The Art of Caribbean Cookery (first printing) A Cookbook of the West Indies

Descripción

Doubleday. New York. 1957. 254 pages. First edition stated; first printing. Book is tight. Binding and hinges are strong. Green cloth is bright and clean; stamped in yellow titles. Minor toning to edges of foot and crown. Within, minor faint toning near gutter. Page edges show light soiling along with faint foxing along top page edges. Original attractive DJ with $3.95 price intact on flap. Open chip at crown of DJ. A couple of small closed edge tears on rear. This is the uncommon first edition, first printing of Carmen Aboy de Valldejuli's first cookbook; not to be confused with the enlarged edition that was published 5 years after this first edition, first printing. An uncommon copy in its exceedingly rare original DJ. Carmen Aboy de Valldejuli, long considered the Puerto Rican Julia Child. VG/VG. N° de ref. del artículo 002536

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