Publicado por Harvest, 2021
ISBN 10: 035822358X ISBN 13: 9780358223580
Librería: clickgoodwillbooks, Indianapolis, IN, Estados Unidos de America
Condición: Acceptable. This is a hard cover book: Used - Acceptable: All pages and the cover are intact, but shrink wrap, dust covers, or boxed set case may be missing. Pages may include limited notes, highlighting, or minor water damage but the text is readable. Item may be missing bundled media.
Publicado por Harvest, 2021
ISBN 10: 035822358X ISBN 13: 9780358223580
Librería: SecondSale, Montgomery, IL, Estados Unidos de America
Condición: Good. Item in very good condition! Textbooks may not include supplemental items i.e. CDs, access codes etc.
Publicado por Mariner Books, 2021
ISBN 10: 035822358X ISBN 13: 9780358223580
Librería: HPB Inc., Dallas, TX, Estados Unidos de America
Hardcover. Condición: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!.
Publicado por Harvest, 2021
ISBN 10: 035822358X ISBN 13: 9780358223580
Librería: Ebooksweb, Bensalem, PA, Estados Unidos de America
Condición: Acceptable. Used: Acceptable Condition.
Publicado por Harvest, 2021
ISBN 10: 035822358X ISBN 13: 9780358223580
Librería: Seattle Goodwill, Seattle, WA, Estados Unidos de America
Condición: Acceptable. May have some shelf-wear due to normal use. Your purchase funds free job training and education in the greater Seattle area. Thank you for supporting Goodwills nonprofit mission!.
Publicado por Harvest, 2021
ISBN 10: 035822358X ISBN 13: 9780358223580
Librería: Seattle Goodwill, Seattle, WA, Estados Unidos de America
Condición: Good. May have some shelf-wear due to normal use. Your purchase funds free job training and education in the greater Seattle area. Thank you for supporting Goodwills nonprofit mission!.
Publicado por Harvest, 2021
ISBN 10: 035822358X ISBN 13: 9780358223580
Librería: Ebooksweb, Bensalem, PA, Estados Unidos de America
Condición: Good. Used Good:Minor shelf wear.
Publicado por Harvest, 2021
ISBN 10: 035822358X ISBN 13: 9780358223580
Librería: Ebooksweb, Bensalem, PA, Estados Unidos de America
Condición: VeryGood. signs of little wear on the cover.
Publicado por Harvest, 2021
ISBN 10: 035822358X ISBN 13: 9780358223580
Librería: Ebooksweb, Bensalem, PA, Estados Unidos de America
Condición: LikeNew. Remainder mark.
Publicado por Harvest, 2021
ISBN 10: 035822358X ISBN 13: 9780358223580
Librería: Books Unplugged, Amherst, NY, Estados Unidos de America
Condición: Good. Buy with confidence! Book is in good condition with minor wear to the pages, binding, and minor marks within 3.19.
Publicado por Harvest, 2021
ISBN 10: 035822358X ISBN 13: 9780358223580
Librería: KuleliBooks, Phoenix, AZ, Estados Unidos de America
Condición: New. Fast Shipping - Safe and secure Mailer.
Publicado por Harvest, 2021
ISBN 10: 035822358X ISBN 13: 9780358223580
Librería: BookShop4U, PHILADELPHIA, PA, Estados Unidos de America
Condición: New. .
Publicado por Harvest, 2021
ISBN 10: 035822358X ISBN 13: 9780358223580
Librería: Ebooksweb, Bensalem, PA, Estados Unidos de America
Condición: New. .
Publicado por Harvest, 2021
Librería: True Oak Books, Highland, NY, Estados Unidos de America
Miembro de asociación: IOBA
Original o primera edición
Hardcover. Condición: Very Good. Estado de la sobrecubierta: No Dust Jacket. 1st Edition (Unstated); First Printing. Minor scratches. Otherwise great condition. No writing. ; - We offer free returns for any reason and respond promptly to all inquiries. Your order will be packaged with care and ship on the same or next business day. Buy with confidence.
