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Pesticide residues in food - 2012: toxicological evaluations, Part 2: Toxicological: 28 - Tapa blanda

 
9789241665285: Pesticide residues in food - 2012: toxicological evaluations, Part 2: Toxicological: 28
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Reseña del editor:
This volume contains toxicological monographs that were prepared by the 2012 Joint FAO/WHO Meeting on Pesticide Residues (JMPR), which met in Rome on 11-20 September 2012.

The monographs in this volume describe the toxicological evaluation of seven substances evaluated for the first time by the WHO Core Assessment Group (ametoctradin, chlorfenapyr, dinotefuran, fluxapyroxad, MCPA, picoxystrobin and sedaxane) and of four compounds (bentazone, fenpropathrin, fenvalerate and glufosinate-ammonium) re-evaluated within the periodic review program of the Codex Committee on Pesticide Residues (CCPR). The data summarized in the toxicological monographs served as the basis for the acceptable daily intakes and acute reference doses that were established by the Meeting.

This volume and previous volumes of JMPR toxicological evaluations contain information that is useful to companies that produce pesticides, government regulatory officers, industrial testing laboratories, toxicological laboratories and universities.
Biografía del autor:
World Health Organization is a Specialized Agency of the United Nations, charged to act as the world's directing and coordinating authority on questions of human health. It is responsible for providing leadership on global health matters, shaping the health research agenda, setting norms and standards, articulating evidence-based policy options, providing technical support to countries, and monitoring and assessing health trends.

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  • EditorialWorld Health Organization
  • Año de publicación2015
  • ISBN 10 9241665289
  • ISBN 13 9789241665285
  • EncuadernaciónTapa blanda
  • Número de páginas794

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