Artículos relacionados a 3 Chefs: The Kitchen Men
Reseña del editor
Feel the heat in the kitchen with the 3 Chefs: The Kitchen Men!
Get elbow to elbow with three of Canada’s top chefs as they sauté, braise and flambé their way from soup to nuts. As featured on CityLine, Canada’s longest-running lifestyle show, Michael Bonacini, Massimo Capra and Jason Parsons meet up in this beautifully illustrated cookbook to swap recipes, pair wines and have fun in the kitchen.
Readers will love the recipes, ranging from oyster bruschetta to chocolate pistachio pâté, and the camaraderie chronicled by a collection of candid photos and commentaries. 3 CHEFS is for anyone who wants both a comprehensive cookbook of haute cuisine and an entertaining introduction to these three top chefs. This is an essential book for modern, Canadian chefs seeking to impress their guests.
With clear instruction and tempting illustrations, any chef will value this cornucopia of quality recipes. Casual gourmets will rejoice at this collection that spans from Jason Parson’s ultimate burger to classic French-Canadian tourtière. Fans of these celebrity chefs, familiar with them as television personalities, will enjoy reading about Massimo’s family farm in Cremona, Italy as they ponder making his Lamb Chop Milanese for Sunday dinner. On another level, all professional chefs and home cooks will read with both about what’s on the chalkboard at Jump! Mistura, and the 3 Chefs’ other top Canadian restaurants. In 3 CHEFS the stories behind how those dishes got there are just as delicious as the recipes themselves. Culinary aficionados will also appreciate the new takes on old classics. Jason Parson’s innovative Eggs Benedict will spark the imagination as will his decadent original recipe for ice wine marshmallows.
Biografía del autor
Chef Michael Bonacini hails from South Wales where his family owned and operated several small hotels. Oliver & Bonacini Restaurants, founded in 1993, is recognized as one of Canada’s leading fine dining restaurant companies, operating 11 unique and innovative restaurants in Ontario including Bay Street’s now legendary Jump!. Michael is also a judge on the popular new television reality show MasterChef Canada, which premiered in January 2014.Chef Massimo Capra was born in Cremona, Italy and began his culinary career in his family’s farmhouse kitchen, with his mother and father. He immigrated to Canada as a young man and is now co-owner of Mistura restaurant in Toronto where he is famous for his risottos and braised lamb ribs. He is also the author of One Pot Italian, makes regular appearances on the popular lifestyles show CityLine, and has his own television showGourmet Escapes.Chef Jason Parsons is originally from England, but got his start in a Southwestern Ontario roadhouse before going on to some of the best establishments in Canada and Europe. Currently head chef at Peller Estates Winery Restaurant, he has earned the Golden Plate Award from Le Clef d’Or. His restaurant is also recognized with Zagat’s highest rating for food: "Extraordinary!"Lucy Waverman is an author, editor, columnist, and teacher who has appeared regularly on television and radio shows in Canada. She writes weekly food columns for theGlobe and Mail and is the food editor of Food & Drink magazine. She lives in Toronto.
"Sobre este título" puede pertenecer a otra edición de este libro.
- EditorialMADISON PR BOOKS
- Año de publicación2014
- ISBN 10 1897330731
- ISBN 13 9781897330739
- EncuadernaciónTapa blanda
- Número de páginas287
Comprar nuevo
Ver este artículo
EUR 52,36
Gastos de envío:
EUR 3,80
A Estados Unidos de America
Otras ediciones populares con el mismo título
Los mejores resultados en AbeBooks
Imagen de archivo
3 Chefs: The Kitchen Men
Publicado por
Madison Press Books, 2014
ISBN 10: 1897330731
ISBN 13: 9781897330739
Antiguo o usado
Paperback
Librería: Orion Tech, Kingwood, TX, Estados Unidos de America
Calificación del vendedor: 5 de 5 estrellas
Paperback. Condición: Fair. Nº de ref. del artículo: 1897330731-4-31313013
Cantidad disponible: 1 disponibles
Imagen de archivo
3 Chefs: The Kitchen Men
Publicado por
Madison Press Books, 2014
ISBN 10: 1897330731
ISBN 13: 9781897330739
Antiguo o usado
Paperback
Librería: ThriftBooks-Dallas, Dallas, TX, Estados Unidos de America
