We Love Food: Family Recipes from the Garden - Tapa blanda

We Love Food is a family cookbook interspersed with detailed descriptions and beautiful photography on how to grow your own vegetables and herbs. These days, more and more people are turning to growing their own veggies, to ensure the produce is organic, to enjoy eating what you've grown and also to save money - and this book will show you how to do it. We Love Food is packed full of useful tips on creating your own veggie patch with your children, and also shows you how to use the produce in healthy, simple meals. Peta and Kirsty are both mothers and well aware of the pressures of running a busy home. In We Love Food, they have gathered their favourite recipes and added lots of really helpful tips on how to grow things, whether you have acres of land or a tiny balcony in the city.

Peta Heine has been involved with the kitchen garden movement in Australia for many years. Prior to this, Peta ran her own restaurant in Adelaide and a fishing lodge in Tasmania. She now conducts catering and cooking classes in Melbourne and the Macedon Ranges, where she lives with her two daughters. Kirsty Manning-Wilcox has worked as a book editor and publishing manager overseeing non-fiction and illustrated lists for over a decade. She has also worked as a freelance writer, contributing to newspapers and magazines including Delicious and Luxury Travel. Kirsty lives in an old chestnut grove in the Macedon Ranges, Victoria, with her husband and three children.