Why the French Hate Us: The Fight to Save Australian Wine - Tapa blanda

This book provides an entertaining and insightful look at the fight to save the reputation of Australian wine.It features a dedicated mailing and e-mail campaign to targeted food & drink media and organisations.Australian wine is under siege. A growing number of people scoff at it - the taste, what it stands for, the way it's grown and the way it's made, others simply don't want to see it on the shelves. All this at a time when Australian wine stocks are at their fullest."Why the French Hate Us" travels through both sides of this passionate argument - the forces fighting against Australian wine, and the people doing their best to save it and its reputation.If you enjoy a good glass of wine - no matter where it comes from - this superb volume will make a perfect companion.

Campbell Mattinson is an award-winning journalist and author.