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Publicado por Knopf, 2008
ISBN 10: 0307267199ISBN 13: 9780307267191
Librería: Goodwill Books, Hillsboro, OR, Estados Unidos de America
Libro
Condición: Acceptable. Fairly worn, but readable and intact. If applicable: Dust jacket, disc or access code may not be included.
Publicado por Knopf Publishing Group, 2008
ISBN 10: 0307267199ISBN 13: 9780307267191
Librería: ThriftBooks-Atlanta, AUSTELL, GA, Estados Unidos de America
Libro
Hardcover. Condición: Fair. No Jacket. Missing dust jacket; Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less 1.5.
Publicado por Knopf, 2008
ISBN 10: 0307267199ISBN 13: 9780307267191
Librería: Seattle Goodwill, Seattle, WA, Estados Unidos de America
Libro
Condición: Good. May have some shelf-wear due to normal use. Your purchase funds free job training and education in the greater Seattle area. Thank you for supporting Goodwills nonprofit mission!.
Publicado por Knopf Doubleday Publishing Group, 2008
ISBN 10: 0307267199ISBN 13: 9780307267191
Librería: Better World Books, Mishawaka, IN, Estados Unidos de America
Libro
Condición: Good. Former library book; may include library markings. Used book that is in clean, average condition without any missing pages.
Publicado por Knopf Doubleday Publishing Group, 2008
ISBN 10: 0307267199ISBN 13: 9780307267191
Librería: Better World Books, Mishawaka, IN, Estados Unidos de America
Libro
Condición: Very Good. Former library book; may include library markings. Used book that is in excellent condition. May show signs of wear or have minor defects.
Publicado por Knopf, 2008
ISBN 10: 0307267199ISBN 13: 9780307267191
Librería: Ergodebooks, Houston, TX, Estados Unidos de America
Libro
Hardcover. Condición: Good. 1. An incomparable culinary treasury: the definitive guide to French cooking for the way we live now, from the man the Gault Millau guide has proclaimed Chef of the Century.Jol Robuchons restaurant empire stretches from Paris to New York, Las Vegas to Tokyo, London to Hong Kong. He holds more Michelin stars than any other chef. Now this great master gives us his supremely authoritative renditions of virtually the entire French culinary repertoire, adapted for the home cook and the contemporary palate.Here are more than 800 precise, easy-to-follow, step-by-step recipes, including Robuchons updated versions of great classics-Pot-au-Feu, Sole Meunire, Cherry Custard Tart-as well as dozens of less well-known but equally scrumptious salads, roasts, gratins, and stews. Here, too, are a surprising variety of regional specialties (star turns like Aristide Couteauxs variation on Hare Royale) and such essential favorites as scrambled eggs. Emphasizing quality ingredients and the brilliant but simple marriage of candid flavors-the genius for which he is rightly celebrated-Robuchon encourages the beginner with jargon-free, impeccable instructions in technique, while offering the practiced cook exciting paths for experimentation.The Complete Robuchon is a book to be consulted again and again, a magnificent resource no kitchen should be without.
Publicado por Knopf, 2008
ISBN 10: 0307267199ISBN 13: 9780307267191
Librería: Irish Booksellers, Portland, ME, Estados Unidos de America
Libro
Condición: Good. SHIPS FROM USA. Used books have different signs of use and do not include supplemental materials such as CDs, Dvds, Access Codes, charts or any other extra material. All used books might have various degrees of writing, highliting and wear and tear and possibly be an ex-library with the usual stickers and stamps. Dust Jackets are not guaranteed and when still present, they will have various degrees of tear and damage. All images are Stock Photos, not of the actual item. book.
Publicado por Knopf, 2008
ISBN 10: 0307267199ISBN 13: 9780307267191
Librería: Irish Booksellers, Portland, ME, Estados Unidos de America
Libro
Condición: Good. SHIPS FROM USA. Used books have different signs of use and do not include supplemental materials such as CDs, Dvds, Access Codes, charts or any other extra material. All used books might have various degrees of writing, highliting and wear and tear and possibly be an ex-library with the usual stickers and stamps. Dust Jackets are not guaranteed and when still present, they will have various degrees of tear and damage. All images are Stock Photos, not of the actual item. book.