Publicado por HARVEST, 2021
ISBN 10: 035822358X ISBN 13: 9780358223580
Librería: Ergodebooks, Houston, TX, Estados Unidos de America
Hardcover. Condición: Good. A NEW YORK TIMES BESTSELLEREater's Best Cookbooks of Fall 2021Bon Appetit's Cookbook Gift Guide: 2021 EditionFood & Wine's 23 Fall Cookbooks We're Reading (and Cooking from) This SeasonFrom James Beard Award-winning and NYT best-selling author Dorie Greenspan, a baking book of more than 150 exciting recipesSay Dorie Greenspan and think baking. The renowned author of thirteen cookbooks and winner of five James Beard and two IACP awards offers a collection that celebrates the sweet, the savory, and the simple. Every recipe is signature Dorie: easy-beginners can ace every technique in this book-and accessible, made with everyday ingredients. Are there surprises? Of course! Youll find ingenious twists like Berry Biscuits. Footlong cheese sticks made with cream puff dough. Apple pie with browned butter spiced like warm mulled cider. A smores ice cream cake with velvety chocolate sauce, salty peanuts, and toasted marshmallows. Its a book of simple yet sophisticated baking. The chapters are classic: Breakfast Stuff Cakes Cookies Pies, Tarts, Cobblers and Crisps Two Perfect Little Pastries Salty Side Up. The recipes are unexpected. And there are Sweethearts throughout, mini collections of Dories all-time favorites. Dont miss the meringue Little Marvels or the Double-Decker Caramel Cake. Like all of Dories recipes, they lend themselves to being remade, refashioned, and riffed on.
Publicado por Harvest, 2021
ISBN 10: 035822358X ISBN 13: 9780358223580
Librería: HPB-Emerald, Dallas, TX, Estados Unidos de America
hardcover. Condición: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!.
Publicado por Harvest, 2021
ISBN 10: 035822358X ISBN 13: 9780358223580
Librería: HPB-Blue, Dallas, TX, Estados Unidos de America
hardcover. Condición: Fine. Connecting readers with great books since 1972! May contain remainder marks. We ship orders daily and Customer Service is our top priority!.
Publicado por Harvest, 2021
ISBN 10: 035822358X ISBN 13: 9780358223580
Librería: 369 Bookstore _[~ 369 Pyramid Inc ~]_, Dover, DE, Estados Unidos de America
Hardcover. Condición: Good. A NEW YORK TIMES BESTSELLEREater's Best Cookbooks of Fall 2021Bon Appetit's Cookbook Gift Guide: 2021 EditionFood & Wine's 23 Fall Cookbooks We're Reading (and Cooking from) This SeasonFrom James Beard Award-winning and NYT best-selling author Dorie Greenspan, a baking book of more than 150 exciting recipesSay ?Dorie Greenspan? and think baking. The renowned author of thirteen cookbooks and winner of five James Beard and two IACP awards offers a collection that celebrates the sweet, the savory, and the simple. Every recipe is signature Dorie: easy?beginners can ace every technique in this book?and accessible, made with everyday ingredients. Are there surprises? Of course! You?ll find ingenious twists like Berry Biscuits. Footlong cheese sticks made with cream puff dough. Apple pie with browned butter spiced like warm mulled cider. A s?mores ice cream cake with velvety chocolate sauce, salty peanuts, and toasted marshmallows. It?s a book of simple yet sophisticated baking. The chapters are classic: Breakfast Stuff ? Cakes ? Cookies ? Pies, Tarts, Cobblers and Crisps ? Two Perfect Little Pastries ? Salty Side Up. The recipes are unexpected. And there are ?Sweethearts? throughout, mini collections of Dorie?s all-time favorites. Don?t miss the meringue Little Marvels or the Double-Decker Caramel Cake. Like all of Dorie?s recipes, they lend themselves to being remade, refashioned, and riffed on.
