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Publicado por Wiley-Blackwell, 2007
ISBN 10: 0813807778ISBN 13: 9780813807775
Librería: Bookmonger.Ltd, HILLSIDE, NJ, Estados Unidos de America
Libro
Hardcover. Condición: Good. Bumps on corners* Crease on cover*.
Publicado por Wiley-Blackwell, 2007
ISBN 10: 0813807778ISBN 13: 9780813807775
Librería: ThriftBooks-Dallas, Dallas, TX, Estados Unidos de America
Libro
Hardcover. Condición: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less 2.15.
Publicado por Wiley-Blackwell, 2007
ISBN 10: 0813807778ISBN 13: 9780813807775
Librería: 3rd St. Books, Springfield, MO, Estados Unidos de America
Libro Original o primera edición
Hardcover. Condición: Very Good. 1st Edition. Very good, clean, tight condition. Text free of marks. Professional book dealer since 1999. All orders are processed promptly and carefully packaged with tracking.
Publicado por Wiley-Blackwell, 2007
ISBN 10: 0813807778ISBN 13: 9780813807775
Librería: Phatpocket Limited, Waltham Abbey, HERTS, Reino Unido
Libro
Condición: Good. Your purchase helps support Sri Lankan Children's Charity 'The Rainbow Centre'. Ex-library, so some stamps and wear, but in good overall condition. Our donations to The Rainbow Centre have helped provide an education and a safe haven to hundreds of children who live in appalling conditions.
Publicado por Blackwell Pub Professional;, 2007
ISBN 10: 0813807778ISBN 13: 9780813807775
Librería: books4less (Versandantiquariat Petra Gros GmbH & Co. KG), Welling, Alemania
Libro
gebundene Ausgabe. Condición: Gut. 335 Seiten Das hier angebotene Buch stammt aus einer teilaufgelösten Bibliothek und trägt die entsprechenden Kennzeichnungen (Rückenschild, Instituts-Stempel.). Schnitt und Einband sind etwas staubschmutzig; der Buchzustand ist ansonsten ordentlich und dem Alter entsprechend gut; ENGLISCH! Sprache: Englisch Gewicht in Gramm: 900.
Publicado por Wiley-Blackwell, 2007
ISBN 10: 0813807778ISBN 13: 9780813807775
Librería: Phatpocket Limited, Waltham Abbey, HERTS, Reino Unido
Libro
Condición: Good. Front cover slightly damaged. Your purchase helps support Sri Lankan Children's Charity 'The Rainbow Centre'. Ex-library, so some stamps and wear, but in good overall condition. Our donations to The Rainbow Centre have helped provide an education and a safe haven to hundreds of children who live in appalling conditions.
Publicado por Blackwell, 2007
ISBN 10: 0813807778ISBN 13: 9780813807775
Librería: Cambridge Rare Books, Cambridge, GLOUC, Reino Unido
Libro
HARDCOVER. Condición: GOOD. 2007-01-09. Blackwell. Hardcover. GOOD Spine Sunned.
Publicado por Woodhead Publishing, 2013
ISBN 10: 0857090380ISBN 13: 9780857090386
Librería: Phatpocket Limited, Waltham Abbey, HERTS, Reino Unido
Libro
Condición: Good. Your purchase helps support Sri Lankan Children's Charity 'The Rainbow Centre'. Ex-library, so some stamps and wear, but in good overall condition. Our donations to The Rainbow Centre have helped provide an education and a safe haven to hundreds of children who live in appalling conditions.
Publicado por Woodhead Publishing Ltd 2013-03-26, 2013
ISBN 10: 0857090380ISBN 13: 9780857090386
Librería: Chiron Media, Wallingford, Reino Unido
Libro
Hardcover. Condición: New.
Publicado por Woodhead Pub Ltd, 2013
ISBN 10: 0857090380ISBN 13: 9780857090386
Librería: Revaluation Books, Exeter, Reino Unido
Libro
Hardcover. Condición: Brand New. 1st edition. 459 pages. 9.25x6.25x1.25 inches. In Stock.
Publicado por Woodhead Publishing, 2013
ISBN 10: 0857090380ISBN 13: 9780857090386
Librería: Brook Bookstore On Demand, Napoli, NA, Italia
Libro Impresión bajo demanda
Condición: new. Questo è un articolo print on demand.
Publicado por Woodhead Publishing Limited, 2013
ISBN 10: 0857090380ISBN 13: 9780857090386
Librería: Books Puddle, New York, NY, Estados Unidos de America
Libro
Condición: New. pp. 512.
Publicado por Lala Maurizio, 2020
ISBN 10: 0128120436ISBN 13: 9780128120439
Librería: Brook Bookstore On Demand, Napoli, NA, Italia
Libro Impresión bajo demanda
Condición: new. Questo è un articolo print on demand.
