Eating Well with Diabetes: More Than 350 Savory Recipes and a Special Dessert Section - Tapa blanda

With these delicious and easy-to-prepare recipes - from appetisers to luscious desserts - a diabetic need never feel deprived! This title is designed to help home cooks add to their repertoire of diabetic dishes - and to remove the stigma of being on a 'restricted diet'. Recipes include Macaroni and Cheese Supreme, Roast Duck with Orange Sauce, and Grand Marnier Souffle that everyone will enjoy. With these delicious and easy-to-prepare recipes - from appetisers to gourmet entrees and luscious desserts - a diabetic need never feel deprived! This updated version of the popular book has been thoroughly reviewed by a nutritionist and diabetes specialist, and includes the most current exchange list charts from The American Diabetes Association[registered]. Designed to help home cooks add to their repertoire of diabetic dishes - and to remove the stigma of being on a 'restricted diet' - it includes such tasty meals as Macaroni and Cheese Supreme, Roast Duck with Orange Sauce, and Grand Marnier Souffle that everyone will enjoy.