Artículos relacionados a Laura Santtini'S Pasta Secrets: Over 70 Delicious...
Laura Santtini'S Pasta Secrets: Over 70 Delicious Recipes, from Authentic Classics to Modern and Healthful Alternatives - Tapa dura
Críticas
Laura Santtini shares classic Italian secrets to turn your staple into a show stopper! --The Independent, July 2017
If you want to cook pasta like the Italians, Laura Santtini shares how, from authentic classic recipes to modern and healthy alternatives. --Period Living, August 2017
Just when you thought you had all the pasta recipes you could possibly need, along comes another book bursting with new ideas and twists on old favourites! From authentic Italian classics to contemporary dishes, for people leading busy lives but still looking for health eating. Every page screams cook me and eat me ! --Crumbs, July 2017
Reseña del editor
For people who lead busy lives but still want to eat fresh and delicious food - pasta is the ideal choice. This book includes over 70 mouth-watering recipes, from authentic Italian classics to vibrant and contemporary dishes. A steaming plate of pasta is one of the most satisfying things in the world - whether coated in a rich tomato-based ragu, doused in a fragrant herb pesto or smothered in creamy carbonara sauce. Pasta has many merits: it is inexpensive, quick to make and works both as an everyday staple or a dinner party showstopper. Italian born Laura Santtini is an author with one foot in the rich culture and heritage of Italian cooking, and another in the truly modern understanding of methods and ingredients popular with home-cooks today. Laura's approach is that the heart and soul of each dish is down to the sauce, what it is then paired with is really down to the individual. It can be anything from spiralized vegetables, quinoa or gluten-free pasta for a healthy mid-week supper to hand-made tortellini at the weekend. The book opens with `The Principles of Pasta': an accessible guide to making and cooking pasta, which also explains dried versus fresh, pasta alternatives and how different pasta shapes work with each sauce; a key then recommends pairings. The dishes are divided into Quick and Easy with simple stunners such as Pepper and Parmesan and Lemon Artichoke Pesto. Vegetables and Fungi comes next with an umami-rich Wild Mushroom Ragu and a delicious Pumpkin, Sage and Salted Ricotta. Following this is Fish and Seafood with a simple Salmon Carbonara as well as luxurious affairs like Asparagus and Scallop. In Meat and Poultry are Best-ever Meatballs, Spicy `Nduja Sausage and a hearty Duck Ragu. Flip to the Creamy and Cheesy chapter to find earthy Gorgonzola and Walnut and zesty Saffron and Courgette.
"Sobre este título" puede pertenecer a otra edición de este libro.
- EditorialRps & Cico Books
- Año de publicación2017
- ISBN 10 1849758182
- ISBN 13 9781849758185
- EncuadernaciónTapa dura
- Número de páginas176
Comprar nuevo
Ver este artículo
EUR 25,52
Gastos de envío:
GRATIS
A Estados Unidos de America
Los mejores resultados en AbeBooks
Imagen de archivo
Laura Santini's Pasta Secrets: Over 70 delicious recipes, from authentic classics to modern and healthful alternatives
Publicado por
Ryland Peters & Small, 2017
ISBN 10: 1849758182
ISBN 13: 9781849758185
Antiguo o usado
Tapa dura
Librería: SecondSale, Montgomery, IL, Estados Unidos de America
Calificación del vendedor: 5 de 5 estrellas
Condición: Good. Item in good condition. Textbooks may not include supplemental items i.e. CDs, access codes etc. Nº de ref. del artículo: 00020562428
Cantidad disponible: 2 disponibles
Imagen de archivo
Laura Santinis Pasta Secrets: Over 70 delicious recipes, from authentic classics to modern and healthful alternatives
Publicado por
Ryland Peters & Small, 2017
ISBN 10: 1849758182
ISBN 13: 9781849758185
Antiguo o usado
Tapa dura
Librería: Goodwill of Colorado, COLORADO SPRINGS, CO, Estados Unidos de America
