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Descripción Condición: New. Nº de ref. del artículo: 23424560-n
Descripción Hardcover. Condición: new. Nº de ref. del artículo: 9781843097983
Descripción Hardcover. Condición: new. Hardcover. Thai cuisine is one of the most popular modern ways of eating. This fabulous book not only has 180 fragrant recipes, but includes much information about the history and traditions surrounding this rich culture. There is an illustrated guide to Thai ingredients covering preparation and cooking techniques. Rice and noodles, tofu, dried fish and shellfish, and herbs, spices and pastes are all clearly explained. The recipe collection brings together classic and modern dishes such as green curry puffs, salmon marinated with Thai spices, and mangoes with sweet sticky rice. With each recipe beautifully photographed this is a book to be treasured by every food lover. A beautiful guide to one of the world's finest cuisines - the ingredients, techniques and recipes. Shipping may be from multiple locations in the US or from the UK, depending on stock availability. Nº de ref. del artículo: 9781843097983
Descripción Hardcover. Condición: Brand New. 256 pages. 12.00x9.50x1.25 inches. In Stock. Nº de ref. del artículo: 1843097982
Descripción Condición: New. Nº de ref. del artículo: 23424560-n
Descripción Condición: New. Num Pages: 256 pages. BIC Classification: 1FMT; WBN. Category: (G) General (US: Trade). Dimension: 307 x 240 x 26. Weight in Grams: 1628. . 2015. Hardcover. . . . . Books ship from the US and Ireland. Nº de ref. del artículo: V9781843097983
Descripción Hardcover. Condición: new. Hardcover. Thai cuisine is one of the most popular modern ways of eating. This fabulous book not only has 180 fragrant recipes, but includes much information about the history and traditions surrounding this rich culture. There is an illustrated guide to Thai ingredients covering preparation and cooking techniques. Rice and noodles, tofu, dried fish and shellfish, and herbs, spices and pastes are all clearly explained. The recipe collection brings together classic and modern dishes such as green curry puffs, salmon marinated with Thai spices, and mangoes with sweet sticky rice. With each recipe beautifully photographed this is a book to be treasured by every food lover. A beautiful guide to one of the world's finest cuisines - the ingredients, techniques and recipes. Shipping may be from our Sydney, NSW warehouse or from our UK or US warehouse, depending on stock availability. Nº de ref. del artículo: 9781843097983
Descripción Condición: New. Num Pages: 256 pages. BIC Classification: 1FMT; WBN. Category: (G) General (US: Trade). Dimension: 307 x 240 x 26. Weight in Grams: 1628. . 2015. Hardcover. . . . . Nº de ref. del artículo: V9781843097983
Descripción Hardcover. Condición: new. Hardcover. Thai cuisine is one of the most popular modern ways of eating. This fabulous book not only has 180 fragrant recipes, but includes much information about the history and traditions surrounding this rich culture. There is an illustrated guide to Thai ingredients covering preparation and cooking techniques. Rice and noodles, tofu, dried fish and shellfish, and herbs, spices and pastes are all clearly explained. The recipe collection brings together classic and modern dishes such as green curry puffs, salmon marinated with Thai spices, and mangoes with sweet sticky rice. With each recipe beautifully photographed this is a book to be treasured by every food lover. A beautiful guide to one of the world's finest cuisines - the ingredients, techniques and recipes. Shipping may be from our UK warehouse or from our Australian or US warehouses, depending on stock availability. Nº de ref. del artículo: 9781843097983
Descripción Condición: New. New. In shrink wrap. Looks like an interesting title! 3.3. Nº de ref. del artículo: Q-1843097982