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Reseña del editor:
Explore the unique characteristics of Spanish food with more than 100 simple and delicious recipes in The Little Spanish Cookbook. Dishes include tapas, soups and stews, seafood specialties, egg and vegetable dishes and sweets and pastries, with each recipe selected to best reflect the unique characteristics of the country's cuisine. The Little Spanish Cookbook also includes special sections demonstrating how geography, climate, culture and tradition have made Spanish cuisine what it is today. Lavishly illustrated with location photographs and images of the finished dishes, The Little Spanish Cookbook will give you a thorough understanding and appreciation of authentic Spanish cooking.
Biografía del autor:
David Dale is an Australian political journalist, commentator on popular culture, and food and travel writer. In his earlier books, David analysed how Italian cooking charmed the world. Now he's convinced that "Turkish will be the next international phenomenon and Somer the next Ottolenghi."
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- EditorialMurdoch Books
- Año de publicación2014
- ISBN 10 1743360665
- ISBN 13 9781743360668
- EncuadernaciónTapa dura
- Número de páginas192
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The Little Spanish Cookbook
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Murdoch Books 2014-04-10, Sydney
(2014)
ISBN 10: 1743360665
ISBN 13: 9781743360668
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Descripción hardback. Condición: New. Language: ENG. Nº de ref. del artículo: 9781743360668
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Little Spanish Cookbook (Hardcover)
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(2014)
ISBN 10: 1743360665
ISBN 13: 9781743360668
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Descripción Hardcover. Condición: new. Hardcover. Spanish cuisine has been uniquely shaped by geography, climate, culture, and tradition. Whether it's the important distinction between la cena and el almuerzo, how regional soups are made and served, or the variety of delectable meats, Spanish cooking is sharply varied. The Little Spanish Cookbook explores how factors like climate, region, and tradition have affected cooking in Spain, and presents you with over 80 recipes to explore for yourself. You'll enjoy carefully curated recipes that best reflect the unique characteristics of the countries food in full color photography, and with easy-to-follow instructions. With more than 80 recipes, Little Spanish Cookbook explores the unique characteristics of Spanish food. Shipping may be from multiple locations in the US or from the UK, depending on stock availability. Nº de ref. del artículo: 9781743360668
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The Little Spanish Cookbook (Little Book)
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Descripción Hardcover. Condición: New. Next day dispatch. International delivery available. 1000's of satisfied customers! Please contact us with any enquiries. Nº de ref. del artículo: mon0000160935
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The Little Spanish Cookbook
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ISBN 13: 9781743360668
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Descripción Paperback / softback. Condición: New. New copy - Usually dispatched within 4 working days. Nº de ref. del artículo: B9781743360668
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The Little Spanish Cookbook More than 80 tempting recipes The Little Cookbook
Publicado por
Murdoch Books
(2014)
ISBN 10: 1743360665
ISBN 13: 9781743360668
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Descripción HRD. Condición: New. New Book. Shipped from UK. Established seller since 2000. Nº de ref. del artículo: AR-9781743360668
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Little Spanish Cookbook (Hardcover)
Publicado por
Murdoch Books, Millers Point
(2014)
ISBN 10: 1743360665
ISBN 13: 9781743360668
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Descripción Hardcover. Condición: new. Hardcover. Spanish cuisine has been uniquely shaped by geography, climate, culture, and tradition. Whether it's the important distinction between la cena and el almuerzo, how regional soups are made and served, or the variety of delectable meats, Spanish cooking is sharply varied. The Little Spanish Cookbook explores how factors like climate, region, and tradition have affected cooking in Spain, and presents you with over 80 recipes to explore for yourself. You'll enjoy carefully curated recipes that best reflect the unique characteristics of the countries food in full color photography, and with easy-to-follow instructions. With more than 80 recipes, Little Spanish Cookbook explores the unique characteristics of Spanish food. Shipping may be from our Sydney, NSW warehouse or from our UK or US warehouse, depending on stock availability. Nº de ref. del artículo: 9781743360668
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Little Spanish Cookbook (Hardcover)
Publicado por
Murdoch Books, Millers Point
(2014)
ISBN 10: 1743360665
ISBN 13: 9781743360668
Nuevo
Tapa dura
Cantidad disponible: 1
Librería:
Valoración
Descripción Hardcover. Condición: new. Hardcover. Spanish cuisine has been uniquely shaped by geography, climate, culture, and tradition. Whether it's the important distinction between la cena and el almuerzo, how regional soups are made and served, or the variety of delectable meats, Spanish cooking is sharply varied. The Little Spanish Cookbook explores how factors like climate, region, and tradition have affected cooking in Spain, and presents you with over 80 recipes to explore for yourself. You'll enjoy carefully curated recipes that best reflect the unique characteristics of the countries food in full color photography, and with easy-to-follow instructions. With more than 80 recipes, Little Spanish Cookbook explores the unique characteristics of Spanish food. Shipping may be from our UK warehouse or from our Australian or US warehouses, depending on stock availability. Nº de ref. del artículo: 9781743360668
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