Calificación del vendedor: 5 de 5 estrellas
Condición: Good. This item is in overall good condition. Covers and dust jackets are intact but may have minor wear including slight curls or bends to corners as well as cosmetic blemishes including stickers. Pages are intact but may have minor highlighting/ writing. Binding is intact; however, spine may have slight wear overall. Digital codes may not be included and have not been tested to be redeemable and/or active. Minor shelf wear overall. Please note that all items are donated goods and are in used condition. Orders shipped Monday through Friday! Your purchase helps put people to work and learn life skills to reach their full potential. Orders shipped Monday through Friday. Your purchase helps put people to work and learn life skills to reach their full potential. Thank you!. Nº de ref. del artículo: 466SUS0029NY
Cantidad disponible: 1 disponibles
Imagen de archivo
Laura Santini's Pasta Secrets: Over 70 Delicious Recipes, from Authentic Classics to Modern and Healthful Alternatives
Publicado por
Ryland Peters & Small, 2017
ISBN 10: 1849758182
ISBN 13: 9781849758185
Antiguo o usado
Tapa dura
Librería: ThriftBooks-Dallas, Dallas, TX, Estados Unidos de America
Calificación del vendedor: 5 de 5 estrellas
Hardcover. Condición: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less 1.6. Nº de ref. del artículo: G1849758182I4N00
Cantidad disponible: 1 disponibles
Imagen de archivo
Laura Santini's Pasta Secrets: Over 70 Delicious Recipes, from Authentic Classics to Modern and Healthful Alternatives
Publicado por
Ryland Peters & Small, 2017
ISBN 10: 1849758182
ISBN 13: 9781849758185
Antiguo o usado
Tapa dura
Librería: ThriftBooks-Atlanta, AUSTELL, GA, Estados Unidos de America
Calificación del vendedor: 5 de 5 estrellas
Hardcover. Condición: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less 1.6. Nº de ref. del artículo: G1849758182I4N00
Cantidad disponible: 1 disponibles
Imagen de archivo
Laura Santtini's Pasta Secrets: Over 70 delicious recipes, from authentic classics to modern and healthful alternatives
Publicado por
Ryland Peters & Small, 2017
ISBN 10: 1849758182
ISBN 13: 9781849758185
Antiguo o usado
Tapa dura
Librería: Books From California, Simi Valley, CA, Estados Unidos de America
Calificación del vendedor: 5 de 5 estrellas
Hardcover. Condición: Very Good. Nº de ref. del artículo: mon0002038606
Cantidad disponible: 6 disponibles
Imagen de archivo
Laura Santini's Pasta Secrets: Over 70 delicious recipes, from authentic classics to modern and healthful alternatives
Publicado por
Ryland Peters & Small, 2017
ISBN 10: 1849758182
ISBN 13: 9781849758185
Antiguo o usado
Paperback
Librería: WorldofBooks, Goring-By-Sea, WS, Reino Unido
Calificación del vendedor: 5 de 5 estrellas
Paperback. Condición: Very Good. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged. Nº de ref. del artículo: GOR008646877
Gastos de envío:
EUR 5,77
De Reino Unido a Estados Unidos de America
Destinos, gastos y plazos de envío
Cantidad disponible: 6 disponibles
Imagen de archivo
Laura Santtini's Pasta Secrets: Over 70 delicious recipes, from authentic classics to modern and healthful alternatives
Publicado por
Ryland Peters & Small, 2017
ISBN 10: 1849758182
ISBN 13: 9781849758185
Antiguo o usado
Tapa dura
Librería: AwesomeBooks, Wallingford, Reino Unido
Calificación del vendedor: 5 de 5 estrellas
Hardcover. Condición: Very Good. Laura Santtini's Pasta Secrets: Over 70 delicious recipes, from authentic classics to modern and healthful alternatives This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping. . Nº de ref. del artículo: 7719-9781849758185
Gastos de envío:
EUR 5,99
De Reino Unido a Estados Unidos de America
Destinos, gastos y plazos de envío
Cantidad disponible: 1 disponibles
Imagen de archivo
Laura Santtini's Pasta Secrets: Over 70 delicious recipes, from authentic classics to modern and healthful alternatives
