Publicado por Harry N. Abrams, 2017
ISBN 10: 1419726692 ISBN 13: 9781419726699
Librería: HPB-Movies, Dallas, TX, Estados Unidos de America
Hardcover. Condición: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!.
Publicado por Abrams Books, 2017
ISBN 10: 1419726692 ISBN 13: 9781419726699
Librería: Goodwill Books, Hillsboro, OR, Estados Unidos de America
Condición: Good. Signs of wear and consistent use.
Publicado por Abrams Books, 2017
ISBN 10: 1419726692 ISBN 13: 9781419726699
Librería: clickgoodwillbooks, Indianapolis, IN, Estados Unidos de America
Condición: Acceptable. This is a hard cover book: Used - Acceptable: All pages and the cover are intact, but shrink wrap, dust covers, or boxed set case may be missing. Pages may include limited notes, highlighting, or minor water damage but the text is readable. Item may be missing bundled media.
Publicado por Abrams Books, 2017
ISBN 10: 1419726692 ISBN 13: 9781419726699
Librería: Ergodebooks, Houston, TX, Estados Unidos de America
Hardcover. Condición: Good. Illustrated. In Southern Girl Meets Vegetarian Boy, chef and Southern at Heart host Damaris Phillips shares 100 recipes that embody the modern Southern kitchen: food that retains all its historic comfort and flavor but can now be enjoyed by vegetarians and meat-lovers alike.Truly puts the South in your mouth, and let me tell ya, youre gonna dig it. -Guy FieriIn Damaris Phillipss household, greens were made with pork, and it wasnt Sunday without fried chicken. So, when she fell in love with a vegetarian, she had to transform the way she cooked. This groundbreaking, full-color cookbook is the happy result. Recipes include Buttermilk Biscuits and Tempeh Gravy Mock Tuna Noodle Casserole Green Bean Casserole Bourbon Spaghetti with Pecan Meatballs Gouda & Pistachio Sausage with Quick Kraut Grammys Horseradish Meatlesss Meatloaf Kentucky Red Beans & Rice Paneer & Pumpkin Grids And many more! She even offers recipes two ways, with and without meat. Both Loaded Potato and Bacon Soup and Loaded Potato and Facon Soup! Both My Old Kentucky Home Fried Chicken and My Old Kentucky Home Fried Seitan Chicken! And others!Phillips gives down-home side dishes a makeover by removing meat, adding international spices, and updating cooking techniques, and offers soul-satisfying, irresistible desserts that triumph over the meat-eater-versus-vegetarian divide, every time. Phillips found a way to make Southern food that everyone can enjoy, wherever they are on their culinary journey.If you love a vegetarian, if you love Southern cooking, youll love what Phillips has done for you!Vegetarians everywhere will be thrilled! -Bobby FlayHer knowledge of Southern cuisine . . . comes through on every page. -Alton BrownIncludes color photographs.
Publicado por Harry N. Abrams, 2017
ISBN 10: 1419726692 ISBN 13: 9781419726699
Librería: HPB-Diamond, Dallas, TX, Estados Unidos de America
Hardcover. Condición: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!.
Publicado por Abrams Books, 2017
ISBN 10: 1419726692 ISBN 13: 9781419726699
Librería: GF Books, Inc., Hawthorne, CA, Estados Unidos de America
Condición: Very Good. Book is in Used-VeryGood condition. Pages and cover are clean and intact. Used items may not include supplementary materials such as CDs or access codes. May show signs of minor shelf wear and contain very limited notes and highlighting.
Publicado por Abrams, 2017
ISBN 10: 1419726692 ISBN 13: 9781419726699
Librería: Half Price Books Inc., Dallas, TX, Estados Unidos de America
Hardcover. Condición: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!.
Publicado por Harry N. Abrams, 2017
ISBN 10: 1419726692 ISBN 13: 9781419726699
Librería: HPB Inc., Dallas, TX, Estados Unidos de America
Hardcover. Condición: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!.
Publicado por Abrams (edition Illustrated), 2017
ISBN 10: 1419726692 ISBN 13: 9781419726699
Librería: BooksRun, Philadelphia, PA, Estados Unidos de America
Hardcover. Condición: Good. Illustrated. Ship within 24hrs. Satisfaction 100% guaranteed. APO/FPO addresses supported.
Publicado por Abrams Books, 2017
ISBN 10: 1419726692 ISBN 13: 9781419726699
Librería: GF Books, Inc., Hawthorne, CA, Estados Unidos de America
Condición: Good. Book is in Used-Good condition. Pages and cover are clean and intact. Used items may not include supplementary materials such as CDs or access codes. May show signs of minor shelf wear and contain limited notes and highlighting. 1.95.
