化学物理觉 饮食中味觉和嗅觉之外的感觉 - Tapa dura

Chemistry and physics: feelings other than taste and smell in the diet (hardcover)(Chinese Edition)

Librería:

liu xing
(Nanjing JiangSu, JS, China)

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Descripción Hardcover. Condición: New. Language:Chinese.HardCover. Pub Date: 2020-08-01 Pages: 308 Publisher: China Light Industry Press Chemical physical sensation is the sensation produced by chemical stimuli through the tactile system.?Such as the burning of capsaicin in pepper. the cooling of menthol in peppermint and the tingling of carbonic acid in the oral cavity.?There is a big difference in physiology between chemical and physical senses and taste and smell. However. as interest in spicy foods continues to grow around the. Nº de ref. del artículo: NS059024

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