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Crop Fertilization, Nutrition and Growth (v. 3) (Crop Management and Postharvest Handling of Horticultural Crops) - Tapa dura

 
9781578082780: Crop Fertilization, Nutrition and Growth (v. 3) (Crop Management and Postharvest Handling of Horticultural Crops)
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Enviromental conditions and inadequate or excessive mineral nutrition can have serious implications on the quality of food crops. This book is a compilation of information on management tools which also reviews the factors affecting plant mineral nutrition and growth. It highlights the importance of fertilizers and mineral nutrition for improved agricultural production, yield and amelioration of soil fertility. The book also addresses issues such as growth, production, yield and quality, which can be limited by sub-optimal conditions such as soil, salinity, poor drainage, water supply, fertilization programmes, physical conditions affecting root growth and function or handling operations. The production of good quality food cannot be achieved without the strict control of the use of fertilizers and other pesticide sprays.

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Edited By Ramdane Dris, Raina Niskanen and Shri Mohan Jain
Publicado por Science Pub Inc (2003)
ISBN 10: 1578082781 ISBN 13: 9781578082780
Nuevo Tapa dura Cantidad disponible: 1
Librería:
D2D Books
(Berkshire, Reino Unido)

Descripción Hardcover. Condición: New. Science Publishers,U.S. (1 Aug 2003), 2003. Hardcover.24.1 x 15.5 x 1.5 cm. 300 Pages.A BRAND NEW BOOK UNUSED STILL SHRINKWRAPPED. Full refund if not satisfied. 24 hour despatch via Insured Signed for. If not pictured in this listing, a scan of the actual book is available on request. Enviromental conditions and inadequate or excessive mineral nutrition can have serious implications on the quality of food crops. This book is a compilation of information on management tools which also reviews the factors affecting plant mineral nutrition and growth. It highlights the importance of fertilizers and mineral nutrition for improved agricultural production, yield and amelioration of soil fertility. The book also addresses issues such as growth, production, yield and quality, which can be limited by sub-optimal conditions such as soil, salinity, poor drainage, water supply, fertilization programmes, physical conditions affecting root growth and function or handling operations. The production of good quality food cannot be achieved without the strict control of the use of fertilizers and other pesticide sprays. Nº de ref. del artículo: study36

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