Great American Hot Dog Book, The: Recipes and Side Dishes from Across America

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9781423600220: Great American Hot Dog Book, The: Recipes and Side Dishes from Across America

The Great American Hot Dog Book
Recipes and Side Dishes from Across America
Becky Mercuri
Americans eat around 20 billion dogs a year, and it's no wonder that wherever you find yourself in the country, there's a local hot dog stand, diner, deli, or restaurant with a special take on this American classic. From the Coney Island Dog of New York to the Remoulade Dog in New Orleans to the tortilla-wrapped Bacon Burrito Dog served up at Pink's in Los Angeles, The Great American Hot Dog Book takes you on a tour to reveal the inside story of how the hot dog has evolved and become even more firmly entrenched in America's culinary traditions.
Recipes include:
Blackie's Deep-Fried Dogs and Pear-Pepper Relish
The Original Nathan's Famous Hot Dog
Bacon Cheese Dogs with Fried Onions
Pizza Fries
Pink's Pastrami Burrito Dogs
Fun Facts:
July is National Hot Dog Month!
During Hot Dog Season-Memorial Day to Labor Day-Americans typically consume 7 billion hot dogs-or 818 hot dogs consumed every second during that period.

"Sinopsis" puede pertenecer a otra edición de este libro.

From the Inside Flap:

From the classic Coney Island Dog of New York to the tortilla-wrapped Bacon Burrito Dog served up at Pink's in Los Angeles, The Great American Hot Dog Book takes you on a tour of each state and reveals the inside story of where the hot dog originated and how it became one of America's favorite food icons.
Whether at ball games, picnics or family cookouts, Americans consume around 20 billion hot dogs a year, so it's no wonder they are permanently part of our culinary traditions. Wherever you find yourself in the country, there's bound to be a local hot dog stand, deli, diner or restaurant with a special take on this American comfort food classic. With chronicles of various regional eating establishments, this collectible cookbook is not only a handy road-trip guide, but it also shares America's most legendary recipes for wieners, sauces, chilis, slaws, relishes, side dishes and more.
Becky Mercuri has been a contributing editor for Cookbook Collectors Exchange, a nationally distributed newsletter, for seven years. She was the editor of a popular food and travel column for the Wellsville Daily Reporter in western New York. An accomplished cook who has gathered recipes throughout the world, Becky is also a contributing member to several organizations and their national newsletters, an avid student of culinary history, a member of the Southern Foodways Alliance, and a well-respected food and travel writer based in New York. She is the author of American Sandwich.

From the Back Cover:

The Great American Hot Dog Book is not only loaded with frank recipes from across the nation but also has recipes for out-of-this-world fries, sauces, sides, and more!

"Sobre este título" puede pertenecer a otra edición de este libro.

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Mercuri, Becky
ISBN 10: 1423600223 ISBN 13: 9781423600220
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Descripción 2007. PAP. Estado de conservación: New. New Book. Shipped from US within 10 to 14 business days. Established seller since 2000. Nº de ref. de la librería KB-9781423600220

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Becky Mercuri
Editorial: Gibbs M. Smith Inc, United States (2007)
ISBN 10: 1423600223 ISBN 13: 9781423600220
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Descripción Gibbs M. Smith Inc, United States, 2007. Hardback. Estado de conservación: New. Language: English . Brand New Book. The Great American Hot Dog Book Recipes and Side Dishes from Across America Becky Mercuri Americans eat around 20 billion dogs a year, and it s no wonder that wherever you find yourself in the country, there s a local hot dog stand, diner, deli, or restaurant with a special take on this American classic. From the Coney Island Dog of New York to the Remoulade Dog in New Orleans to the tortilla-wrapped Bacon Burrito Dog served up at Pink s in Los Angeles, The Great American Hot Dog Book takes you on a tour to reveal the inside story of how the hot dog has evolved and become even more firmly entrenched in America s culinary traditions. Recipes include: Blackie s Deep-Fried Dogs and Pear-Pepper Relish The Original Nathan s Famous Hot Dog Bacon Cheese Dogs with Fried Onions Pizza Fries Pink s Pastrami Burrito Dogs Fun Facts: July is National Hot Dog Month! During Hot Dog Season-Memorial Day to Labor Day-Americans typically consume 7 billion hot dogs-or 818 hot dogs consumed every second during that period. Nº de ref. de la librería AAS9781423600220

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Becky Mercuri
Editorial: Gibbs M. Smith Inc, United States (2007)
ISBN 10: 1423600223 ISBN 13: 9781423600220
Nuevos Tapa dura Cantidad: 1
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The Book Depository
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Descripción Gibbs M. Smith Inc, United States, 2007. Hardback. Estado de conservación: New. Language: English . Brand New Book. The Great American Hot Dog Book Recipes and Side Dishes from Across America Becky Mercuri Americans eat around 20 billion dogs a year, and it s no wonder that wherever you find yourself in the country, there s a local hot dog stand, diner, deli, or restaurant with a special take on this American classic. From the Coney Island Dog of New York to the Remoulade Dog in New Orleans to the tortilla-wrapped Bacon Burrito Dog served up at Pink s in Los Angeles, The Great American Hot Dog Book takes you on a tour to reveal the inside story of how the hot dog has evolved and become even more firmly entrenched in America s culinary traditions. Recipes include: Blackie s Deep-Fried Dogs and Pear-Pepper Relish The Original Nathan s Famous Hot Dog Bacon Cheese Dogs with Fried Onions Pizza Fries Pink s Pastrami Burrito Dogs Fun Facts: July is National Hot Dog Month! During Hot Dog Season-Memorial Day to Labor Day-Americans typically consume 7 billion hot dogs-or 818 hot dogs consumed every second during that period. Nº de ref. de la librería AAS9781423600220

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Descripción 2007. PAP. Estado de conservación: New. New Book.Shipped from US within 10 to 14 business days. Established seller since 2000. Nº de ref. de la librería IB-9781423600220

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Descripción Gibbs Smith, 2007. Paperback. Estado de conservación: New. Never used!. Nº de ref. de la librería 1423600223

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Descripción Estado de conservación: New. Depending on your location, this item may ship from the US or UK. Nº de ref. de la librería 97814236002200000000

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Descripción Gibbs Smith 2007-06-15, Salt Lake City, UT, 2007. paperback. Estado de conservación: New. Nº de ref. de la librería 9781423600220

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Descripción Paperback. Estado de conservación: New. Paperback. Great hot dog recipes and side dishes from famous locales nationwide The Great American Hot Dog Book is not only loaded with frank recipes from across the nation but also has recipes for o.Shipping may be from multiple locations in the US or from the UK, depending on stock availability. 144 pages. 0.318. Nº de ref. de la librería 9781423600220

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Descripción Gibbs Smith, 2007. Paperback. Estado de conservación: Brand New. 144 pages. 8.00x8.00x0.50 inches. In Stock. Nº de ref. de la librería z-1423600223

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