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Publicado por Four Corners Publishing, 1974
ISBN 10: 0856230030ISBN 13: 9780856230035
Librería: Sheapast Art and Books, Sherman Oaks, CA, Estados Unidos de America
Libro Original o primera edición Ejemplar firmado
Hardcover. Condición: Very Good. Estado de la sobrecubierta: Good. 1st Edition. The Flavour of Hong Kong (SIGNED /INSCRIBED by Peter Stafford head of the Mandarin Hotel) Stafford also ran the Savoy and Dorchester hotels 1974 Four Corners Publishing some jacket wear and tear, clean and tight. Signed by Author.
Publicado por Four Corners Publishing, Hong Kong, 1974
ISBN 10: 0856230030ISBN 13: 9780856230035
Librería: COOK AND BAKERS BOOKS, PARKSVILLE, VANCOUVER ISLAND, BC, Canada
Libro
Hardcover. Condición: Very Good. Estado de la sobrecubierta: Very Good. Harold Teo Ilustrador. Dust jacket has tape reinforcement inside top spine edge, white hard cover has small stain, company name stamped on front end page, otherwise without flaw.Oblong 9.5 X 7.5 116 pages. From 1974. A selection of 100 varied and interesting recipes from the leading restaurants of Hong Kong in the early 1970s. Illustrated throughout with colour photographs.