The Sexy Vegan's Happy Hour at Home: Small Plates, Big Flavors, and Potent Cocktails - Tapa blanda

Praise for the author's "The Sexy Vegan Cookbook: "
"The perfect book for the veg-curious or the veg-commited." -- Rory Freedman, coauthor of "Skinny Bitch"
"I am sober chic, but I adore the Sexy Vegan's recipes and use them often to feed my alkie and non-alkie friends, various undetermined stragglers from last night's dinner party, and, of course, my own face."
-- Krista Allen, actress, vegan, sober partier, feeder of friends, doer of things

"So delicious, fun, and easy, the Sexy Vegan's recipes make even me want to cook!"
-- Dr. Jenn Berman, host of VH1 "Couples Therapy"

"I've never had so much fun using a cookbook as I did with "The Sexy Vegan's Happy Hour at Home"! With his creative recipes, kitchen tips, drink pairings, and pre-made shopping lists, Brian Patton provides everything needed to dazzle friends with the perfect vegan happy hour. "Happy Hour at Home" is more than just a cookbook, it's a recipe for a good time."
-- Quarrygirl, quarrygirl.com

"Brian Patton is crazy, but he's the fun kind of crazy, the kind of crazy person that you want to go to a party with, and when you wake up in the morning you can't believe how much fun you had and that you didn't get arrested. "The Sexy Vegan's Happy Hour at Home" is a glimpse into the crazy that is Brian Patton. The recipes are delicious and fun to make, and they wouldn't be Brian Patton recipes if they weren't also funny. Bring "Happy Hour at Home" home with you. You won't regret it."
-- Sarah Kramer, coauthor of "How It All Vegan!"

"The Sexy Vegan...doesn't hesitate to tell readers that they will love this, his second sexy cookbook. And he's right! He's created another winner. Organized into menus instead of chapters, with preparation for each menu requiring only about an hour, and topped off with a selection of special cocktails at the end, your customers won't be able to resist this one."
-- Anna Jedrziewski, "Retailing Insight"

"Brian Patton, a regular guy rather than a celebrity chef, began posting videos on YouTube as his witty, ukulele-playing alter ego, "the Sexy Vegan." Celebrity status ensued. When Patton fell in love, he offered to prepare Friday night Happy Hours for his beloved. The result--as word of mouth spread amongst the couples' friends--is the contents of this book: 20 parties packed with yamburger sliders, grilled asparagus and figs, green bean fries, rigatoni poppers, and a variety of potent potables. With thesame user-friendly flair that led Vegan.com to describe Patton's The Sexy Vegan Cookbook as "jam-packed with unfussy yet inventive recipes that anyone can make," this is food - and fun - for Fridays and any day"--