Publicado por Woodhead Publishing and AACC International Press, 2020
ISBN 10: 0128120436ISBN 13: 9780128120439
Librería: GF Books, Inc., Hawthorne, CA, Estados Unidos de America
Libro
Condición: Good. Book is in Used-Good condition. Pages and cover are clean and intact. Used items may not include supplementary materials such as CDs or access codes. May show signs of minor shelf wear and contain limited notes and highlighting.
Publicado por Woodhead Publishing Elsevier Science & Technology, 2013
ISBN 10: 0857090380ISBN 13: 9780857090386
Librería: BuchWeltWeit Ludwig Meier e.K., Bergisch Gladbach, Alemania
Libro Impresión bajo demanda
Buch. Condición: Neu. This item is printed on demand - it takes 3-4 days longer - Neuware -Consumers are increasingly seeking foods that are rich in dietary fibre and wholegrains, but are often unwilling to compromise on sensory quality. Fibre-rich and wholegrain food reviews key research and best industry practice in the development of fibre-enriched and wholegrain products that efficiently meet customer requirements.Part one introduces the key issues surrounding the analysis, definition, regulation and health claims associated with dietary fibre and wholegrain foods. The links between wholegrain foods and health, the range of fibre dietary ingredients and a comparison of their technical functionality are discussed, as are consumption and consumer challenges of wholegrain foods. Part two goes on to explore dietary fibre sources, including wheat and non-wheat cereal dietary fibre ingredients, vegetable, fruit and potato fibres. Improving the quality of fibre-rich and wholegrain foods, including such cereal products as wholegrain bread, muffins, pasta and noodles, is the focus of part three. Fibre in extruded products is also investigated before part four reviews quality improvement of fibre-enriched dairy products, meat products, seafood, beverages and snack foods. Companion animal nutrition as affected by dietary fibre inclusion is discussed, before the book concludes with a consideration of soluble and insoluble fibre in infant nutrition.With its distinguished editors and international team of expert contributors, Fibre-rich and wholegrain foods provides a comprehensive guide to the field for researchers working in both the food industry and academia, as well as all those involved in the development, production and use of fibre-enriched and wholegrain foods. Englisch.
Publicado por Woodhead Publishing And AACC International Press Elsevier Science & Technology, 2020
ISBN 10: 0128120436ISBN 13: 9780128120439
Librería: BuchWeltWeit Ludwig Meier e.K., Bergisch Gladbach, Alemania
Libro Impresión bajo demanda
Taschenbuch. Condición: Neu. This item is printed on demand - it takes 3-4 days longer - Neuware -Breakfast Cereals and How They Are Made: Raw Materials, Processing, and Production, Third Edition, covers the transformation of a cereal grain across the supply chain with oversight of the entire lifecycle - from ingredient, to finished product. The book provides essential Information for food product developers on the effect of ingredients and process conditions on breakfast cereal quality. All aspects of the processing of cereals grains into finished products is covered, from batching and cooking, toasting and tempering, coating, the inclusion of additional ingredients, and packaging information. In addition, the book covers the chemistry and economics of cereal crops. Essential reading for all product developers working in the cereal industry, this book will also be of interest to academic researchers and postgraduate students in both cereal science and food processing. Englisch.
Publicado por Woodhead Publishing Limited, 2013
ISBN 10: 0857090380ISBN 13: 9780857090386
Librería: Majestic Books, Hounslow, Reino Unido
Libro
Condición: New. pp. 512.
Publicado por Woodhead Pub Ltd, 2020
ISBN 10: 0128120436ISBN 13: 9780128120439
Librería: Revaluation Books, Exeter, Reino Unido
Libro
Paperback. Condición: Brand New. 3rd edition. 600 pages. 9.25x6.25x0.75 inches. In Stock.
Publicado por Elsevier Science & Technology|Woodhead Publishing, 2013
ISBN 10: 0857090380ISBN 13: 9780857090386
Librería: moluna, Greven, Alemania
Libro Impresión bajo demanda
Gebunden. Condición: New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. Consumers are increasingly seeking foods that are rich in dietary fibre and wholegrains, but are often unwilling to compromise on sensory quality. Fibre-rich and wholegrain food reviews key research and best industry practice in the development of fibre-enr.
Publicado por John Wiley and Sons, 2007
ISBN 10: 0813807778ISBN 13: 9780813807775
Librería: INDOO, Avenel, NJ, Estados Unidos de America
Libro
Condición: New. Brand New.
Publicado por Wiley-Blackwell, 2007
ISBN 10: 0813807778ISBN 13: 9780813807775
Librería: GreatBookPrices, Columbia, MD, Estados Unidos de America
Libro
Condición: New.
Publicado por Elsevier Science & Technology|Woodhead Publishing and AACC International Press, 2020
ISBN 10: 0128120436ISBN 13: 9780128120439
Librería: moluna, Greven, Alemania
Libro Impresión bajo demanda
Condición: New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. Breakfast Cereals and How They Are Made: Raw Materials, Processing, and Production, Third Edition, covers the transformation of a cereal grain across the supply chain with oversight of the entire lifecycle - from ingredient, to finished product. T.