Publicado por Abrams Books, 2017
ISBN 10: 1419726692 ISBN 13: 9781419726699
Librería: Books Unplugged, Amherst, NY, Estados Unidos de America
Condición: Good. Buy with confidence! Book is in good condition with minor wear to the pages, binding, and minor marks within 1.95.
Publicado por Abrams, 2017
ISBN 10: 1419726692 ISBN 13: 9781419726699
Librería: BookOutlet, Thorold, ON, Canada
Hardcover. Condición: New. Hardcover. Publisher overstock, may contain remainder mark on edge.
Publicado por Abrams Books, 2017
ISBN 10: 1419726692 ISBN 13: 9781419726699
Librería: 369 Bookstore _[~ 369 Pyramid Inc ~]_, Dover, DE, Estados Unidos de America
Hardcover. Condición: Good. In Southern Girl Meets Vegetarian Boy, chef and Southern at Heart host Damaris Phillips shares 100 recipes that embody the modern Southern kitchen: food that retains all its historic comfort and flavor but can now be enjoyed by vegetarians and meat-lovers alike.?Truly puts the South in your mouth, and let me tell ya, you?re gonna dig it.? -Guy FieriIn Damaris Phillips?s household, greens were made with pork, and it wasn?t Sunday without fried chicken. So, when she fell in love with a vegetarian, she had to transform the way she cooked. This groundbreaking, full-color cookbook is the happy result. Recipes include Buttermilk Biscuits and Tempeh Gravy Mock Tuna Noodle Casserole Green Bean Casserole Bourbon Spaghetti with Pecan Meatballs Gouda & Pistachio Sausage with Quick Kraut Grammy?s Horseradish Meatlesss Meatloaf Kentucky Red Beans & Rice Paneer & Pumpkin Grids And many more! She even offers recipes two ways, with and without meat. Both Loaded Potato and Bacon Soup and Loaded Potato and Facon Soup! Both My Old Kentucky Home Fried Chicken and My Old Kentucky Home Fried Seitan ?Chicken?! And others!Phillips gives down-home side dishes a makeover by removing meat, adding international spices, and updating cooking techniques, and offers soul-satisfying, irresistible desserts that triumph over the meat-eater-versus-vegetarian divide, every time. Phillips found a way to make Southern food that everyone can enjoy, wherever they are on their culinary journey.If you love a vegetarian, if you love Southern cooking, you?ll love what Phillips has done for you!?Vegetarians everywhere will be thrilled!? -Bobby Flay?Her knowledge of Southern cuisine . . . comes through on every page. ? -Alton BrownIncludes color photographs.
Publicado por Abrams Books, 2017
ISBN 10: 1419726692 ISBN 13: 9781419726699
Librería: SecondSale, Montgomery, IL, Estados Unidos de America
Condición: Very Good. Item in good condition. Textbooks may not include supplemental items i.e. CDs, access codes etc.
Publicado por Abrams Books, 2017
ISBN 10: 1419726692 ISBN 13: 9781419726699
Librería: GreatBookPrices, Columbia, MD, Estados Unidos de America
Condición: New.
Publicado por Abrams Books, 2017
ISBN 10: 1419726692 ISBN 13: 9781419726699
Librería: Ergodebooks, Houston, TX, Estados Unidos de America
Hardcover. Condición: New. Illustrated. In Southern Girl Meets Vegetarian Boy, chef and Southern at Heart host Damaris Phillips shares 100 recipes that embody the modern Southern kitchen: food that retains all its historic comfort and flavor but can now be enjoyed by vegetarians and meat-lovers alike.Truly puts the South in your mouth, and let me tell ya, youre gonna dig it. -Guy FieriIn Damaris Phillipss household, greens were made with pork, and it wasnt Sunday without fried chicken. So, when she fell in love with a vegetarian, she had to transform the way she cooked. This groundbreaking, full-color cookbook is the happy result. Recipes include Buttermilk Biscuits and Tempeh Gravy Mock Tuna Noodle Casserole Green Bean Casserole Bourbon Spaghetti with Pecan Meatballs Gouda & Pistachio Sausage with Quick Kraut Grammys Horseradish Meatlesss Meatloaf Kentucky Red Beans & Rice Paneer & Pumpkin Grids And many more! She even offers recipes two ways, with and without meat. Both Loaded Potato and Bacon Soup and Loaded Potato and Facon Soup! Both My Old Kentucky Home Fried Chicken and My Old Kentucky Home Fried Seitan Chicken! And others!Phillips gives down-home side dishes a makeover by removing meat, adding international spices, and updating cooking techniques, and offers soul-satisfying, irresistible desserts that triumph over the meat-eater-versus-vegetarian divide, every time. Phillips found a way to make Southern food that everyone can enjoy, wherever they are on their culinary journey.If you love a vegetarian, if you love Southern cooking, youll love what Phillips has done for you!Vegetarians everywhere will be thrilled! -Bobby FlayHer knowledge of Southern cuisine . . . comes through on every page. -Alton BrownIncludes color photographs.
