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Publicado por Scientific Publisher, New Delhi, 2015
ISBN 10: 817233933XISBN 13: 9788172339333
Librería: Books in my Basket, New Delhi, India
Libro
Hardcover. Condición: New.
Publicado por Scientific Publishers, 2015
ISBN 10: 817233933XISBN 13: 9788172339333
Librería: dsmbooks, Liverpool, Reino Unido
Libro
Hardcover. Condición: Like New. Like New. book.
Publicado por Scientific Books, 2019
ISBN 10: 817233933XISBN 13: 9788172339333
Librería: Vedams eBooks (P) Ltd, New Delhi, India
Libro
Hardcover. Condición: New. Estado de la sobrecubierta: New. 2nd Edition. The book covers basic but very comprehensive information on history of agriculture and relationship of Agronomy with other disciplines, tillage practices, nutrient elements for plant growth, weeds and their management, irrigation management, crop physiology, crop ecology, integrated farming system and organic farming. A detailed information on history and origin, improved varieties, agronomic practices and plant protection techniques for important field crops viz. cereals, oilseeds, pulses, sugar crops and fibre crops has been given. Also information on cultivation practices for important medicinal, aromatic and spice crops as well as plantation crops along with their uses/medicinal values has been provided. Apart from this, information on dry land agriculture, conteygency crop planning, crop production under special situations and hints for achieving higher yield of field crops are also given in details. This book will be very helpful for B.Sc. Agriculture students throughout the country as it covers nearly the entire syllabus for Agronomy.