Publicado por New York: E. P. Dutton and Company, 1974, 1974
Librería: Lighthouse Books and Gifts, Lincoln, NE, Estados Unidos de America
Fair. Book Club. Cookbook. 8vo - over 7¾" - 9¾" tall. This hardcover menu planning book with a dustjacket is in good condition. The red dustjacket has some wear around the edges and some bleaching of the the front face. The red cloth hardcovers with gold lettering look great with little wear. The spine is tight. The pages are white with no wear or marks except a personalized greeting on the first page and a light line across the bottom edges of some pages. The illustrations are good. 10 chapters: methods and techniques, breakfasts and brunches, luncheons, dinners, buffets, suppers, cocktail parties, teas, outdoor entertaining, and basic recipes. The book has an introduction and a thorough index in the back. 303 pages. CHEAP SHIPPING MEDIA MAIL!.
Publicado por Bonanza Books 1980 / Reprint Edition 0, Previous Owner Name, 1988
ISBN 10: 0517334887 ISBN 13: 9780517334881
Librería: GREAT PACIFIC BOOKS, Ventura, CA, Estados Unidos de America
Ejemplar firmado
Hard Back. Condición: Good Clean Cond. Estado de la sobrecubierta: No Dust Jacket. Fully Illustrated Ilustrador. Hardback : hard cover edition in good or better condition, some slight wear to edges, as normal for age of book. Excellent read. A good book to enjoy and keep on hand. Or would make a great gift for the fan / reader in your life. In good but chipping dust jacket. Please send us a note if you have any questions. Thank you. Signed by Author(s). Book.