Artículos relacionados a Eat Like The Animals: What Nature Teaches Us About...
- EditorialHarvest
- Año de publicación2021
- ISBN 10 0358561892
- ISBN 13 9780358561897
- EncuadernaciónTapa blanda
- Número de páginas256
- Valoración
Comprar nuevo
Ver este artículo
EUR 7,77
Gastos de envío:
EUR 3,03
De Canada a Estados Unidos de America
Los mejores resultados en AbeBooks
Imagen de archivo
Eat Like The Animals: What Nature Teaches Us About the Science of Healthy Eating
Publicado por
Mariner Books
(2021)
ISBN 10: 0358561892
ISBN 13: 9780358561897
Nuevo
Paperback
Cantidad disponible: 1
Librería:
Valoración
Descripción Paperback. Condición: New. Paperback. Publisher overstock, may contain remainder mark on edge. Nº de ref. del artículo: 9780358561897B
Comprar nuevo
EUR 7,77
Convertir moneda
Imagen del vendedor
Eat Like the Animals : What Nature Teaches Us About the Science of Healthy Eating
Publicado por
Harvest
(2021)
ISBN 10: 0358561892
ISBN 13: 9780358561897
Nuevo
Tapa blanda
Cantidad disponible: 5
Librería:
Valoración
Descripción Condición: New. Nº de ref. del artículo: 42407907-n
Comprar nuevo
EUR 10,98
Convertir moneda
Imagen del vendedor
Eat Like the Animals: What Nature Teaches Us About the Science of Healthy Eating by Raubenheimer, David, Simpson, Stephen [Paperback ]
Publicado por
Mariner Books
(2021)
ISBN 10: 0358561892
ISBN 13: 9780358561897
Nuevo
Soft Cover
Cantidad disponible: 10
Librería:
Valoración
Descripción Soft Cover. Condición: new. Nº de ref. del artículo: 9780358561897
Comprar nuevo
EUR 13,53
Convertir moneda
Imagen de archivo
Eat Like the Animals: What Nature Teaches Us About the Science of Healthy Eating
Publicado por
Mariner Books
(2021)
ISBN 10: 0358561892
ISBN 13: 9780358561897
Nuevo
Tapa blanda
Cantidad disponible: > 20
Librería:
Valoración
Descripción Condición: New. Brand New! Not Overstocks or Low Quality Book Club Editions! Direct From the Publisher! We're not a giant, faceless warehouse organization! We're a small town bookstore that loves books and loves it's customers! Buy from Lakeside Books!. Nº de ref. del artículo: OTF-9780358561897
Comprar nuevo
EUR 10,43
Convertir moneda
Imagen del vendedor
Eat Like the Animals: What Nature Teaches Us about the Science of Healthy Eating (Paperback or Softback)
Publicado por
Mariner Books 4/6/2021
(2021)
ISBN 10: 0358561892
ISBN 13: 9780358561897
Nuevo
Paperback or Softback
Cantidad disponible: 5
Librería:
Valoración
Descripción Paperback or Softback. Condición: New. Eat Like the Animals: What Nature Teaches Us about the Science of Healthy Eating 0.45. Book. Nº de ref. del artículo: BBS-9780358561897
Comprar nuevo
EUR 14,30
Convertir moneda
Imagen de archivo
Eat Like The Animals: What Nature Teaches Us About the Science of Healthy Eating
Publicado por
Mariner Books
(2021)
ISBN 10: 0358561892
ISBN 13: 9780358561897
Nuevo
Softcover
Cantidad disponible: 1
Librería:
Valoración
Descripción Softcover. Condición: New. Reprint. About the AuthorDAVID RAUBENHEIMER PhD, is the Leonard P. Ullman Professor of Nutritional Ecology in the School of Life and Environmental Sciences, and Nutrition Theme Leader in the Charles Perkins Centre, at the University of Sydney. He lectures extensively at universities and conferences around the world. He co-wrote The Nature of Nutrition: A Unifying Framework from Animal Adaptation to Human Obesity with Stephen J. Simpson. He lives in Sydney, Australia.STEPHEN J. SIMPSON, PhD, is Academic Director of the Charles Perkins Centre and Professor in the School of Life and Environmental Sciences at the University of Sydney. He is the recipient of the Royal Entomological Societys Wigglesworth Medal, The Eureka Prize, a Fellow of the Royal Society of London and a Companion of the Order of Australia. He has also been prominent in the media and television both in the UK and Australia, having appeared on National Geographic, Animal Planet and History Channels in the UK and also as the presenter of a four-part documentary series for ABC TV, Great Southern Land. He lives in Sydney, Australia.Product DescriptionA New Scientist Best Book of 2020Our evolutionary ancestors once possessed the ability to intuit what food their bodies needed, in what proportions, and ate the