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ISBN 10: 9390435463ISBN 13: 9789390435463
Librería: Romtrade Corp., STERLING HEIGHTS, MI, Estados Unidos de America
Libro Edición internacional
Condición: New. Brand New Paperback International Edition.We Ship to PO BOX Address also. EXPEDITED shipping option also available for faster delivery.This item may ship from the US or other locations in India depending on your location and availability.
Publicado por Naya Udyog, 2005
ISBN 10: 8185971366ISBN 13: 9788185971360
Librería: Vedams eBooks (P) Ltd, New Delhi, India
Libro
Hardcover. Condición: As New. Contents 1. Seed propagation. 2. Viability of horticultural seeds and seed invigoration treatments for vegetables and flowers. 3. Vegetative propagation i. Vegetative propagation practices. ii. Tissue culture methods. 4. Physiology of adventitious root formation on cuttings. 5. Fruit crops i. Citrus. ii. Grape. iii. Banana. iv. Mango. v. Pineapple. vi. Papaya. vii. Litchi. viii. Guava. ix. Avocado. x. Pomegranate. xi. Persimmon. xii. Olive. xiii. Passionfruit. xiv. Sapota. xv. Datepalm. xvi. Annonas. xvii. Longan. xviii. Ber. xviv. Aonla. xv. Jackfruit. xvi. Loquat. xvii. Phalsa. xviii. Jamun. xxix. Macadamia nut. xx. Tamarind. xxi. Fig. Carambola. xxii. Bael. xxiii. Karonda. xxiv. Tamarillo. xxv. Feijoa. xxvi. Mangosteen. xxvii. Rambutan. xxviii. Mulberry. xxix. Kokam. The third edition of this book has been the result of a thorough revision with updated information that was first published in 1986 reprinted in 1991 and further revised and published in 1997. Meanwhile lot of information has been generated in the field of propagation of horticultural crops in general and micro propagation in particular. The existing conventional propagation practices have been either improved or new methods have been evolved and a revolution has occurred in the field of biotechnology. While preparing the manuscript on Biotechnology of Horticultural Crops which was published in 3 volumes accumulation of enormous and valuable information on propagation of horticultural crops particularly from in vitro culture was very encouraging to bring out another revision of this book on propagation. It was a difficult task to summerise both macro and micro propagation of horticultural crops along with fundamentals of propagation practices within a proposed programme of a manuscript in one volume. The present edition is therefore published in two volumes. The first volume consists of propagation practices of fruit crops and 5 general chapters on fundamentals of sexual and asexual propagation propagation techniques and tissue culture methods. 662 pp.
ISBN 10: 9390435463ISBN 13: 9789390435463
Librería: SMASS Sellers, IRVING, TX, Estados Unidos de America
Libro
Condición: New. New. Brand New, Softcover edition. This item may ship from the US or our Overseas warehouse depending on your location and stock availability. We Ship to PO BOX Address also.
Publicado por Daya Publishing House, 2022
ISBN 10: 9390435463ISBN 13: 9789390435463
Librería: Books in my Basket, New Delhi, India
Libro
Hardcover. Condición: New. ISBN:9789390435463.
Publicado por Naya Udyog, Calcutta, 2001
ISBN 10: 8185421609ISBN 13: 9788185421605
Librería: D2D Books, Berkshire, Reino Unido
Libro
Hardcover. Condición: New. Naya Udyog, Kolkata, India, 2001. Hard Cover.First Edition. Printed Pages: 700 with Artplates A BRAND NEW BOOK UNUSED STILL SHRINK WRAPPED. Full refund if not satisfied. 24 hour despatch. If not pictured in this listing, a scan of the actual book is available on request.
Publicado por Daya Publishing House, 2021
ISBN 10: 939043579XISBN 13: 9789390435791
Librería: Vedams eBooks (P) Ltd, New Delhi, India
Libro
Hardcover. Condición: New. Contents: Preface to the Fourth Edition from Senior Editor. Preface to the Fourth Edition from Editors. 1. Mango. 2. Guava. 3. Papaya. 4. Ber. 5. Annonas. 6. Sapota. 7. Avocado. 8. Dragon Fruit. 9. Mangosteen. 10. Karonda. 11. Dillenia. Index. Several reports have shown that adequate intake of fruits form an important part of a healthy diet and low fruit intake constitute a risk factor for chronic diseases such as cancer, coronary heart disease, stroke and cataract formation. Fruits crops are thus considered essential for well-balanced diets since they supply vitamins, minerals, dietary fibre and phyto-chemicals. Special emphasis has been placed long back through the education on fruit science with the publication of the text-cum reference book in a single volume Fruit Crops: Tropical and sub-tropical as early as 1985. This book was greatly appreciated and proved valuable to the students, teachers, researchers and extension specialists in horticulture in general and fruit science in particular, in different parts of the world. Keeping the demand and interest of the stakeholders in view, this book was revised further in 1993 and 2002 through regular incorporation of updated research works in one and two volumes, respectively. Wide array of modern research approaches on fruit crops in India and abroad during last two decades warrant fourth revision of the book in four volumes. In this edition, every aspect of production, protection, breeding and biotechnology of 48 fruit crops grown in tropical and subtropical regions, were dealt with by eminent academicians and scientists on fruit crops in the country and abroad. This book, structured with thousands of references and colour photographs stands as unique of its own. Students, researchers, horticulturists, agricultural research scientists and extension personnel across the world will find this book very informative as well as practical.
Publicado por Daya Publishing House, 2021
ISBN 10: 9390435803ISBN 13: 9789390435807
Librería: Vedams eBooks (P) Ltd, New Delhi, India
Libro
Hardcover. Condición: New. Contents: Preface to the Fourth Edition from Senior Editor. Preface to the Fourth Edition from Editors. 1. Citrus. 2. Pomegranate. 3. Litchi. 4.Persimmon. 5. Aonla. 6. Tamarind. 7. Passionfruit. 8 Jackfruit. 9. Acerola. Index. Several reports have shown that adequate intake of fruits form an important part of a healthy diet and low fruit intake constitute a risk factor for chronic diseases such as cancer, coronary heart disease, stroke and cataract formation. Fruits crops are thus considered essential for well-balanced diets since they supply vitamins, minerals, dietary fibre and phyto-chemicals. Special emphasis has been placed long back through the education on fruit science with the publication of the text-cum reference book in a single volume Fruit Crops: Tropical and sub-tropical as early as 1985. This book was greatly appreciated and proved valuable to the students, teachers, researchers and extension specialists in horticulture in general and fruit science in particular, in different parts of the world. Keeping the demand and interest of the stakeholders in view, this book was revised further in 1993 and 2002 through regular incorporation of updated research works in one and two volumes, respectively. Wide array of modern research approaches on fruit crops in India and abroad during last two decades warrant fourth revision of the book in four volumes. In this edition, every aspect of production, protection, breeding and biotechnology of 48 fruit crops grown in tropical and subtropical regions, were dealt with by eminent academicians and scientists on fruit crops in the country and abroad. This book, structured with thousands of references and colour photographs stands as unique of its own. Students, researchers, horticulturists, agricultural research scientists and extension personnel across the world will find this book very informative as well as practical.