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9781330243251: Continental Cookery for the English Table (Classic Reprint)

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Excerpt from Continental Cookery for the English Table

The recipes in this little volume have been arranged with discrimination by an experienced hand.

If they are conscientiously followed it will be found that they offer to the English cook a welcome variation in the making of her menu.

About the Publisher

Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com

This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

"Sobre este título" puede pertenecer a otra edición de este libro.

  • EditorialForgotten Books
  • Año de publicación2018
  • ISBN 10 1330243250
  • ISBN 13 9781330243251
  • EncuadernaciónTapa blanda
  • Número de páginas176

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Edith Siepen
Publicado por Forgotten Books, 2019
ISBN 10: 1330243250 ISBN 13: 9781330243251
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Librería: Forgotten Books, London, Reino Unido

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Paperback. Condición: New. Print on Demand. This recipe and culinary guidebook, authored by a highly experienced cook, gathers traditional and continental recipes for the English kitchen, promoting variety in home cooking. The author laments England's reliance on stodgy soups and meat-centric dishes and suggests palate-expanding alternatives, such as fruit soups and lighter fare, all the while providing recipes for both traditional favourites and exciting culinary adventures. The text includes sections on soups, meat and fish dishes, sauces, puddings and desserts, and more, with each recipe accompanied by a detailed list of ingredients and instructions that are easy to understand and follow. Whether you're a novice in the kitchen or a seasoned chef, this book will inspire and equip you to create delicious and satisfying meals. This book draws from a wealth of culinary traditions while offering practical guidance and an array of approachable recipes, making it a valuable addition to any kitchen bookshelf. Forgotten Books publishes hundreds of thousands of rare and classic books. This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works. The digital edition of all books may be viewed on our website before purchase. print-on-demand item. Nº de ref. del artículo: 9781330243251_0

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Edith Siepen
Publicado por Forgotten Books, 2018
ISBN 10: 1330243250 ISBN 13: 9781330243251
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PAP. Condición: New. New Book. Shipped from UK. Established seller since 2000. Nº de ref. del artículo: LW-9781330243251

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Edith Siepen
Publicado por Forgotten Books, 2018
ISBN 10: 1330243250 ISBN 13: 9781330243251
Nuevo PAP

Librería: PBShop.store UK, Fairford, GLOS, Reino Unido

Calificación del vendedor: 5 de 5 estrellas Valoración 5 estrellas, Más información sobre las valoraciones de los vendedores

PAP. Condición: New. New Book. Shipped from UK. Established seller since 2000. Nº de ref. del artículo: LW-9781330243251

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