Publicado por Elsevier Science & Technology, Woodhead Publishing, 2013
ISBN 10: 0857090380ISBN 13: 9780857090386
Librería: AHA-BUCH GmbH, Einbeck, Alemania
Libro Impresión bajo demanda
Buch. Condición: Neu. nach der Bestellung gedruckt Neuware - Printed after ordering - Consumers are increasingly seeking foods that are rich in dietary fibre and wholegrains, but are often unwilling to compromise on sensory quality. Fibre-rich and wholegrain food reviews key research and best industry practice in the development of fibre-enriched and wholegrain products that efficiently meet customer requirements.Part one introduces the key issues surrounding the analysis, definition, regulation and health claims associated with dietary fibre and wholegrain foods. The links between wholegrain foods and health, the range of fibre dietary ingredients and a comparison of their technical functionality are discussed, as are consumption and consumer challenges of wholegrain foods. Part two goes on to explore dietary fibre sources, including wheat and non-wheat cereal dietary fibre ingredients, vegetable, fruit and potato fibres. Improving the quality of fibre-rich and wholegrain foods, including such cereal products as wholegrain bread, muffins, pasta and noodles, is the focus of part three. Fibre in extruded products is also investigated before part four reviews quality improvement of fibre-enriched dairy products, meat products, seafood, beverages and snack foods. Companion animal nutrition as affected by dietary fibre inclusion is discussed, before the book concludes with a consideration of soluble and insoluble fibre in infant nutrition.With its distinguished editors and international team of expert contributors, Fibre-rich and wholegrain foods provides a comprehensive guide to the field for researchers working in both the food industry and academia, as well as all those involved in the development, production and use of fibre-enriched and wholegrain foods.
Publicado por Elsevier Science & Technology, Woodhead Publishing And AACC International Press, 2020
ISBN 10: 0128120436ISBN 13: 9780128120439
Librería: AHA-BUCH GmbH, Einbeck, Alemania
Libro Impresión bajo demanda
Taschenbuch. Condición: Neu. nach der Bestellung gedruckt Neuware - Printed after ordering - Breakfast Cereals and How They Are Made: Raw Materials, Processing, and Production, Third Edition, covers the transformation of a cereal grain across the supply chain with oversight of the entire lifecycle - from ingredient, to finished product. The book provides essential Information for food product developers on the effect of ingredients and process conditions on breakfast cereal quality. All aspects of the processing of cereals grains into finished products is covered, from batching and cooking, toasting and tempering, coating, the inclusion of additional ingredients, and packaging information. In addition, the book covers the chemistry and economics of cereal crops. Essential reading for all product developers working in the cereal industry, this book will also be of interest to academic researchers and postgraduate students in both cereal science and food processing.
Publicado por Wiley-Blackwell, 2007
ISBN 10: 0813807778ISBN 13: 9780813807775
Librería: GreatBookPrices, Columbia, MD, Estados Unidos de America
Libro
Condición: As New. Unread book in perfect condition.
Publicado por Woodhead Publishing and AACC International Press, 2020
ISBN 10: 0128120436ISBN 13: 9780128120439
Librería: Ria Christie Collections, Uxbridge, Reino Unido
Libro Impresión bajo demanda
Condición: New. PRINT ON DEMAND Book; New; Fast Shipping from the UK. No. book.
Publicado por Wiley-Blackwell, 2007
ISBN 10: 0813807778ISBN 13: 9780813807775
Librería: GreatBookPricesUK, Castle Donington, DERBY, Reino Unido
Libro
Condición: As New. Unread book in perfect condition.
Publicado por Wiley-Blackwell, 2007
ISBN 10: 0813807778ISBN 13: 9780813807775
Librería: GreatBookPricesUK, Castle Donington, DERBY, Reino Unido
Libro
Condición: New.
Publicado por Iowa State University Press, 2007
ISBN 10: 0813807778ISBN 13: 9780813807775
Librería: Kennys Bookshop and Art Galleries Ltd., Galway, GY, Irlanda
Libro Original o primera edición
Condición: New. Whole Grains and Health presents a science-based discussion of whole grains and their expanding role in health and disease. An international collection of authors presents current perspectives on grains, the many opportunities for further research into whole grains and the remarkable growth potential for product development. Editor(s): Marquart, Len; Reicks, Maria; McIntosh, Graeme H.; Jacobs, David R.; Poutanen, Kaisa; Reicks, Marla. Num Pages: 360 pages, 49 illustrations. BIC Classification: JFFT; MBNH3. Category: (P) Professional & Vocational. Dimension: 262 x 184 x 20. Weight in Grams: 880. . 2007. 1st Edition. Hardcover. . . . .
Publicado por Woodhead Publishing and AACC International Press, 2020
ISBN 10: 0128120436ISBN 13: 9780128120439
Librería: Russell Books, Victoria, BC, Canada
Libro
Paperback. Condición: New. 3rd Edition. Special order direct from the distributor.