Publicado por Simon & Schuster, 2009
ISBN 10: 1416588736 ISBN 13: 9781416588733
Librería: ThriftBooks-Atlanta, AUSTELL, GA, Estados Unidos de America
Hardcover. Condición: Good. No Jacket. Former library book; Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less 1.
Publicado por Simon & Schuster, 2009
ISBN 10: 1416588736 ISBN 13: 9781416588733
Librería: ThriftBooks-Reno, Reno, NV, Estados Unidos de America
Hardcover. Condición: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less 1.
Publicado por Simon & Schuster, 2009
ISBN 10: 1416588736 ISBN 13: 9781416588733
Librería: ThriftBooks-Atlanta, AUSTELL, GA, Estados Unidos de America
Hardcover. Condición: As New. No Jacket. Pages are clean and are not marred by notes or folds of any kind. ~ ThriftBooks: Read More, Spend Less 1.
Publicado por Simon & Schuster, 2009
ISBN 10: 1416588736 ISBN 13: 9781416588733
Librería: ThriftBooks-Reno, Reno, NV, Estados Unidos de America
Hardcover. Condición: Good. No Jacket. Missing dust jacket; Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less 1.
Publicado por Simon & Schuster, 2009
ISBN 10: 1416588736 ISBN 13: 9781416588733
Librería: ThriftBooks-Atlanta, AUSTELL, GA, Estados Unidos de America
Hardcover. Condición: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less 1.
Publicado por Simon & Schuster, 2009
ISBN 10: 1416588736 ISBN 13: 9781416588733
Librería: ThriftBooks-Dallas, Dallas, TX, Estados Unidos de America
Hardcover. Condición: Good. No Jacket. Missing dust jacket; Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less 1.
Publicado por Simon & Schuster, 2009
ISBN 10: 1416588736 ISBN 13: 9781416588733
Librería: ThriftBooks-Phoenix, Phoenix, AZ, Estados Unidos de America
Hardcover. Condición: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less 1.
Publicado por Simon & Schuster, 2009
ISBN 10: 1416588736 ISBN 13: 9781416588733
Librería: ThriftBooks-Dallas, Dallas, TX, Estados Unidos de America
Hardcover. Condición: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less 1.
Publicado por Simon & Schuster, 2009
ISBN 10: 1416588736 ISBN 13: 9781416588733
Librería: ThriftBooks-Phoenix, Phoenix, AZ, Estados Unidos de America
Hardcover. Condición: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less 1.
Publicado por Simon & Schuster, 2009
ISBN 10: 1416588736 ISBN 13: 9781416588733
Librería: The Maryland Book Bank, Baltimore, MD, Estados Unidos de America
Original o primera edición
hardcover. Condición: Very Good. First Edition. Used - Very Good.
Publicado por Simon & Schuster, NY, 2009
ISBN 10: 1416588736 ISBN 13: 9781416588733
Librería: Inga's Original Choices, Piggott, AR, Estados Unidos de America
Original o primera edición
Hard Cover. Condición: USED_NEARFINE. Estado de la sobrecubierta: Near Fine. Various Photographers Ilustrador. Stated First Edition, First Printing. A stock image [photo] is an accurate representation of the listed book's dust jacket design . Complete number line at copyright page. NON price-clipped DJ [$25.00] clean, crisp, colors bright. Pages [321] clean, unmarked, binding tight and square. White boards, mostly clean, bright red metallic lettering. Illustrated with B&W photographs. Not a book about baking cake, but about eating it. Remainder copy. Media Mail, Priority & most international shipping include free tracking information. Every book listed is located in my smoke free and climate controlled shop. All are inspected by me and will have qualities and/or flaws described. Remainder.
Publicado por Simon & Schuster, Riverside, New Jersey, U.S.A., 2009
ISBN 10: 1416588736 ISBN 13: 9781416588733
Librería: First Choice Books, Coeurd'Alene, ID, Estados Unidos de America
Original o primera edición
Cloth Hardback. Condición: As New. Estado de la sobrecubierta: As New. First Edition. 321pp A book about eating cake-not baking it The history and tradition of cake.
Publicado por Simon & Schuster, 2009
ISBN 10: 1416588736 ISBN 13: 9781416588733
Librería: Reader's Corner, Inc., Raleigh, NC, Estados Unidos de America
Hardcover. Condición: New. No Jacket. First Edition, First Printing. This is a new hardcover first edition, first printing copy in a new mylar protected DJ, whitish spine.
