Cambodian Cooking, Southeast Asian-Style Recipes (1)

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9781494762629: Cambodian Cooking, Southeast Asian-Style Recipes (1)

Experience all the exotic flavors of a far off land in Kelly C. Chan’s Cambodian Cooking: South East Asian Style.

All of Cambodia’s robust flavors, fresh ingredients, and inventive dishes are right at your fingertips. Whether you’re a new cook just learning the ropes or a seasoned pro, Chan’s helpful hints and time saving shortcuts make cooking Asian style meals easier than ever.

From stir fried rice noodles with chicken to a peanut vinaigrette lime sauce that can be used on virtually everything, Cambodian Cooking: South East Asian Style is a delicious way to explore your world.

All of the recipes in Chan’s inventive cookbook are grouped together by ingredients. This means you won’t have to buy dozens of different items that can only be used for one dish, guaranteeing that you’ll never waste food—or fridge space—again.

While all the ingredients are easily available at your nearest Asian grocery store, each recipe welcomes substitutions to conform to your own family’s specific dietary needs.

Discover how to create flavorful soups, appetizers, mains, and more in a fresh new cookbook that is sure to become a classic.

"Sinopsis" puede pertenecer a otra edición de este libro.

About the Author:

Kelly C. Chan was born in Battambang, Cambodia, where she spent many happy hours helping her parents prepare meals for the family.

When the communist regime took over in 1975, Chan was forced into a group home where she worked hard labor for over twelve hours a day, every day. Once the Vietnamese liberation began in 1979, Chan and her family were able to escape to a Cambodian refugee camp in Thailand.

In 1982, Chan and her family were able to move to the United States. Living in San Jose, California, for the past twenty-three years, Chan currently works as a registered dental assistant and hairstylist. She was inspired to write Cambodian Cooking: South East Asian Style as a way to spread both the food and culture of her homeland.

"Sobre este título" puede pertenecer a otra edición de este libro.

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Chan, Kelly
ISBN 10: 1494762625 ISBN 13: 9781494762629
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Descripción 2014. PAP. Estado de conservación: New. New Book.Shipped from US within 10 to 14 business days.THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000. Nº de ref. de la librería IP-9781494762629

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Kelly Chan
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Descripción Createspace Independent Publishing Platform, United States, 2014. Paperback. Estado de conservación: New. Language: English . Brand New Book ***** Print on Demand *****. Experience all the exotic flavors of a far off land in Kelly C. Chan s Cambodian Cooking: South East Asian Style. All of Cambodia s robust flavors, fresh ingredients, and inventive dishes are right at your fingertips. Whether you re a new cook just learning the ropes or a seasoned pro, Chan s helpful hints and time saving shortcuts make cooking Asian style meals easier than ever. From stir fried rice noodles with chicken to a peanut vinaigrette lime sauce that can be used on virtually everything, Cambodian Cooking: South East Asian Style is a delicious way to explore your world. All of the recipes in Chan s inventive cookbook are grouped together by ingredients. This means you won t have to buy dozens of different items that can only be used for one dish, guaranteeing that you ll never waste food-or fridge space-again. While all the ingredients are easily available at your nearest Asian grocery store, each recipe welcomes substitutions to conform to your own family s specific dietary needs. Discover how to create flavorful soups, appetizers, mains, and more in a fresh new cookbook that is sure to become a classic. Nº de ref. de la librería APC9781494762629

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Kelly Chan
Editorial: Createspace Independent Publishing Platform, United States (2014)
ISBN 10: 1494762625 ISBN 13: 9781494762629
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Descripción Createspace Independent Publishing Platform, United States, 2014. Paperback. Estado de conservación: New. Language: English . Brand New Book ***** Print on Demand *****.Experience all the exotic flavors of a far off land in Kelly C. Chan s Cambodian Cooking: South East Asian Style. All of Cambodia s robust flavors, fresh ingredients, and inventive dishes are right at your fingertips. Whether you re a new cook just learning the ropes or a seasoned pro, Chan s helpful hints and time saving shortcuts make cooking Asian style meals easier than ever. From stir fried rice noodles with chicken to a peanut vinaigrette lime sauce that can be used on virtually everything, Cambodian Cooking: South East Asian Style is a delicious way to explore your world. All of the recipes in Chan s inventive cookbook are grouped together by ingredients. This means you won t have to buy dozens of different items that can only be used for one dish, guaranteeing that you ll never waste food-or fridge space-again. While all the ingredients are easily available at your nearest Asian grocery store, each recipe welcomes substitutions to conform to your own family s specific dietary needs. Discover how to create flavorful soups, appetizers, mains, and more in a fresh new cookbook that is sure to become a classic. Nº de ref. de la librería APC9781494762629

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Chan, Kelly
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Descripción 2014. PAP. Estado de conservación: New. New Book. Delivered from our US warehouse in 10 to 14 business days. THIS BOOK IS PRINTED ON DEMAND.Established seller since 2000. Nº de ref. de la librería IP-9781494762629

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Kelly Chan
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Descripción CreateSpace Independent Publishing Platform. Paperback. Estado de conservación: New. This item is printed on demand. Paperback. 114 pages. Dimensions: 10.0in. x 8.0in. x 0.3in.Experience all the exotic flavors of a far off land in Kelly C. Chans Cambodian Cooking: South East Asian Style. All of Cambodias robust flavors, fresh ingredients, and inventive dishes are right at your fingertips. Whether youre a new cook just learning the ropes or a seasoned pro, Chans helpful hints and time saving shortcuts make cooking Asian style meals easier than ever. From stir fried rice noodles with chicken to a peanut vinaigrette lime sauce that can be used on virtually everything, Cambodian Cooking: South East Asian Style is a delicious way to explore your world. All of the recipes in Chans inventive cookbook are grouped together by ingredients. This means you wont have to buy dozens of different items that can only be used for one dish, guaranteeing that youll never waste foodor fridge spaceagain. While all the ingredients are easily available at your nearest Asian grocery store, each recipe welcomes substitutions to conform to your own familys specific dietary needs. Discover how to create flavorful soups, appetizers, mains, and more in a fresh new cookbook that is sure to become a classic. This item ships from La Vergne,TN. Paperback. Nº de ref. de la librería 9781494762629

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Descripción CreateSpace Independent Publishing Platform. PAPERBACK. Estado de conservación: New. 1494762625 Special order direct from the distributor. Nº de ref. de la librería ING9781494762629

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Chan, Kelly
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Descripción CreateSpace Independent Publis, 2017. Paperback. Estado de conservación: New. Never used! This item is printed on demand. Nº de ref. de la librería P111494762625

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