My CUISIQUE Vegetable Spiralizer Cookbook: 101 Recipes to Turn Courgette into Pasta, Cauliflower into Rice, Potatoes into Lasagne, Beetroot into Salad ... Volume 5 (Vegetable Spiralizer Cookbooks) - Tapa blanda

101 Popular and Easy-to-Make Spiralizer Recipes for Your New Cuisique Spiralizer! Learn how to turn courgettes into zoodles, cauliflower into rice, squash into pasta strands, sweet potatoes into delicious ribbons, and many other vegetables into the most delicious pastas, soups, main dishes and desserts you can imagine! This is the fifth book from #1 Best Selling author J.S. Amie’s Vegetable Spiralizer Cookbook series. Her spiralizer books were the first on the market, and they’re still the best! Why? Because the recipes are tried, tested, and mouthwateringly delicious! Here’s a preview of what’s inside... A Full Range of Dishes: · Soups · Salads · Main Dishes · Sides · Desserts Comprehensive Instructions: · How to use your Cuisique spiralizer · How to choose the right vegetables for spiralizing · Pro tips for perfect spiralized foods Special Diets: · Gluten-Free · Paleo · Low-Carb / Weight Loss · Vegetarian / Vegan · (and omnivore too!) The book also comes with a handy Quick Start Guide which will get you spiralizing in no time! Full Color Photos available online. Spiralschneider, Gemüseschneider, gemuse spiralizer. Get your copy today! Click the “add to cart” button and buy RISK FREE. (FREE SHIPPING for Amazon Prime members)

J.S. Amie is “the Healthy Happy Foodie”—a food blogger and Amazon bestselling author who has earned a reputation as a trusted source for delicious recipes which support healthy diets and lifestyles including Gluten-free and Paleo diets. Her books on vegetable spiralizer recipes are gaining popularity with a wide variety of people who all share the same passion for eating well while staying healthy.