicado por Culinary Arts Inststitute, Chicago, 1962
Librería: THE OLD LIBRARY SHOP, Bethlehem, PA, Estados Unidos de America
Hard Cover. Condición: good. 974pp + extensive index; off-white cover with orange fork & spoon; thumb index; deckled edges; color photo endpages; b/w photos throughout; tears top of spine; price with black line through it on free front endpage. Hardcover.
Publicado por Culinary Arts Institute, 1959
Librería: A Squared Books (Don Dewhirst), South Lyon, MI, Estados Unidos de America
Libro
hardcover. Condición: Good. 1959; Chicago; red cloth covered boards with black titles; edges are worn with a small tear on the bottom of the spine; thumb index; page ends are soiled; Interior is clean and unmarked; 8vo, 7 3/4"-9 3/4" tall; 974 pages with a 66 page index.
Publicado por Culinary Arts Institute, 1966
Librería: Thomas F. Pesce', Anaheim, CA, Estados Unidos de America
Libro
Hardcover. Condición: Good. Illustrated in Color & B&W Photographs Ilustrador. Grosset & Dunlap Distributers. Orange covers and spine. The front cover features a printed Quick Reference Index. 974 pages plus an Index of 66 pages.
Publicado por Culinary Arts Institute
Librería: Wonder Book, Frederick, MD, Estados Unidos de America
Condición: Good. Good condition. Good dust jacket. New revised edition. (recipes, cookery, food) A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains. NOT AVAILABLE FOR SHIPMENT OUTSIDE OF THE UNITED STATES.
Publicado por Culinary Arts Institute
Librería: Wonder Book, Frederick, MD, Estados Unidos de America
Condición: Fair. Acceptable condition. No Dust Jacket New Revised edition. (Cooking, Cookbook, Encyclopedia) A readable, intact copy that may have noticeable tears and wear to the spine. All pages of text are present, but they may include extensive notes and highlighting or be heavily stained. Includes reading copy only books. NOT AVAILABLE FOR SHIPMENT OUTSIDE OF THE UNITED STATES.
Publicado por Culinary Arts Institute
Librería: GridFreed, North Las Vegas, NV, Estados Unidos de America
Libro
Hardcover. Condición: Good. Good condition.
Publicado por Culinary Arts / Grosset & Dunlap
Librería: Wonder Book, Frederick, MD, Estados Unidos de America
Condición: Good. Good condition. No Dust Jacket.
Publicado por Culinary Arts Institute / Grosset & Dunlap, dist., 1981
Librería: THE OLD LIBRARY SHOP, Bethlehem, PA, Estados Unidos de America
Hard Cover. Condición: vg-. PLEASE NOTE DESCRIPTION: Pictorial covers front & back with orange spine; 974pp + very large index; b/w photos & ils; original clear plastic sleeve around cover has some chips; some wear to extrems of cover. Hardcover.
Publicado por Culinary Arts Institute, Chicago, 1968
Librería: Top Notch Books, Tolar, TX, Estados Unidos de America
Hard Cover. Condición: Good. No Jacket. New Revised Deluxe Edition. Boards tanning, front hinge torn, tip chipped. Pages are clean, text has no markings. This book will require extra charges for Priority or International shipping. Size: 8vo - over 7¾" - 9¾" tall.
Publicado por Culinary Arts Institute
Librería: ThriftBooks-Dallas, Dallas, TX, Estados Unidos de America
Hardcover. Condición: Fair. No Jacket. Missing dust jacket; Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less 3.3.
Publicado por Culinary Arts Institute
Librería: ThriftBooks-Dallas, Dallas, TX, Estados Unidos de America
Hardcover. Condición: Good. No Jacket. Missing dust jacket; Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less 3.3.
Publicado por Culinary Arts Institute
Librería: ThriftBooks-Atlanta, AUSTELL, GA, Estados Unidos de America
Hardcover. Condición: Fair. No Jacket. Missing dust jacket; Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less 3.3.
Publicado por Culinary Arts Institute, Chicago, 1970
Librería: Voyageur Book Shop, Milwaukee, WI, Estados Unidos de America
Libro
Cloth. Condición: Good Plus. New Revised Edition. 974pp.Plus index. Orange cloth cover with black titles and decoration. Some cover wear. Q9.
Publicado por Culinary Arts Institute, Chicago, 1948
Librería: Voyageur Book Shop, Milwaukee, WI, Estados Unidos de America
Libro
Cloth. Condición: Good. Estado de la sobrecubierta: No Dust Jacket. Reprint. Yellow cloth cover. Cover cloth torn at hinges at head of spine. U7.
Publicado por Culinary Arts Institute, 1948
Librería: Mark Henderson, Olathe, KS, Estados Unidos de America
Hardcover. Condición: Very Good. Estado de la sobrecubierta: No Dust Jacket. Book.
Publicado por Culinary Arts Institute, 1962
Librería: Dorothy Meyer - Bookseller, Batavia, IL, Estados Unidos de America
Libro
Hardcover. Condición: good. no jacket. no additional printings listed . NOT an ex library book. Book with orange cover, print in black. Thumb indexed 974 pages plus the index.