Publicado por
Ryland Peters & Small 06/06/2017, 2017
ISBN 10: 1849758182
ISBN 13: 9781849758185
Antiguo o usado
Tapa dura
Librería: Bahamut Media, Reading, Reino Unido
Calificación del vendedor: 4 de 5 estrellas
Hardcover. Condición: Very Good. Shipped within 24 hours from our UK warehouse. Clean, undamaged book with no damage to pages and minimal wear to the cover. Spine still tight, in very good condition. Remember if you are not happy, you are covered by our 100% money back guarantee. Nº de ref. del artículo: 6545-9781849758185
Gastos de envío:
EUR 8,39
De Reino Unido a Estados Unidos de America
Destinos, gastos y plazos de envío
Cantidad disponible: 1 disponibles
Imagen de archivo
Laura Santini's Pasta Secrets: Over 70 delicious recipes, from authentic classics to modern and healthful alternatives
Publicado por
Ryland Peters & Small, 2017
ISBN 10: 1849758182
ISBN 13: 9781849758185
Nuevo
Tapa dura
Librería: GF Books, Inc., Hawthorne, CA, Estados Unidos de America
Calificación del vendedor: 5 de 5 estrellas
Condición: New. Book is in NEW condition. 1.65. Nº de ref. del artículo: 1849758182-2-1
Cantidad disponible: 1 disponibles
Imagen del vendedor
Laura Santini's Pasta Secrets (Hardcover)
Publicado por
Ryland, Peters & Small Ltd, London, 2017
ISBN 10: 1849758182
ISBN 13: 9781849758185
Nuevo
Tapa dura
Librería: Grand Eagle Retail, Wilmington, DE, Estados Unidos de America
Calificación del vendedor: 5 de 5 estrellas
Hardcover. Condición: new. Hardcover. For people who lead busy lives but still want to eat healthy, fresh and delicious food - pasta is the ideal choice. This book includes over 60 mouth-watering recipes, from authentic Italian classics to vibrant and contemporary dishes with the modern cook in mind. A steaming plate of pasta is one of the most satisfying things in the world - whether coated in a rich tomato based ragu, doused in a light, fragrant herb pesto or smothered in creamy salty carbonara sauce. Pasta has many merits: it is inexpensive, quick to make and works both as an everyday staple or a dinner party showstopper. Italian born umami-expert Laura Santtini is an author with one foot in the rich culture and heritage of Italian cooking, and another in the truly modern understanding of methods and ingredients popular with home-cooks today. Laura's approach is that the heart and soul of each dish is down to the sauce or topping, what it is then paired with is really down to the individual. It can be anything from spiralized vegetables, quinoa or gluten-free pasta for a healthy mid-week supper to hand-made tortellini at the weekend. The book opens with 'The Principles of Pasta': an accessible guide to making and cooking pasta, which also explains dried versus fresh pasta, pasta alternatives and how different pasta shapes work with each sauce. A key recommends pairings between sauces and pastas or pasta alternatives throughout the book. The dishes are then divided into Quick and Easy with simple stunners such as Pepper and Parmesan and Lemon Artichoke Pesto. Vegetables and Fungi comes next with an umami-rich Wild Mushroom Ragu and a delicious Pumpkin, Sage and Salted Ricotta. Next is Fish and Seafood with a simple Salmon Carbonara as well as luxurious affairs like Asparagus and Scallop. In Meat and Poultry are Best-ever Meatballs, Spicy 'Nduja Sausage and a hearty Duck Ragu. Flip to the Creamy and Cheesy chapter to find earthy Gorgonzola and Walnut and zesty Saffron and Courgette. For people who lead busy lives but still want to eat fresh and delicious food - pasta is the ideal choice. This book includes over 70 mouth-watering recipes, from authentic Italian classics to vibrant and contemporary dishes. Shipping may be from multiple locations in the US or from the UK, depending on stock availability. Nº de ref. del artículo: 9781849758185
Cantidad disponible: 1 disponibles