Well Filled Microwave C/Book (Well-Filled Series , No 2) - Tapa blanda

Reseña del editor

Microwave ovens are in over 90% of American homes--but too often relegated to the role of re-heater, defroster, and popcorn maker. No more. Victoria Wise and Susanna Hoffman, authors of The Well-Filled Tortilla, spent three years exploring the possibilities of the microwave, and they've created a collection of 350 innovative, flavorful, at times whimsical recipes that take full advantage of the box and what it does best. And what the microwave does best, as the authors have discovered, is pretty terrific. Perfectly cooked fish. Creamy no-stir risottos. Luscious sauces for pasta. Crunchy pickles and relishes in a twinkling. Soup with an unexpected depth of flavor. Hasty puddings. And all without much of the time, mess, fuss, and demanding attention of conventional cooking. Then, marry these virtues with the sensibilities of two truly imaginative chefs, and the box really does become magic: Cuba Seafood Soup with Black Beans, Sweet Potato and Yam, Burmese Curried Chicken, Fish Fillets Brazilian, Tahini Spice Cake with Orange Glaze, Double Chocolate Pudding.

Contraportada

UNCONVENTIONAL COOKING

SNACKS

Warm Brie with Toasted Pumpkin Seeds and Pine Nuts

Parsleyed Pork and Caper Meatballs

Achiote Chicken Wings with Mexican Dipping Salt

Tarragon Mushrooms

ENTREES

Corsican Lasagne

Risotto with Asparagus and Fancy Mushrooms

American All-Beef Meat Loaf

Sukiyaki

Fruited Pork Goulash with Juniper

Chicken Curry

Whole Stuffed Trout

SIDES

White Beans Boston-Baked Style

Broccoli with Classic Cheddar Cheese Sauce

Sweet-Tart Zucchini with Raisins

SWEETS

Double Chocolate Pudding

Almond Sponge Cake in Lemon Syrup

Chocolate-Iced Hazelnut Meringue Cake

Chocolate-Coconut Caramels

From two great cooks, great food-that just happens to be cooked in the microwave, which just happens to do dazzling things in the kitchen.