Trattoria Grappolo: Simple Recipes for Traditional Italian Cuisine - Tapa dura

A prized collection of delicious, simple-to-prepare recipes from one of Central California's most venerated restaurants is featured in a collection of authentic Italian dishes--including antipasto, salads, soups, breads, pizzas, pastas, main courses, and desserts--that also includes suggested wine pairings.

"The hardest thing about not living in Santa Ynez anymore is not being able to dine at Trattoria Grappolo every day . . . some of the best food we have ever eaten in our lives." -Ellen DeGeneres & Portia deRossi
"The entire Santa Ynez Valley rejoiced when the Curti Brothers arrived and opened our favorite restaurant . . . thank you . . . thank you!" -David Crosby
"Trattoria Grappolo is an enriching environment of food with heart." -Kevin Willenborg, Winemaker, Firestone Vineyards
"Leonardo's food is irresistible, as is his charm. The menu is interesting and inventive, and well worth exploring. The penne pasta with mushroom and sausage is to die for, and the cioppino will make you smile." -Cheryl Ladd & Brian Russell
"How lucky we are to have Grappolo's in our own backyard . . . what a delight to experience such delicious food and wonderful atmosphere without having to travel endless hours and through the fog of jet lag." -Bo Derek
"The food, the service, and the wonderful atmosphere at Trattoria Grappolo makes such a lasting impression, you can't wait to return." -Kelly LeBrock