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Publicado por Turnagain Enterprises Ltd., Vancouver, B. C., 1999
ISBN 10: 0968561209ISBN 13: 9780968561201
Librería: COOK AND BAKERS BOOKS, PARKSVILLE, VANCOUVER ISLAND, BC, Canada
Libro Original o primera edición
Hardcover. Condición: Near Fine. First Edition. Hard cover pictorial boards, without flaw. 8.5 X 11" 706 pages, 2.2 Kg (may require extra postage). For over 25 years, from 1974 to 1999, Albert Givton had the opportunity to experience, first-hand, many of the greatest wines ever produced. In Carte Blanche, Givton shares his detailed wine tasting notes and his observations about wine production methods and wine politics. As some of these wines are now gone forever, the comments in Caste Blanche will prove invaluable for future generations of wine-makers and wine-lovers.