Publicado por HARVEST, 2021
ISBN 10: 035822358X ISBN 13: 9780358223580
Librería: Ergodebooks, Houston, TX, Estados Unidos de America
Hardcover. Condición: New. A NEW YORK TIMES BESTSELLEREater's Best Cookbooks of Fall 2021Bon Appetit's Cookbook Gift Guide: 2021 EditionFood & Wine's 23 Fall Cookbooks We're Reading (and Cooking from) This SeasonFrom James Beard Award-winning and NYT best-selling author Dorie Greenspan, a baking book of more than 150 exciting recipesSay Dorie Greenspan and think baking. The renowned author of thirteen cookbooks and winner of five James Beard and two IACP awards offers a collection that celebrates the sweet, the savory, and the simple. Every recipe is signature Dorie: easy-beginners can ace every technique in this book-and accessible, made with everyday ingredients. Are there surprises? Of course! Youll find ingenious twists like Berry Biscuits. Footlong cheese sticks made with cream puff dough. Apple pie with browned butter spiced like warm mulled cider. A smores ice cream cake with velvety chocolate sauce, salty peanuts, and toasted marshmallows. Its a book of simple yet sophisticated baking. The chapters are classic: Breakfast Stuff Cakes Cookies Pies, Tarts, Cobblers and Crisps Two Perfect Little Pastries Salty Side Up. The recipes are unexpected. And there are Sweethearts throughout, mini collections of Dories all-time favorites. Dont miss the meringue Little Marvels or the Double-Decker Caramel Cake. Like all of Dories recipes, they lend themselves to being remade, refashioned, and riffed on.
Publicado por Harvest, 2021
ISBN 10: 035822358X ISBN 13: 9780358223580
Librería: HPB-Ruby, Dallas, TX, Estados Unidos de America
hardcover. Condición: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!.
Publicado por Houghton Mifflin Harcourt, 2021
ISBN 10: 035822358X ISBN 13: 9780358223580
Librería: BookOutlet, Thorold, ON, Canada
Hardcover. Condición: New. Hardcover. Publisher overstock, may contain remainder mark on edge.
Publicado por Harvest, 2021
ISBN 10: 035822358X ISBN 13: 9780358223580
Librería: Campbell Bookstore, Austin, TX, Estados Unidos de America
Condición: very good.
Publicado por Harvest, 2021
ISBN 10: 035822358X ISBN 13: 9780358223580
Librería: Big Bill's Books, Wimberley, TX, Estados Unidos de America
Hardcover. Condición: very good. Very Good Copy.
Publicado por Harvest, 2021
ISBN 10: 035822358X ISBN 13: 9780358223580
Librería: WorldofBooks, Goring-By-Sea, WS, Reino Unido
Paperback. Condición: Very Good. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.
Publicado por Houghton Mifflin Harcourt, 2021
ISBN 10: 035822358X ISBN 13: 9780358223580
Librería: booksXpress, Bayonne, NJ, Estados Unidos de America
Hardcover. Condición: new.
Publicado por Harvest, 2021
ISBN 10: 035822358X ISBN 13: 9780358223580
Librería: Lakeside Books, Benton Harbor, MI, Estados Unidos de America
Condición: New. Brand New! Not Overstocks or Low Quality Book Club Editions! Direct From the Publisher! We're not a giant, faceless warehouse organization! We're a small town bookstore that loves books and loves it's customers! Buy from Lakeside Books!.
Publicado por Harvest, 2021
ISBN 10: 035822358X ISBN 13: 9780358223580
Librería: GoldenDragon, Houston, TX, Estados Unidos de America
Hardcover. Condición: new. Buy for Great customer experience.
Publicado por Harvest, 2021
ISBN 10: 035822358X ISBN 13: 9780358223580
Librería: GreatBookPrices, Columbia, MD, Estados Unidos de America
Condición: As New. Unread book in perfect condition.
Publicado por Mariner Books 10/19/2021, 2021
ISBN 10: 035822358X ISBN 13: 9780358223580
Librería: BargainBookStores, Grand Rapids, MI, Estados Unidos de America
Hardback or Cased Book. Condición: New. Baking with Dorie: Sweet, Salty & Simple 3.15. Book.
Publicado por Harvest, 2021
ISBN 10: 035822358X ISBN 13: 9780358223580
Librería: GreatBookPrices, Columbia, MD, Estados Unidos de America
Condición: New.