Publicado por Culinary Arts Institute, 1970
Librería: Crotchety Rancher's Books, Dalton Gardens, ID, Estados Unidos de America
Libro
Hardcover. Condición: Very Good. No Jacket. Cover Is Split On The Spine Area Near The Top For About An Inch Or So, Large Heavy Volume. Personal Library Stamp On The Inside.
Publicado por Culinary Arts Institute, 1981
ISBN 10: 0832605026ISBN 13: 9780832605024
Librería: Crotchety Rancher's Books, Dalton Gardens, ID, Estados Unidos de America
Libro
Hardcover. Condición: Good. No Jacket. Revised Edition. Red Covers, Light Rub Wear On The Bottom Of The Colorful Colors, Top Of The Spine Has A Few Creases From Being Pulled From The Shelf. Binding Is Very Solid And Pages Are Clean. "10,000 Recipes, Food Facts And Ideas, 1,000 Photographs Many In Full Color And 30 Separate Cookbooks In One Massive Volume.".
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Usado desde EUR 24,99
Publicado por Culinary Arts Institute, Chicago, IL, 1948
Librería: Optical Insights, Murrieta, CA, Estados Unidos de America
Condición: VG+. Estado de la sobrecubierta: No Dust Jacket. VG+ book without DJ. ; Thumb-indexed. Tightly bound and free of soils, stains and markings. Very nice copy of a classic; Red cloth; 8vo; 966 p.
Publicado por New revised deluxe edition, published by Culinary Arts Institute, Chicago and Grosset and Dunlap, New York, 1965., 1965
Librería: Jerry Merkel, XENIA, OH, Estados Unidos de America
Miembro de asociación: MWABA
Good to very good condition. Name and year on front free endpaper. Spine cloth is lightly wrinkled. Spine tips and top corners are very lightly bumped. White covers are very lightly soiled in a few places. 974 pages plus a 56 page index. Illustrated.
Publicado por Culinary Arts Institute, 1975
ISBN 10: 0832605018ISBN 13: 9780832605017
Librería: Chapter 1, Johannesburg, GAU, Sur Africa
Libro
Hardcover. Condición: Very Good. No Jacket. heavy, may require extra postage. reprint. shelf wear on boards. light markings. all pages are clean and intact. very good condition. [SK]. Our orders are shipped using tracked courier delivery services.
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Usado desde EUR 10,59
Publicado por G. P. Putnam's Sons, 1976
ISBN 10: 0399128360ISBN 13: 9780399128363
Librería: GF Books, Inc., Hawthorne, CA, Estados Unidos de America
Libro
Condición: Good. Book is in Used-Good condition. Pages and cover are clean and intact. Used items may not include supplementary materials such as CDs or access codes. May show signs of minor shelf wear and contain limited notes and highlighting.
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Nuevo desde EUR 97,53
Usado desde EUR 28,77
Encuentre también Tapa dura
Publicado por Culinary Arts Institute
Librería: Wonder Book, Frederick, MD, Estados Unidos de America
Condición: Fair. Acceptable condition. No Dust Jacket (cookbook, cooking, recipes) A readable, intact copy that may have noticeable tears and wear to the spine. All pages of text are present, but they may include extensive notes and highlighting or be heavily stained. Includes reading copy only books. NOT AVAILABLE FOR SHIPMENT OUTSIDE OF THE UNITED STATES.
Publicado por Culinary Arts Institute , Chicago, USA, 1950
Librería: Bob Vinnicombe, SEFTON, NSW, Australia
Libro
Hardcover. Condición: Very Good. No Jacket. Big book, 974 pges plus index, hardcover book has nice illustrated cove thumb-indexed.
Librería: JR Marketing/Books, Sunrise Beach, MO, Estados Unidos de America
Libro
Hardcover. Condición: Good. No Jacket.
Publicado por ? CULINARY ARTS INSTITUTE, 1964
Librería: H&G Antiquarian Books, Sheboygan, WI, Estados Unidos de America
Libro
Hardcover. Condición: Very Good. No Jacket. 1965 book, binding and text in very good condition, green cloth binding with gilt title on front and spine cover, binding tight and square , small tear on top spine extreme, pictorial end papers thumb index sprinkled edges, text clean and unmarked, 974 pages + 66 pages index 1964 last copy right date.
Publicado por Culinary Arts Institute Chicago, 1967
Librería: Jans Collectibles: Vintage Books, Bethany, MO, Estados Unidos de America
Libro
Hardcover. Condición: Very Good. Estado de la sobrecubierta: Fair. Red cover with small black dots, Overall the book looks very good The dust jacket is missing front inside flap. The books dust jacket has some bends , an inch chunk missing at the top of the spine, large chip missing at the bottom of the front of the dust jacket, 2 inches., some small chips and an inch chip at the back of the dust jacket.
Publicado por Culinary Arts Institute, 1959
Librería: The Avocado Pit, Staunton, VA, Estados Unidos de America
Miembro de asociación: IOBA
Hardcover. Condición: Good. Estado de la sobrecubierta: No Dust Jacket. New Revised Edition. Thumb indexed. Previous owner encased covers in plastic. Soiling to the covers. Rear hinge cracked/tender. ; Thick 8vo 8" to 9" tall; 974, LXVI pages.