Publicado por Random House Publishing Group, 1991
ISBN 10: 0394558952 ISBN 13: 9780394558950
Librería: Better World Books, Mishawaka, IN, Estados Unidos de America
Original o primera edición
Condición: Good. 1st Edition. Used book that is in clean, average condition without any missing pages.
Publicado por Random House Inc, Westminster, Maryland, U.S.A., 1991
ISBN 10: 0394558952 ISBN 13: 9780394558950
Librería: Crotchety Rancher's Books, Dalton Gardens, ID, Estados Unidos de America
Hardcover. Condición: Good. Estado de la sobrecubierta: Very Good. Light Shelf Wear On The Jacket, Binding Is Very Good, Page Ends Have A Bit Of Pinkish Stain On Them, Recipes Include Wolfgang Puck's Pizzas, Three Chocolate Frozen Mousse, Holiday Pancakes With Smoked Fish, And Barbecued Shrimp Blt Sandwich.".
Publicado por Random House Inc, Westminster, Maryland, U.S.A., 1991
ISBN 10: 0394558952 ISBN 13: 9780394558950
Librería: First Choice Books, Coeurd'Alene, ID, Estados Unidos de America
Glossy Hardback. Condición: As New. Estado de la sobrecubierta: As New. 264pp including glossary and index Over 175 great new recipes that enable food lovers to recreate Puck's wonderful dishes as home.
Publicado por Random House Inc, New York ., 1991
ISBN 10: 0394558952 ISBN 13: 9780394558950
Librería: First Choice Books, Coeurd'Alene, ID, Estados Unidos de America
Original o primera edición
Glossy Hardback. Condición: As New. Estado de la sobrecubierta: As New. First Edition. Oversized 264pp including index 175 step-by-step new recipes from the Spago, Chinois on Main, Postrio, and Eureka Resaurants Full-color photographs.
Publicado por Random House Inc, Westminster, Maryland, U.S.A., 1991
ISBN 10: 0394558952 ISBN 13: 9780394558950
Librería: Signedbookman, Buffalo Gove, IL, Estados Unidos de America
Hardcover. Condición: Fine. Estado de la sobrecubierta: Near Fine. First Edition 1st Printing. Signed and inscribed by author "To Alice, goodluck with your cooking Wolfgang Puck" on blank page following free front end paper. Signed and Inscribed By Author.
Publicado por Random House Inc., Westminster, Maryland, U.S.A., 1991
ISBN 10: 0394558952 ISBN 13: 9780394558950
Librería: Reader's Corner, Inc., Raleigh, NC, Estados Unidos de America
Ejemplar firmado
Hardcover. Condición: Fine. Estado de la sobrecubierta: Fine. First Edition, Seventh Printing. This is a fine hardcover first edition, 7th printing copy in a fine mylar protected DJ, brownish spine. Signed "Wolfgang Puck # 1999" on the front flyleaf. Signed by Author(s).
Publicado por New York, NY, U.S.A.: Random House, Incorporated, 1991, 1991
ISBN 10: 0394558952 ISBN 13: 9780394558950
Librería: Collectorsemall, Rialto, CA, Estados Unidos de America
Ejemplar firmado
Hardcover. Hard Cover. As New/As New. Signed by Author. 8vo - over 7¾" - 9¾" tall. ISBN:0394558952. Signed by Author.
Publicado por Random House Inc, Westminster, Maryland, 1991
ISBN 10: 0394558952 ISBN 13: 9780394558950
Librería: Lavender Path Antiques & Books, Harwinton, CT, Estados Unidos de America
Miembro de asociación: SNEAB
Ejemplar firmado
Hardcover. Condición: Very Good. Estado de la sobrecubierta: Very Good. Hardcover, 264 pages in near fine condition, some bent corner pages, with near fine dustjacket, lfaint wear on jacket edges. Later printing. Signed on the back of the pre-tittle page. 175 great new recipes that enable food lovers to recreate Puck's wonderful dishes at home. Illustrated.; 8vo - over 7¾" - 9¾" tall; Signed by Author.
Publicado por Random House, New York, New York, U.S.A., 1991
ISBN 10: 0394558952 ISBN 13: 9780394558950
Librería: Vashon Island Books, Vashon, WA, Estados Unidos de America
Ejemplar firmado
Hardcover. Condición: Very Good. Estado de la sobrecubierta: Very Good. Illustrated with Color Photos Ilustrador. First edition / 3rd Printing. First edition / Third printing. Signed & inscribed by author on First blank page : "To Mary - Bon Appetit! / Wolfgang Puck / 1995". Very good in very good dust jacket. 19 x 24cm. hard cover. 265pp. Size: 8vo - over 7¾" - 9¾". Inscribed & Signed By Author. Book.
Publicado por Random House, New York, New York, 1991
ISBN 10: 0394558952 ISBN 13: 9780394558950
Librería: Keener Books (Member IOBA), Menomonee Falls, WI, Estados Unidos de America
Miembro de asociación: IOBA
Hard Cover. Condición: Fine. Estado de la sobrecubierta: Fine Dust Jacket. Illustrated by Stephanie Osser (Illustrations) / John Vaughan (Photography) Ilustrador. 264 pages: 7.5 x 9.5 in.: 2.2: KB#005380: Dustjacket now protected by a new Brodart Mylar Cover. Foreword by Calvin Trillin. Scarce, Out Of Print, Book. "175 New Recipes from Spago, Chinois on Main, Postrio and Eureka. " Sample Recipes include: Barbecued Shrimp 'BLT' Sandwich * Wolfgang Puck's Pizzas * Holiday Pancakes With Smoked Fish * Three-Chocolate Frozen Mousse. "The Chef of Spago, Chinois on Main, Postrio, and Eureka shown are: Kazuto Matsusaka, Jody Denton, Mark Valiani, Mary Bergin, Kevin Ripley, Wolfgang Puck, Makoto Tanaka, Melinda Bugarin, David Gingrass, Anne Gingrass, Brant Holland, Francois Kwaku. ".
Publicado por Random House, New York, 1991
Librería: Monroe Street Books, Middlebury, VT, Estados Unidos de America
Condición: Very Good. Estado de la sobrecubierta: Very Good. 264 pages. Hardcover. INSCRIBED BY AUTHOR. Color and b/w illustrations throughout. Dust jacket unclipped, excellent. A touch of foxing to edges. Pages clean. Binding tight. Spine straight. Offers over 175 great new recipes that enable food lovers to recreate Puck's wonderful dishes at home. Record # 33201.