Calificación del vendedor: 5 de 5 estrellas
Paperback. Condición: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less 2.85. Nº de ref. del artículo: G1897330731I4N00
Cantidad disponible: 1 disponibles
Imagen de archivo
3 Chefs: The Kitchen Men
Publicado por
Madison Press Books, 2014
ISBN 10: 1897330731
ISBN 13: 9781897330739
Antiguo o usado
Paperback
Librería: ThriftBooks-Atlanta, AUSTELL, GA, Estados Unidos de America
Calificación del vendedor: 5 de 5 estrellas
Paperback. Condición: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less 2.85. Nº de ref. del artículo: G1897330731I4N00
Cantidad disponible: 1 disponibles
Imagen de archivo
3 Chefs: The Kitchen Men
Publicado por
Madison Press Books, 2014
ISBN 10: 1897330731
ISBN 13: 9781897330739
Antiguo o usado
Paperback
Librería: ThriftBooks-Reno, Reno, NV, Estados Unidos de America
Calificación del vendedor: 5 de 5 estrellas
Paperback. Condición: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less 2.85. Nº de ref. del artículo: G1897330731I4N00
Cantidad disponible: 1 disponibles
Imagen de archivo
3 Chefs: The Kitchen Men
Publicado por
Madison Press Books, 2014
ISBN 10: 1897330731
ISBN 13: 9781897330739
Antiguo o usado
Tapa dura
Original o primera edición
Ejemplar firmado
Librería: Heroes Bookshop, Paris, ON, Canada
Calificación del vendedor: 5 de 5 estrellas
Hardcover. Condición: USED_VERYGOOD. Estado de la sobrecubierta: Very Good. First Edition. Signed on the title page by Massimo.this copy has a solid tight binding and clean unmarked pages.light wear to the dust cover edges. Signed by Author. Nº de ref. del artículo: vl361
Cantidad disponible: 1 disponibles
Imagen de archivo
3 Chefs: The Kitchen Men
Publicado por
Madison Press Books, 2014
ISBN 10: 1897330731
ISBN 13: 9781897330739
Antiguo o usado
Tapa blanda
Librería: GF Books, Inc., Hawthorne, CA, Estados Unidos de America
Calificación del vendedor: 5 de 5 estrellas
Condición: Very Good. Book is in Used-VeryGood condition. Pages and cover are clean and intact. Used items may not include supplementary materials such as CDs or access codes. May show signs of minor shelf wear and contain very limited notes and highlighting. 2.4. Nº de ref. del artículo: 1897330731-2-3
Cantidad disponible: 1 disponibles
Imagen de archivo
3 Chefs: The Kitchen Men
Publicado por
Madison Press Books, 2014
ISBN 10: 1897330731
ISBN 13: 9781897330739
Antiguo o usado
Tapa blanda
Librería: Book Deals, Tucson, AZ, Estados Unidos de America
Calificación del vendedor: 5 de 5 estrellas
Condición: Very Good. Very Good condition. Shows only minor signs of wear, and very minimal markings inside (if any). 2.4. Nº de ref. del artículo: 353-1897330731-vrg
Cantidad disponible: 1 disponibles
Imagen de archivo
3 Chefs: The Kitchen Men
Publicado por
Madison Press Books, 2014
ISBN 10: 1897330731
ISBN 13: 9781897330739
Antiguo o usado
Paperback
Librería: books4u31, Asheville, NC, Estados Unidos de America
Calificación del vendedor: 5 de 5 estrellas
Paperback. Condición: Good. Ex library, no other marks noted in text, pb,AND AS ALWAYS SHIPPED IN 24 HOURS; and emailed to you a USPS tracking number on all orders; all books are sanitized and cleaned for your protection before mailing. PLEASE NOTE OVER SEAS BUYERS if the book extra large or heavy there will be additional postage due to the new US Postage rates. Nº de ref. del artículo: 210302030
Cantidad disponible: 1 disponibles
Imagen de archivo
3 Chefs: The Kitchen Men
Publicado por
Madison Press Books, 2014
ISBN 10: 1897330731
ISBN 13: 9781897330739
Antiguo o usado
Tapa blanda
Librería: Book Deals, Tucson, AZ, Estados Unidos de America
Calificación del vendedor: 5 de 5 estrellas
Condición: Good. Good condition. This is the average used book, that has all pages or leaves present, but may include writing. Book may be ex-library with stamps and stickers. 2.4. Nº de ref. del artículo: 353-1897330731-gdd
Cantidad disponible: 1 disponibles
Imagen de archivo
3 Chefs: The Kitchen Men
Publicado por
Madison Press Books, 2014
ISBN 10: 1897330731
ISBN 13: 9781897330739
Antiguo o usado
Paperback
Librería: Grumpys Fine Books, Tijeras, NM, Estados Unidos de America
Calificación del vendedor: 5 de 5 estrellas
Paperback. Condición: USED_VERYGOOD. little wear and tear. Nº de ref. del artículo: Grumpy1897330731
Cantidad disponible: 1 disponibles