Dining Room and Banquet Management - Tapa blanda

Restaurant and Banquet Management ( Third Edition ) ( introduced version ) RYX(Chinese Edition)

Librería:

liu xing
(Nanjing JiangSu, JS, China)

Valoración

Valoración del vendedor:

Descripción paperback. Condición: New. Ship out in 2 business day, And Fast shipping, Free Tracking number will be provided after the shipment.Paperback. Pub Date :2005-06-01 Pages: 313 Language: Chinese Publisher: Higher Education Press Information Title: Restaurant and Banquet Management ( Third Edition ) ( introduced version ) Price: 29.4 yuan Author: (U.S. ) Sri Lanka Turnstone Press: Higher Education Press Publication Date :2005-6-1ISBN: 9787040170535 words: 370.000 yards : 313 Edition : 1 Binding: Paperback Folio: 16 product ID: Editor of the second edition of this book the author has restaurant and banquet management . a comp.Four Satisfaction guaranteed,or money back. Nº de ref. del artículo: RW010502

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