Publicado por Delair Publishing Company Inc., 1982
ISBN 10: 0832606480 ISBN 13: 9780832606489
Librería: Better World Books, Mishawaka, IN, Estados Unidos de America
Condición: Good. Used book that is in clean, average condition without any missing pages.
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Usado desde EUR 3,71
Encuentre también Tapa dura
Publicado por Delair Publishing Company, Inc.
ISBN 10: 0832606812 ISBN 13: 9780832606816
Librería: Better World Books, Mishawaka, IN, Estados Unidos de America
Condición: Good. Used book that is in clean, average condition without any missing pages.
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Usado desde EUR 5,35
Encuentre también Tapa dura
Publicado por Culinary Arts Institute diveion of Delair Publishing Company, Inc./New York, 1981, 1981
ISBN 10: 0832606030 ISBN 13: 9780832606038
Librería: Alf Books, Menomonie, WI, Estados Unidos de America
hard cover, some edge wear, tight binding, pages all very good + condition, 79 pages including index, 8 1/8 x 10 1/2 inches, good ++ book condition, no dust jacket, cooking non-fiction,
Publicado por Delair Publishing Company, Inc., Gastonia NC, 1982
Librería: Top Notch Books, Tolar, TX, Estados Unidos de America
Hard Cover. Condición: Good. No Jacket. Navy embossed boards with gilt lettering, rubbed at corners and tips, family name printed on front. Pages are clean with no markings in text, binding sound. A child has written her name on fep and ffep. Size: 4to - over 9¾" - 12" tall. Ex Libris.
Publicado por Delair Publishing Company Inc., 1982
ISBN 10: 083260626X ISBN 13: 9780832606267
Librería: Firefly Bookstore, Kutztown, PA, Estados Unidos de America
Trade Paperback. Condición: Used Very Good. Light wear to cover, slightly bumped corners, pages clean and unmarked. Firefly sells new and used books through our store front. We try to add a detailed description to as many titles as possible. If you have questions regarding this title, please contact us. Photos available on request.
Publicado por Delair Publishing Company Inc., 1982
ISBN 10: 0832606332 ISBN 13: 9780832606335
Librería: The Parnassus BookShop, Newport, WA, Estados Unidos de America
Hardcover. Condición: Very Good. No Jacket. Delair Publishing Company Inc., 1982. Hardcover Cookbook in Very Good Condition. No dust jacket. Light wear to spine head and heel and lower edge of cover. Internals as new. Full color photographs and illustration in blue by Kimanne Core Uhler. Adventures in Cooking Series from the Culinary Arts Institute with over 50 years experience in making cookbooks. Each recipe kitchen-tested and written in an easy-to-follow, step-by-step format. Includes sections on Scandinavian cooking; it's smart to be careful-no substitute for accuracy; a checklist for successful baking; smorgasbord--the best known of all Scandinavian dining customs. 80 pp, indexed. 4to. 1982, Delair Publishing Company Inc. ISBN10: 1935574647, ISBN13: 9781935574644.
Publicado por Delair Publishing Company, Inc., 1980
ISBN 10: 0832606871 ISBN 13: 9780832606878
Librería: Wonder Book, Frederick, MD, Estados Unidos de America
Condición: Good. Diana Magnuson Ilustrador. Good condition. A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains.
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Usado desde EUR 11,38
Encuentre también Tapa dura
Publicado por Delair Publishing Company, Inc.
Librería: Wonder Book, Frederick, MD, Estados Unidos de America
Condición: Fair. Acceptable condition. (German Cuisine, Viennese Cuisine, Cookbook, Cooking, Recipes) A readable, intact copy that may have noticeable tears and wear to the spine. All pages of text are present, but they may include extensive notes and highlighting or be heavily stained. Includes reading copy only books.
Publicado por Delair Publishing Company Inc.: New York, New York, 1982
Librería: cookbookjj, Pasadena, CA, Estados Unidos de America
Soft cover. Condición: Very Good. VERY GOOD.
Publicado por Delair Publishing Company Inc., 1983
Librería: Lot O'Books, Norfolk, VA, Estados Unidos de America
Paperback. Condición: Very Good. ***VERY GOOD CONDITION***CLEAN PAGES*** Light cover wear. Light edge wear to cover. We specialize in non-fiction books. Follow us on Facebook and Instagram.
Publicado por Delair Publishing Company Inc, 1981
ISBN 10: 0832606367 ISBN 13: 9780832606366
Librería: Rob the Book Man, Vancouver, WA, Estados Unidos de America
Hardcover. Condición: USED_VERYGOOD. Estado de la sobrecubierta: Very Good. Large hardback in very good condition with very good condition dust jacket.
Publicado por Delair Publishing Company Inc, New York, 1981
Librería: Washburn Books, Pateley Bridge, Reino Unido
Original o primera edición
Illustrated Boards. Condición: Near Fine. No Jacket. Presumed First Edition Thus. Text of The Beatitudes, Matthew 5, 3-12, reprinted from the King James Version. Unpageinated. 14 pages, each decorated with gilt initials and a floral border, printed on quality paper. Decorated title page, cover has gilt lettering and pasted title label, gilt lettering to spine. Tiny lean to spine, otherwise near fine book with no marks or inscriptions. Size: 8vo - over 7¾" - 9¾" tall. Book.
Publicado por Delair Publishing Company, Inc., New York, 1981
ISBN 10: 0832605468 ISBN 13: 9780832605468
Librería: COOK AND BAKERS BOOKS, PARKSVILLE, VANCOUVER ISLAND, BC, Canada
Hardcover. Condición: USED_NEARFINE. Estado de la sobrecubierta: Very Good. Colour Photographs Ilustrador. Dust jacket has small edgewear repairs, edges of text are slightly soiled, otherwise without flaw. 7 X 9" 832 pages 1.5 kg. Published 1981. The famous Culinary Arts Institute has gathered together more than 3,000 kitchen-tested recipes, including a collection of very special recipes from each of the Canadian provinces, plus favorite North American classic recipes and the best foreign dishes. 16 full-color photographs; over 50 charts, diagrams, and how-to drawings; plus a completely cross-referenced index.