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Monsieur Vuong: Vietnamese Food from the Famous Berlin Restaurant. The Cook Book: 4859 - Tapa dura

 
9783518468593: Monsieur Vuong: Vietnamese Food from the Famous Berlin Restaurant. The Cook Book: 4859
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  • EditorialSuhrkamp Verlag AG
  • Año de publicación2018
  • ISBN 10 3518468596
  • ISBN 13 9783518468593
  • EncuadernaciónTapa dura
  • Número de páginas207

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Heinzelmann, Ursula
Publicado por Suhrkamp Verlag AG (2018)
ISBN 10: 3518468596 ISBN 13: 9783518468593
Nuevo Tapa dura Cantidad disponible: 1
Librería:
Blackwell's
(London, Reino Unido)

Descripción hardback. Condición: New. Language: eng. Nº de ref. del artículo: 9783518468593

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Heinzelmann, Ursula
Publicado por Suhrkamp Verlag AG (2018)
ISBN 10: 3518468596 ISBN 13: 9783518468593
Nuevo Tapa dura Cantidad disponible: 5
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GreatBookPrices
(Columbia, MD, Estados Unidos de America)

Descripción Condición: New. Nº de ref. del artículo: 32112793-n

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Heinzelmann, Ursula
Publicado por Suhrkamp Verlag Ag (2018)
ISBN 10: 3518468596 ISBN 13: 9783518468593
Nuevo Tapa dura Cantidad disponible: 2
Librería:
Revaluation Books
(Exeter, Reino Unido)

Descripción Hardcover. Condición: Brand New. 8.43x5.91x0.59 inches. In Stock. Nº de ref. del artículo: __3518468596

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Heinzelmann, Ursula
Publicado por Suhrkamp Verlag AG (2018)
ISBN 10: 3518468596 ISBN 13: 9783518468593
Nuevo Tapa dura Cantidad disponible: 5
Librería:
GreatBookPricesUK
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Descripción Condición: New. Nº de ref. del artículo: 32112793-n

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Ursula Heinzelmann
Publicado por Suhrkamp Verlag AG Mrz 2018 (2018)
ISBN 10: 3518468596 ISBN 13: 9783518468593
Nuevo Tapa dura Cantidad disponible: 1
Librería:
BuchWeltWeit Ludwig Meier e.K.
(Bergisch Gladbach, Alemania)

Descripción Buch. Condición: Neu. Neuware -There is a restaurant at 46 Alte Schönhauser Strasse in Berlin's Mitte district that evolved into an international place of pilgrimage many years ago. It is Monsieur Vuong's eatery. His photo hangs on the orange red wall, and has become its symbol. But wait, that's the father, a portrait photographer who came from Vietnam to Germany with his family in 1987 and took this »selfie« at the age of 24. His son Dat is the owner of the restaurant in front of which long queues form. No surprise, because the dishes taste heavenly and are of a soothing, unpretentious simplicity. They are authentic as Dat Vuong, culinary ambassador and culture hopper, cooks in the tradition of his mother and frequently returns to his roots, to Vietnam.Whoever eats at Monsieur Vuong returns. Whoever meets Dat Vuong wants to know his story, how it has led to his success. High time to erect a monument in his honour. Here it is, with the finest recipes from the restaurant, all easy to cook, with advice and inspiration, and all the flair of Vietnamese cook-shop that has become an international hot spot.Ursula Heinzelmann is the author of nine books, the most recent being >Die China-Küche des Herrn WuPhotographer Manuel Krug turns his experience into pictures, accompanying Dat Vuong with his camera on a trip to his roots in Vietnam and at Monsieur Vuong. 207 pp. Englisch. Nº de ref. del artículo: 9783518468593

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Ursula Heinzelmann
Publicado por Suhrkamp Verlag AG Mrz 2018 (2018)
ISBN 10: 3518468596 ISBN 13: 9783518468593
Nuevo Tapa dura Cantidad disponible: 3
Librería:
Rheinberg-Buch Andreas Meier eK
(Bergisch Gladbach, Alemania)

Descripción Buch. Condición: Neu. Neuware -There is a restaurant at 46 Alte Schönhauser Strasse in Berlin's Mitte district that evolved into an international place of pilgrimage many years ago. It is Monsieur Vuong's eatery. His photo hangs on the orange red wall, and has become its symbol. But wait, that's the father, a portrait photographer who came from Vietnam to Germany with his family in 1987 and took this »selfie« at the age of 24. His son Dat is the owner of the restaurant in front of which long queues form. No surprise, because the dishes taste heavenly and are of a soothing, unpretentious simplicity. They are authentic as Dat Vuong, culinary ambassador and culture hopper, cooks in the tradition of his mother and frequently returns to his roots, to Vietnam.Whoever eats at Monsieur Vuong returns. Whoever meets Dat Vuong wants to know his story, how it has led to his success. High time to erect a monument in his honour. Here it is, with the finest recipes from the restaurant, all easy to cook, with advice and inspiration, and all the flair of Vietnamese cook-shop that has become an international hot spot.Ursula Heinzelmann is the author of nine books, the most recent being >Die China-Küche des Herrn WuPhotographer Manuel Krug turns his experience into pictures, accompanying Dat Vuong with his camera on a trip to his roots in Vietnam and at Monsieur Vuong. 207 pp. Englisch. Nº de ref. del artículo: 9783518468593