Publicado por Harry N. Abrams, 2017
ISBN 10: 1419726692 ISBN 13: 9781419726699
Librería: booksXpress, Bayonne, NJ, Estados Unidos de America
Hardcover. Condición: new.
Publicado por Harry N. Abrams, 2017
ISBN 10: 1419726692 ISBN 13: 9781419726699
Librería: Lakeside Books, Benton Harbor, MI, Estados Unidos de America
Condición: New. Brand New! Not Overstocks or Low Quality Book Club Editions! Direct From the Publisher! We're not a giant, faceless warehouse organization! We're a small town bookstore that loves books and loves it's customers! Buy from Lakeside Books!.
Publicado por Abrams Books, 2017
ISBN 10: 1419726692 ISBN 13: 9781419726699
Librería: Ebooksweb, Bensalem, PA, Estados Unidos de America
hardcover. Condición: VeryGood. signs of little wear on the cover.
Publicado por Abrams Books, 2017
ISBN 10: 1419726692 ISBN 13: 9781419726699
Librería: Ebooksweb, Bensalem, PA, Estados Unidos de America
hardcover. Condición: LikeNew. Remainder mark.
Publicado por Abrams Books, 2017
ISBN 10: 1419726692 ISBN 13: 9781419726699
Librería: Ebooksweb, Bensalem, PA, Estados Unidos de America
hardcover. Condición: New. .
Publicado por Abrams, 2017
ISBN 10: 1419726692 ISBN 13: 9781419726699
Librería: Save With Sam, North Miami, FL, Estados Unidos de America
Hardcover. Condición: New. Brand New!.
Publicado por Abrams Books, 2017
ISBN 10: 1419726692 ISBN 13: 9781419726699
Librería: GreatBookPrices, Columbia, MD, Estados Unidos de America
Condición: As New. Unread book in perfect condition.
Publicado por Abrams Books, 2017
ISBN 10: 1419726692 ISBN 13: 9781419726699
Librería: GF Books, Inc., Hawthorne, CA, Estados Unidos de America
Condición: New. Book is in NEW condition. 1.95.
Publicado por Abrams, New York, 2017
ISBN 10: 1419726692 ISBN 13: 9781419726699
Librería: Grand Eagle Retail, Wilmington, DE, Estados Unidos de America
Hardcover. Condición: new. Hardcover. Damaris Phillips is a southern chef in love with an ethical vegetarian. Growing up, greens were made with pork, and it wasn't Sunday without fried chicken. So she had to transform the way she cooks. In Southern Girl Meets Vegetarian Boy, Phillips shares 100 recipes that embody the modern Southern kitchen: food that retains all its historic comfort and flavor, but can now be enjoyed by vegetarians and meat-lovers alike. The book features Phillips's most cherished entrees from her childhood made both with and without meat: Chicken Fried Steak becomes Chicken Fried Seitan Steak. Loaded Potato and Bacon Soup is now Loaded Potato and Facon Soup. She gives down-home side dishes a makeover by removing meat, adding interna tional spices, and updating cooking techniques, and offers soul-satisfying, irresistible desserts that triumph over the meat-eater-versus-vegetarian divide, every time. Phillips found a way to make Southern food that everyone can enjoy, wherever they are on their culinary journey. Damaris Phillips, Food Network Star winner and host of "Southern at Heart," shares 100 soul-satisfying, vegetarian-friendly Southern recipes Shipping may be from multiple locations in the US or from the UK, depending on stock availability.
Publicado por Abrams Books, 2017
ISBN 10: 1419726692 ISBN 13: 9781419726699
Librería: Wizard Books, Long Beach, CA, Estados Unidos de America
Hardcover. Condición: new. New.
Publicado por Abrams Books, 2017
ISBN 10: 1419726692 ISBN 13: 9781419726699
Librería: GoldenDragon, Houston, TX, Estados Unidos de America
Hardcover. Condición: new. Buy for Great customer experience.
Publicado por Abrams Books, 2017
ISBN 10: 1419726692 ISBN 13: 9781419726699
Librería: Big Bill's Books, Wimberley, TX, Estados Unidos de America
Hardcover. Condición: new. Brand New Copy.
Publicado por Abrams Books, 2017
ISBN 10: 1419726692 ISBN 13: 9781419726699
Librería: Books of the Smoky Mountains, Del Rio, TN, Estados Unidos de America
Condición: very good. Gently used book with ongoing seller support until you're fully satisfied with your purchase.
Publicado por Abrams Books, 2017
ISBN 10: 1419726692 ISBN 13: 9781419726699
Librería: Byrd Books, Austin, TX, Estados Unidos de America
Hardcover. Condición: very good. In Used Condition.