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Publicado por Editorial Palacios y Museos, 2012
ISBN 10: 8480036591ISBN 13: 9788480036597
Librería: medimops, Berlin, Alemania
Libro
Gut/Very good: Buch bzw. Schutzumschlag mit wenigen Gebrauchsspuren an Einband, Schutzumschlag oder Seiten. / Describes a book or dust jacket that does show some signs of wear on either the binding, dust jacket or pages.
Publicado por Triangle Postals, S.L., 2011
ISBN 10: 8484784975ISBN 13: 9788484784975
Librería: AG Library, Malaga, España
Libro
Condición: New. Idioma/Language: Español. Barcelonaâ s cuisine is like a large mosaic built up over the centuries with very diverse influences. The multi-faceted and varied nature of Catalan cuisine is inherent to any regional cooking with several centuries of history behind it. But Barcelona has been in the past, and continues to be, especially willing to take onboard the influences of other cuisines with which it has come into contact throughout its history. This is, by far, one of its distinguishing marks. In this book we have tried giving a very general and informative explanation of this open, varied and cosmopolitan nature of the gastronomy of Barcelona by taking a short a fun tour around some characteristic products, over forty recipes and some emblematic establishments. *** Nota: Los envíos a España peninsular, Baleares y Canarias se realizan a través de mensajería urgente. No aceptamos pedidos con destino a Ceuta y Melilla.
Publicado por Triangle Postals, S.L., 2011
ISBN 10: 8484784975ISBN 13: 9788484784975
Librería: Iridium_Books, DH, SE, España
Libro
Condición: Muy Bueno / Very Good.
Publicado por SGEL, 2011
ISBN 10: 8497787471ISBN 13: 9788497787475
Librería: Iridium_Books, DH, SE, España
Libro
Condición: Muy Bueno / Very Good.