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Imagen de archivo

Heinzelmann, Ursula
Publicado por Suhrkamp Verlag Ag (2018)
ISBN 10: 3518468596 ISBN 13: 9783518468593
Nuevo Tapa dura Cantidad disponible: 1
Librería:
Revaluation Books
(Exeter, Reino Unido)

Descripción Hardcover. Condición: Brand New. 8.43x5.91x0.59 inches. In Stock. Nº de ref. del artículo: zk3518468596

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Ursula Heinzelmann
Publicado por Suhrkamp Verlag AG Mrz 2018 (2018)
ISBN 10: 3518468596 ISBN 13: 9783518468593
Nuevo Tapa dura Cantidad disponible: 2
Librería:
Wegmann1855
(Zwiesel, Alemania)

Descripción Buch. Condición: Neu. Neuware -There is a restaurant at 46 Alte Schönhauser Strasse in Berlin's Mitte district that evolved into an international place of pilgrimage many years ago. It is Monsieur Vuong's eatery. His photo hangs on the orange red wall, and has become its symbol. But wait, that's the father, a portrait photographer who came from Vietnam to Germany with his family in 1987 and took this »selfie« at the age of 24. His son Dat is the owner of the restaurant in front of which long queues form. No surprise, because the dishes taste heavenly and are of a soothing, unpretentious simplicity. They are authentic as Dat Vuong, culinary ambassador and culture hopper, cooks in the tradition of his mother and frequently returns to his roots, to Vietnam. Nº de ref. del artículo: 9783518468593

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Heinzelmann, Ursula
Publicado por Suhrkamp Verlag AG (2018)
ISBN 10: 3518468596 ISBN 13: 9783518468593
Nuevo Tapa dura Cantidad disponible: 6
Librería:

Descripción Hardcover/Hardback. Condición: New. There is a restaurant at 46 Alte Schoenhauser Strasse in Berlins Mitte district that evolved into an international place of pilgrimage many years ago. It is Monsieur Vuongs eatery. His photo hangs on the orange red wall, and has become its symbol. But wait, thats the father, a portrait photographer who came from Vietnam to Germany with his family in 1987 and took this 'selfie' at the age of 24. His son Dat is the owner of the restaurant in front of which long queues form. No surprise, because the dishes taste heavenly and are of a soothing, unpretentious simplicity. They are authentic as Dat Vuong, culinary ambassador and culture hopper, cooks in the tradition of his mother and frequently returns to his roots, to Vietnam.Whoever eats at Monsieur Vuong returns. Whoever meets Dat Vuong wants to know his story, how it has led to his success. High time to erect a monument in his honour. Here it is, with the finest recipes from the restaurant, all easy to cook, with advice and inspiration, and all the flair of Vietnamese cook-shop that has become an international hot spot.Die China-Kueche des Herrn Wu. Nº de ref. del artículo: 277540

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Ursula Heinzelmann
Publicado por Suhrkamp Verlag AG Mär 2018 (2018)
ISBN 10: 3518468596 ISBN 13: 9783518468593
Nuevo Tapa dura Cantidad disponible: 6
Librería:
AHA-BUCH GmbH
(Einbeck, Alemania)

Descripción Buch. Condición: Neu. Neuware - There is a restaurant at 46 Alte Schönhauser Strasse in Berlin's Mitte district that evolved into an international place of pilgrimage many years ago. It is Monsieur Vuong's eatery. His photo hangs on the orange red wall, and has become its symbol. But wait, that's the father, a portrait photographer who came from Vietnam to Germany with his family in 1987 and took this »selfie« at the age of 24. His son Dat is the owner of the restaurant in front of which long queues form. No surprise, because the dishes taste heavenly and are of a soothing, unpretentious simplicity. They are authentic as Dat Vuong, culinary ambassador and culture hopper, cooks in the tradition of his mother and frequently returns to his roots, to Vietnam.Whoever eats at Monsieur Vuong returns. Whoever meets Dat Vuong wants to know his story, how it has led to his success. High time to erect a monument in his honour. Here it is, with the finest recipes from the restaurant, all easy to cook, with advice and inspiration, and all the flair of Vietnamese cook-shop that has become an international hot spot.Ursula Heinzelmann is the author of nine books, the most recent being >Die China-Küche des Herrn WuPhotographer Manuel Krug turns his experience into pictures, accompanying Dat Vuong with his camera on a trip to his roots in Vietnam and at Monsieur Vuong. Nº de ref. del artículo: 9783518468593

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