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Publicado por Ebury Press, London, 2008, 2008
ISBN 10: 0091918529ISBN 13: 9780091918521
Librería: WorldofBooks, Goring-By-Sea, WS, Reino Unido
Libro
Hardback. Condición: Very Good. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.
Publicado por Ebury Press, London, 2008, 2008
ISBN 10: 0091918529ISBN 13: 9780091918521
Librería: WorldofBooks, Goring-By-Sea, WS, Reino Unido
Libro
Hardback. Condición: Good. The book has been read but remains in clean condition. All pages are intact and the cover is intact. Some minor wear to the spine.
Publicado por Ebury Press. London. 2008., 2009
ISBN 10: 0091927609ISBN 13: 9780091927608
Librería: Coch-y-Bonddu Books Ltd, MACHYNLLETH, Reino Unido
Miembro de asociación: PBFA
Libro
Condición: new. (Hardcover, 2008). (1977) 2008 new edition. 8vo (138 x 207mm). Ppvi,138. B/w illustrations. Laminated boards, issued without a dust-wrapper. Fine new copy, issued without a dust-wrapper. The least technical, and most useful to the amateur, book on smoke-curing, salting and preserving fish, meat and game. Sections include: Advice on choosing raw ingredients; Making the most of meats in season; How to smoke-roast meat; Easy to follow instructions for building your own kiln; Useful information on commercial smokers. .
Publicado por Ebury Press, London, 2008, 2008
ISBN 10: 0091918529ISBN 13: 9780091918521
Librería: Book Deals, Tucson, AZ, Estados Unidos de America
Libro
Condición: Fine. Like New condition. Great condition, but not exactly fully crisp. The book may have been opened and read, but there are no defects to the book, jacket or pages.
Publicado por Ebury Press, London, 2008, 2008
ISBN 10: 0091918529ISBN 13: 9780091918521
Librería: GoldBooks, Denver, CO, Estados Unidos de America
Libro
Hardcover. Condición: very good. Very Good Copy. Customer Service Guaranteed.
Publicado por Ebury Press, London (in association with the Imperial War Museum), 2008, 2008
Librería: Missing Books (PBFA), Great Leighs, Reino Unido
Miembro de asociación: PBFA
Original o primera edición
1st edition. Illustrated laminated boards under identically illustrated dustwrapper. 9.5ins x 6.25ins, illustrated endpapers, xv, (i), 285pp. Illustrations within the text. VG / VG.
Publicado por Ebury Press London 2008, 2008
Librería: Andrew Barnes Books / Military Melbourne, Melbourne, VIC, Australia
Original o primera edición
1st ed. thus stiff wrappers As New small octavo x + 310pp., colour & b/w plates, index, Author, a filmmaker, spent 20 years meeting & interviewing people tested to the extreme in WW2 inc. rapists, mass murderers & cannibals and their victims.
Publicado por Ebury Press London 2008, 2008
Librería: Andrew Barnes Books / Military Melbourne, Melbourne, VIC, Australia
Original o primera edición
1st edition original boards New book large octavo 576pp., index, 'Change the way you cook and eat forever- and save time, effort, money and food.
Publicado por Ebury Press, London, 2008, 2008
ISBN 10: 0091918529ISBN 13: 9780091918521
Librería: GoldenWavesOfBooks, Fayetteville, TX, Estados Unidos de America
Libro
Hardcover. Condición: new. New. Fast Shipping and good customer service.
Publicado por Ebury Press, London, 2008, 2008
ISBN 10: 0091918529ISBN 13: 9780091918521
Librería: Save With Sam, North Miami, FL, Estados Unidos de America
Libro
Hardcover. Condición: New. Brand New!.
Publicado por Ebury Press, London, 2008, 2008
ISBN 10: 0091918529ISBN 13: 9780091918521
Librería: Wizard Books, Long Beach, CA, Estados Unidos de America
Libro
Hardcover. Condición: new. New.
Publicado por Ebury Press, London, 2008, 2008
ISBN 10: 0091918529ISBN 13: 9780091918521
Librería: GoldBooks, Denver, CO, Estados Unidos de America
Libro
Hardcover. Condición: new. New Copy. Customer Service Guaranteed.