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ITALY al Dente: Pasta, Risotto, Gnocchi, Polenta, Soup.

CAGGIANO, BIBA

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ISBN 10: 0688148778 / ISBN 13: 9780688148775
Editorial: WILLIAM MORROW, N.Y., 1998
Condición: As New Encuadernación de tapa dura
Librería: Come See Books Livres (Canton de Hatley, QC, Canada)

Librería en AbeBooks desde: 13 de agosto de 2004 Valoración librería Valoración 5 estrellas

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Descripción

BOOK & D/J RATE AS NEW CONDITION.SOUGHT AFTER COOK BOOK THAT:"KEEPS THE FLAVORS DIRECTAND THE RECIPES SIMPLE". 384 PAGES. GIFT GIVING QUALITY. SCANS SON REQUEST, THANKS. Size: 4to - over 9¾" - 12" tall. N° de ref. de la librería 007988

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Detalles bibliográficos

Título: ITALY al Dente: Pasta, Risotto, Gnocchi, ...

Editorial: WILLIAM MORROW, N.Y.

Año de publicación: 1998

Encuadernación: Hardcover

Condición del libro: As New

Condición de la sobrecubierta: As New

Edición: FIRST EDITION.

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Sinopsis:

Book by Caggiano Biba

Reseña del editor:

An Italian-born chef offers more than 150 of her own authentic recipes for the kind of food readers want to eat, including Squash-Eggplant Tortellini with Butter and Sage, Soft Polenta with Bolognese Meat Sauce, Ricotta Gnocchi with Walnuts and Gorgonzola, and other treats. Tour.

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Located in the Eastern Townships, on beautiful lake Massawippi.I HAVE BEEN COLLECTING BOOKS FOR MANY YEARS AND HAVE NOW RETIRED AFTER 33 YEARS OF TEACHING. I HAVE THOUSANDS OF RARE AND UNUSUAL BOOKS THAT WILL BE LISTED AS TIME PERMITS. My book store deals with internet sales only. I take pride in describing my books accurately. Satisfaction is always guaranteed.

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Return Policy: We accept returns within 3 weeks of purchase. There is no refund for shipping costs incured, unless the book was not as described.

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