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Martha Stewart's Menus for Entertaining

Stewart, Martha

95 valoraciones por Goodreads
ISBN 10: 0517590999 / ISBN 13: 9780517590997
Editorial: Clarkson Potter, New York, 1994
Condición: Fine Encuadernación de tapa dura
Librería: cookbookjj (Pasadena, CA, Estados Unidos de America)

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Detalles bibliográficos

Título: Martha Stewart's Menus for Entertaining

Editorial: Clarkson Potter, New York

Año de publicación: 1994

Encuadernación: Hardcover

Condición del libro:Fine

Condición de la sobrecubierta: as new

Ejemplar firmado: Signed by Author(s)

Edición: 1st.

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Martha Stewart offers 20 complete menus for gatherings both large and small, casual and sophisticated--all reflecting an elegantly relaxed approach to entertaining in the '90s. With its delicious recipes, inspired styling, useful information, and exquisite photographs, this is the indispensable guide to hospitality. Full-color photographs.

From Publishers Weekly:

Just when you thought the lavish style of '80s-era entertaining was gone forever, Stewart (Martha Stewart's New Old House) releases another book destined to make party-givers want to blow up balloons and repolish their candelabras. Though she claims in her introduction that she now prefers simpler foods and fixings, Stewart's mashed potatoes still call for a stick of butter, a quarter cup of heavy cream and a cup of softened cream cheese. "Light" this isn't, but preparation and menus are indeed more spare than in the author's earlier efforts. In 20 chapters, she gives step-by-step instructions for assembling a theme party-whether a spicy Thai lunch or a fried green tomatoes brunch. Gone are the gilded pumpkins of yore; instead, Stewart's Halloween party calls for pumpkins stuffed with a savory mix of vegetables and chicken, topped with puff pastry and served with a cognac cream sauce on the side. Yet some of the rusticity espoused in the recipes verges on artificial: a country ham is to be baked atop a bed of grass. For the millions of urbanites who love her style, but cannot find an organic tussock, Stewart fails to suggest a substitute-say, a couple of bunches of parsley. But most of her fans will find this book inspiring and unintimidating. Author tour.
Copyright 1994 Reed Business Information, Inc.

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