right things in the proper amounts-perfect nutritional harmony. From wild baboons to gooey slime molds, most every living organism instinctually knows how to balance their diets, except modern-day humans. When and why did we lose this ability, and how can we get it back?David Raubenheimer and Stephen Simpson reveal the answers to these questions in a gripping tale of evolutionary biology and nutritional science, based upon years of groundbreaking research. Their colorful scientific journey takes readers across the globe, from the foothills of Cape Town, to the deserts of Arizona, to a state-of-the-art research center in Sydney. Readers will encounter locusts, mice and even gorillas along the way as the scientists test their hypotheses on various members of the animal kingdom.This epic scientific adventure culminates in a unifying theory of nutrition that has profound implications for our current epidemic of metabolic diseases and obesity. Raubenheimer and Simpson ultimately offer useful advice to understand the unwanted side effects of fad diets, gain control over ones food environment, and see that delicious and healthy are integral parts of proper eating.ReviewEat Like the Animals is a must-read. This beautifully written book proposes a highly original and compelling explanation for why so many of us gain weight in todays overprocessed food environment. Raubenheimer and Simpson are biologists who use their deep knowledge of animal and insect physiology, evolution, and feeding behavior to construct a compelling hypothesis: We share with animals an innate appetite for protein that regulates what we eat. - MARION NESTLE, Professor of Nutrition, Food Studies, and Public Health, Emerita, New York University and author of Unsavory Truth At last a book on diet and nutrition that makes sense. In a world awash with misinformation about what and when to eat, Eat Like the Animals is a breath of fresh air. I couldnt put it down. Based on more than 30 years of cutting-edge research, it explains how the modern food environment hacks our hunger control system, then explains what we all should be eating to live healthily and age well. - DAVID SINCLAIR, Professor of Genetics and co-Director of the Paul F. Glenn Center for the Biology of Aging, Harvard Medical School and author of Lifespan: Why We Age- and Why We Dont Have To Eat Like the Animals is a wonderfully clever and unusual introduction to the science of healthy eating. Full of drama, insight, and surprise, I love the way it is written. Raubenheimer and Simpson make a very compelling case for the importance of protein in regulating our hunger and very powerfully demonstrate the horrific role that the ju. Nº de ref. del artículo: DADAX0358561892
Comprar nuevo
EUR 14,79
Convertir moneda
Imagen de archivo
Eat Like The Animals: What Nature Teaches Us About the Science of Healthy Eating
Publicado por
Harvest
(2021)
ISBN 10: 0358561892
ISBN 13: 9780358561897
Nuevo
Paperback
Cantidad disponible: > 20
Librería:
Valoración
Descripción Paperback. Condición: New. Brand New!. Nº de ref. del artículo: 0358561892
Comprar nuevo
EUR 14,84
Convertir moneda
Imagen de archivo
Eat Like the Animals: What Nature Teaches Us About the Science of Healthy Eating
Publicado por
Mariner Books
(2021)
ISBN 10: 0358561892
ISBN 13: 9780358561897
Nuevo
Paperback
Cantidad disponible: 1
Librería:
Valoración
Descripción Paperback. Condición: New. Nº de ref. del artículo: BKZN9780358561897
Comprar nuevo
EUR 15,71
Convertir moneda
Imagen de archivo
Eat Like The Animals: What Nature Teaches Us About the Science of Healthy Eating
Publicado por
Harvest
(2021)
ISBN 10: 0358561892
ISBN 13: 9780358561897
Nuevo
Tapa blanda
Cantidad disponible: 1
Librería:
Valoración
Descripción Condición: New. Book is in NEW condition. 0.44. Nº de ref. del artículo: 0358561892-2-1
Comprar nuevo
EUR 16,33
Convertir moneda
Imagen de archivo
Eat Like The Animals: What Nature Teaches Us About the Science of Healthy Eating
Publicado por
Harvest
(2021)
ISBN 10: 0358561892
ISBN 13: 9780358561897
Nuevo
Tapa blanda
Cantidad disponible: 18
Librería:
Valoración
Descripción Condición: New. Nº de ref. del artículo: ABLIING23Feb2215580133883
Comprar nuevo
EUR 13,19
Convertir moneda