Imagen del editor
Título: Mary Berry's New Aga Cookbook
Editorial: Headline Publishing Group, London
Año de publicación: 1999
Condición del libro: Very Good
Condición de la sobrecubierta: Very Good
A hardback book with both book and jacket in very good condition, dated 1999. One very small mark to the top edge of the rear of the dustjacket else in very good condition. All 130 recipes include instructions for gas and electric cookers. N° de ref. de la librería 053683
Sinopsis: In this book on cooking with an Aga, Mary Berry distils her knowledge of techniques, shortcuts and tricks, and introduces exciting and fresh concepts to the Aga canon. In 150 recipes she adapts modern ideas and uses a variety of ingredients to produce meals for family and friends.
Biografía del autor: Mary Berry is the author of more than sixty cookery books, including her bestselling Aga book. She has presented several television cookery series and is a regular guest on programmes such as Saturday Cooks. She contributes to radio programmes and cookery magazines, and is loved for her practical and unfussy approach to preparing and serving food. She gives many demonstrations around the country and when at home loves being with her family and tending to her lovely garden, her other great passion.
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