Publicado por Simon & Schuster, New York/ London, 2009
ISBN 10: 1416588736 ISBN 13: 9781416588733
Librería: Gil's Book Loft, Binghamton, NY, Estados Unidos de America
Original o primera edición
Hardcover. Condición: Fine. Estado de la sobrecubierta: Fine. DJ by Patti Ratchford Ilustrador. 1st Edition. 36965 shelf. Unread. Metallic red-stamped pink spine w/ white bds. No names, clean text. No cooking stains. Unblemished dust jacket. With a few photos. Not a cook book, but info about cooking. Giftworthy! 321 p. Book.
Publicado por Simon & Schuster, 2009
ISBN 10: 1416588736 ISBN 13: 9781416588733
Librería: WeBuyBooks, Rossendale, LANCS, Reino Unido
Condición: VeryGood. Most items will be dispatched the same or the next working day.
Publicado por Simon & Schuster, 2011
ISBN 10: 1416588744 ISBN 13: 9781416588740
Librería: Lucky's Textbooks, Dallas, TX, Estados Unidos de America
Condición: New.
Publicado por Simon & Schuster, 2009
ISBN 10: 1416588736 ISBN 13: 9781416588733
Librería: Big Bill's Books, Wimberley, TX, Estados Unidos de America
Hardcover. Condición: NEW. Brand New Copy.
Publicado por Simon & Schuster, 2009
ISBN 10: 1416588736 ISBN 13: 9781416588733
Librería: GoldenDragon, Houston, TX, Estados Unidos de America
Hardcover. Condición: NEW. Buy for Great customer experience.
Publicado por Simon & Schuster, 2009
ISBN 10: 1416588736 ISBN 13: 9781416588733
Librería: Wizard Books, Long Beach, CA, Estados Unidos de America
Hardcover. Condición: NEW. New.
Publicado por Simon & Schuster, 2011
ISBN 10: 1416588744 ISBN 13: 9781416588740
Librería: PBShop.store US, Wood Dale, IL, Estados Unidos de America
PAP. Condición: New. New Book. Shipped from UK. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000.
Publicado por Simon & Schuster, 2009
ISBN 10: 1416588736 ISBN 13: 9781416588733
Librería: GoldBooks, Denver, CO, Estados Unidos de America
Hardcover. Condición: NEW. New Copy. Customer Service Guaranteed.
Publicado por Simon & Schuster, 2011
ISBN 10: 1416588744 ISBN 13: 9781416588740
Librería: PBShop.store UK, Fairford, GLOS, Reino Unido
PAP. Condición: New. New Book. Delivered from our UK warehouse in 4 to 14 business days. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000.
Publicado por Simon & Schuster, 2011
ISBN 10: 1416588744 ISBN 13: 9781416588740
Librería: THE SAINT BOOKSTORE, Southport, Reino Unido
Paperback. Condición: New. This item is printed on demand. New copy - Usually dispatched within 5-9 working days.
Publicado por Simon & Schuster, 2011
ISBN 10: 1416588744 ISBN 13: 9781416588740
Librería: Revaluation Books, Exeter, Reino Unido
Paperback. Condición: NEW. reprint edition. 323 pages. 8.50x5.50x0.75 inches. In Stock.
Publicado por Simon & Schuster, 2011
ISBN 10: 1416588744 ISBN 13: 9781416588740
Librería: AHA-BUCH GmbH, Einbeck, Alemania
Taschenbuch. Condición: Neu. nach der Bestellung gedruckt Neuware - Printed after ordering - Few creations are more associated with joy or more symbolic of the sweet life than cake. After all, it is so much more than dessert. As a book about cake would demand, this one is a multilayered, amply frosted, delicious concoction with a slice (or more) for everyone. Let Me Eat Cake is not a book about baking cake, but about eating it. Author Leslie F. Miller embarks on a journey (not a journey cake, although it's in there) into the moist white underbelly of the cake world. She visits factories and local bakeries and wedding cake boutiques. She interviews famous chefs like Duff Goldman of Food Network's Ace of Cakes and less famous ones like Roland Winbeckler, who sculpts life-size human figures out of hundreds of pounds of pound cake and buttercream frosting. She takes decorating classes, shares recipes, and samples the best cakes and the worst. The book is held together by the hero on a quest, one that traces cake history and tradition. If we were to bake a cake to celebrate the birth of cake (cake is an Old Norse word, first used around 1230), it is hard to say how many candles would go on top. Though the meaning of the word (originally 'lump of something'), not to mention our expectations of its ingredients, has changed over time, we now celebrate cake as the coming together of flour, sugar, butter, eggs, vanilla, baking powder, and a pinch of salt. And what a celebration. Baking a cake is hard work, but tasting it is pure pleasure. So put on some elastic-waist pants and grab a fork.