Namestnikov A.F. Konservirovanie plodov i ovoshhej v domashnih usloviyah, 1992, Moscow. The following description is in Russian (transliterated), followed by an automated English translation. We apologize for inaccuracies in the computer-generated English translation. Please feel free to contact us for an accurate human English translation, which we will be happy to prepare upon request. ; M. BIMPA. 1992. 224 pp. Soft cover, usual format (84x108/32); in book popular out of preservation fruits and vegetables. Pokazany general techniques home preservation, described used containers and inventory. special attention to the range home canned and compliance sanitary-hygiene conditions. are methods preparation vegetable compotes, juices, mashed, jams, dzhemov, vegetable canned, marinades, solenij and kvashenij, described drying and freezing fruits and vegetables, quality canned home preparation, conditions their storage, causes and signs poor. Pokazany possibility of the preserving spices and herbs herbs domestic origin. Weight book 160 gr; 224 pp. Soft cover, usual format (84x108/32). We ship to worldwide destinations from worldwide origination points, including our overseas facilities. Shipping and handling charges are based on the actual weight. Buyers are advised to request a postage cost estimate before placing an order. Most orders are delivered by international mail within 30 days. For expedited shipping please contact us before placing your order. SKU4030472657. Language: n/a. N° de ref. de la librería
Título: Namestnikov A.F. Konservirovanie plodov i ...
Año de publicación: 1992
Condición del libro: Good
Descripción Moscow, 1992. Hardcover. Estado de conservación: Good. n/a. Please contact us for details on condition of available copies of the book. We have thousands of titles and often several copies of each title may be available. SKUALB1519922681054980 Language: Russian (unless indicated otherwise by the description). Nº de ref. de la librería ALB1519922681054980