Publicado por Knopf (edition 1), 2008
ISBN 10: 0307267199ISBN 13: 9780307267191
Librería: BooksRun, Philadelphia, PA, Estados Unidos de America
Libro
Hardcover. Condición: Very Good. 1. Ship within 24hrs. Satisfaction 100% guaranteed. APO/FPO addresses supported.
Publicado por Knopf (edition 1), 2008
ISBN 10: 0307267199ISBN 13: 9780307267191
Librería: BooksRun, Philadelphia, PA, Estados Unidos de America
Libro
Hardcover. Condición: Good. 1. Ship within 24hrs. Satisfaction 100% guaranteed. APO/FPO addresses supported.
Publicado por Knopf, 2008
ISBN 10: 0307267199ISBN 13: 9780307267191
Librería: Campbell Bookstore, Austin, TX, Estados Unidos de America
Libro
Condición: very good.
Publicado por Knopf, 2008
ISBN 10: 0307267199ISBN 13: 9780307267191
Librería: Book Deals, Tucson, AZ, Estados Unidos de America
Libro
Condición: Good. Good condition. This is the average used book, that has all pages or leaves present, but may include writing. Book may be ex-library with stamps and stickers. 3.05.
Publicado por Knopf, 2008
ISBN 10: 0307267199ISBN 13: 9780307267191
Librería: Byrd Books, Austin, TX, Estados Unidos de America
Libro
Hardcover. Condición: very good. In Used Condition.
Publicado por Knopf, 2008
ISBN 10: 0307267199ISBN 13: 9780307267191
Librería: Big Bill's Books, Wimberley, TX, Estados Unidos de America
Libro
Hardcover. Condición: very good. Very Good Copy.
Publicado por Knopf, 2008
ISBN 10: 0307267199ISBN 13: 9780307267191
Librería: Big Bill's Books, Wimberley, TX, Estados Unidos de America
Libro
Hardcover. Condición: new. Brand New Copy.
Publicado por Knopf, 2008
ISBN 10: 0307267199ISBN 13: 9780307267191
Librería: Front Cover Books, Denver, CO, Estados Unidos de America
Libro
Condición: new.
Publicado por Knopf, 2008
ISBN 10: 0307267199ISBN 13: 9780307267191
Librería: GoldBooks, Denver, CO, Estados Unidos de America
Libro
Hardcover. Condición: new. New Copy. Customer Service Guaranteed.
Publicado por Knopf, 2008
ISBN 10: 0307267199ISBN 13: 9780307267191
Librería: GoldBooks, Denver, CO, Estados Unidos de America
Libro
Hardcover. Condición: very good. Very Good Copy. Customer Service Guaranteed.
Publicado por Knopf, 2008
ISBN 10: 0307267199ISBN 13: 9780307267191
Librería: Toscana Books, AUSTIN, TX, Estados Unidos de America
Libro
Hardcover. Condición: very good. Purchase pre-owned books for prompt service and customer satisfaction.
Publicado por Knopf, 2008
ISBN 10: 0307267199ISBN 13: 9780307267191
Librería: Irish Booksellers, Portland, ME, Estados Unidos de America
Libro
Condición: Good. SHIPS FROM USA. Used books have different signs of use and do not include supplemental materials such as CDs, Dvds, Access Codes, charts or any other extra material. All used books might have various degrees of writing, highliting and wear and tear and possibly be an ex-library with the usual stickers and stamps. Dust Jackets are not guaranteed and when still present, they will have various degrees of tear and damage. All images are Stock Photos, not of the actual item. book.
Publicado por Knopf, 2008
ISBN 10: 0307267199ISBN 13: 9780307267191
Librería: Wizard Books, Long Beach, CA, Estados Unidos de America
Libro
Hardcover. Condición: new. New.
Publicado por Knopf, 2008
ISBN 10: 0307267199ISBN 13: 9780307267191
Librería: Nightshade Booksellers, IOBA member, Atlanta, GA, Estados Unidos de America
Miembro de asociación: IOBA
Libro Original o primera edición
Hardcover. Condición: Fine. Estado de la sobrecubierta: Fine. 1st Edition. First American edition stated, first printing. A fine copy in a fine DJ, now protected in archival mylar. See my photos of the book you will receive, not stock photos. All books are wrapped in bubble wrap and shipped in a cardboard box. USPS tracking provided. #198.
Publicado por Knopf, 2008
ISBN 10: 0307267199ISBN 13: 9780307267191
Librería: Lakeside Books, Benton Harbor, MI, Estados Unidos de America
Libro
Condición: New. Brand New! Not Overstocks or Low Quality Book Club Editions! Direct From the Publisher! We're not a giant, faceless warehouse organization! We're a small town bookstore that loves books and loves it's customers! Buy from Lakeside Books!.
Publicado por Knopf, 2008
ISBN 10: 0307267199ISBN 13: 9780307267191
Librería: GoldenWavesOfBooks, Fayetteville, TX, Estados Unidos de America
Libro
Hardcover. Condición: new. New. Fast Shipping and good customer service.
Publicado por Knopf, 2008
ISBN 10: 0307267199ISBN 13: 9780307267191
Librería: Grumpys Fine Books, Tijeras, NM, Estados Unidos de America
Libro
Hardcover. Condición: new. Prompt service guaranteed.
Publicado por Knopf, 2008
ISBN 10: 0307267199ISBN 13: 9780307267191
Librería: Ergodebooks, Houston, TX, Estados Unidos de America
Libro
Hardcover. Condición: New. 1. An incomparable culinary treasury: the definitive guide to French cooking for the way we live now, from the man the Gault Millau guide has proclaimed Chef of the Century.Jol Robuchons restaurant empire stretches from Paris to New York, Las Vegas to Tokyo, London to Hong Kong. He holds more Michelin stars than any other chef. Now this great master gives us his supremely authoritative renditions of virtually the entire French culinary repertoire, adapted for the home cook and the contemporary palate.Here are more than 800 precise, easy-to-follow, step-by-step recipes, including Robuchons updated versions of great classics-Pot-au-Feu, Sole Meunire, Cherry Custard Tart-as well as dozens of less well-known but equally scrumptious salads, roasts, gratins, and stews. Here, too, are a surprising variety of regional specialties (star turns like Aristide Couteauxs variation on Hare Royale) and such essential favorites as scrambled eggs. Emphasizing quality ingredients and the brilliant but simple marriage of candid flavors-the genius for which he is rightly celebrated-Robuchon encourages the beginner with jargon-free, impeccable instructions in technique, while offering the practiced cook exciting paths for experimentation.The Complete Robuchon is a book to be consulted again and again, a magnificent resource no kitchen should be without.
Publicado por Knopf, 2008
ISBN 10: 0307267199ISBN 13: 9780307267191
Librería: Ebooksweb, Bensalem, PA, Estados Unidos de America
Libro
Condición: VeryGood. signs of little wear on the cover.
Publicado por Knopf, 2008
ISBN 10: 0307267199ISBN 13: 9780307267191
Librería: Ebooksweb, Bensalem, PA, Estados Unidos de America
Libro
Condición: LikeNew. Remainder mark.
Publicado por Knopf, 2008
ISBN 10: 0307267199ISBN 13: 9780307267191
Librería: California Books, Miami, FL, Estados Unidos de America
Libro
Condición: New.
Publicado por Knopf, 2008
ISBN 10: 0307267199ISBN 13: 9780307267191
Librería: Save With Sam, North Miami, FL, Estados Unidos de America
Libro
Hardcover. Condición: New. Brand New!.