The Coconut Flour Gourmet: 150 Delicious Gluten-Free Coconut Flour Recipes

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9780941599931: The Coconut Flour Gourmet: 150 Delicious Gluten-Free Coconut Flour Recipes

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Fife, Bruce; Fife, Leslie
Editorial: Piccadilly Books,U.S. (2013)
ISBN 10: 0941599930 ISBN 13: 9780941599931
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Descripción Piccadilly Books,U.S., 2013. PAP. Estado de conservación: New. New Book. Shipped from US within 10 to 14 business days. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000. Nº de ref. de la librería IQ-9780941599931

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Fife, Bruce; Fife, Leslie
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Descripción Paperback. Estado de conservación: New. This item is printed on demand. Item doesn't include CD/DVD. Nº de ref. de la librería 6428214

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Fife, Bruce; Fife, Leslie
Editorial: Piccadilly Books,U.S., United States (2013)
ISBN 10: 0941599930 ISBN 13: 9780941599931
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Descripción Piccadilly Books,U.S., United States, 2013. Paperback. Estado de conservación: New. 213 x 137 mm. Language: English . Brand New Book ***** Print on Demand *****. Is it possible to have great tasting gluten-free foods? Yes, with the secret of coconut flour. Coconut flour is made from dried coconut that has been ground into a powder. It looks and feels just like any other flour, but unlike wheat flour, it is completely gluten-free. It is an excellent source of vitamins and minerals and contains about the same amount of protein as whole wheat. It is a good source of calorie-free dietary fiber that is so important for good digestive health. The best part is that it tastes fantastic! Using the basic yeast dough recipe described in this book, you will be able to make gluten-free yeast breads that will remind you of your mother s homemade baked bread. Yet these recipes are easier and quicker to make. With coconut flour and a few other key ingredients, you can make gourmet dinner rolls, sandwich bread, pizza crust, calzones, hamburger and hot dog buns, breadsticks, scones, tortillas, and a variety of artisan breads. The recipes in this book are designed to appeal to a wide range of tastes. For breakfast you will find a variety of sweet and savory muffins, pancakes, and waffles. The Jalapeno Cheese Muffins and the Ham and Cheese Waffles are incredible! If you like sweets and desserts, you will find cakes, cupcakes, tarts, cookies, and even ice cream sandwiches. You will also find plenty of savory items such as Sesame Pecan Chicken, Tempura Shrimp, Cashew Chicken, Cajun Chicken Fingers, Sweet and Sour Pork, and even a delicious gluten-free Turkey Dressing. Who knew gluten-free cooking could taste so good?. Nº de ref. de la librería APC9780941599931

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Fife, Bruce; Fife, Leslie
Editorial: Piccadilly Books,U.S., United States (2013)
ISBN 10: 0941599930 ISBN 13: 9780941599931
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Descripción Piccadilly Books,U.S., United States, 2013. Paperback. Estado de conservación: New. 213 x 137 mm. Language: English . Brand New Book ***** Print on Demand *****.Is it possible to have great tasting gluten-free foods? Yes, with the secret of coconut flour. Coconut flour is made from dried coconut that has been ground into a powder. It looks and feels just like any other flour, but unlike wheat flour, it is completely gluten-free. It is an excellent source of vitamins and minerals and contains about the same amount of protein as whole wheat. It is a good source of calorie-free dietary fiber that is so important for good digestive health. The best part is that it tastes fantastic! Using the basic yeast dough recipe described in this book, you will be able to make gluten-free yeast breads that will remind you of your mother s homemade baked bread. Yet these recipes are easier and quicker to make. With coconut flour and a few other key ingredients, you can make gourmet dinner rolls, sandwich bread, pizza crust, calzones, hamburger and hot dog buns, breadsticks, scones, tortillas, and a variety of artisan breads. The recipes in this book are designed to appeal to a wide range of tastes. For breakfast you will find a variety of sweet and savory muffins, pancakes, and waffles. The Jalapeno Cheese Muffins and the Ham and Cheese Waffles are incredible! If you like sweets and desserts, you will find cakes, cupcakes, tarts, cookies, and even ice cream sandwiches. You will also find plenty of savory items such as Sesame Pecan Chicken, Tempura Shrimp, Cashew Chicken, Cajun Chicken Fingers, Sweet and Sour Pork, and even a delicious gluten-free Turkey Dressing. Who knew gluten-free cooking could taste so good?. Nº de ref. de la librería APC9780941599931

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Fife, Bruce; Fife, Leslie
Editorial: Piccadilly Books, Ltd. (2013)
ISBN 10: 0941599930 ISBN 13: 9780941599931
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Descripción Piccadilly Books, Ltd., 2013. Paperback. Estado de conservación: New. Nº de ref. de la librería INGM9780941599931

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Descripción Piccadilly Books, Ltd., 2013. Estado de conservación: New. Brand New, Unread Copy in Perfect Condition. A+ Customer Service!. Nº de ref. de la librería ABE_book_new_0941599930

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Fife, Bruce; Fife, Leslie
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Descripción Piccadilly Books,U.S., 2013. PAP. Estado de conservación: New. New Book. Delivered from our UK warehouse in 3 to 5 business days. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000. Nº de ref. de la librería IQ-9780941599931

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Fife, Bruce; Fife, Leslie
Editorial: Piccadilly Books,U.S. 2013-04-26 (2013)
ISBN 10: 0941599930 ISBN 13: 9780941599931
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Descripción Piccadilly Books,U.S. 2013-04-26, 2013. paperback. Estado de conservación: New. Nº de ref. de la librería 9780941599931

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Fife, Bruce; Fife, Leslie
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Descripción Piccadilly Books, Ltd. PAPERBACK. Estado de conservación: New. 0941599930 Special order direct from the distributor. Nº de ref. de la librería ING9780941599931

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Fife, Bruce; Fife, Leslie
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Descripción Piccadilly Books,U.S. Paperback. Estado de conservación: New. Paperback. 176 pages. Dimensions: 8.4in. x 5.4in. x 0.8in.Is it possible to have great tasting gluten-free foods Yes, with the secret of coconut flour. Coconut flour is made from dried coconut that has been ground into a powder. It looks and feels just like any other flour, but unlike wheat flour, it is completely gluten-free. It is an excellent source of vitamins and minerals and contains about the same amount of protein as whole wheat. It is a good source of calorie-free dietary fiber that is so important for good digestive health. The best part is that it tastes fantastic! Using the basic yeast dough recipe described in this book, you will be able to make gluten-free yeast breads that will remind you of your mothers home-made baked bread. Yet these recipes are easier and quicker to make. With coconut flour and a few other key ingredients, you can make gourmet dinner rolls, sandwich bread, pizza crust, calzones, hamburger and hot dog buns, breadsticks, scones, tortillas, and a variety of artisan breads. The recipes in this book are designed to appeal to a wide range of tastes. For breakfast you will find a variety of sweet and savoury muffins, pancakes, and waffles. The Jalapeno Cheese Muffins and the Ham and Cheese Waffles are incredible! If you like sweets and desserts, you will find cakes, cupcakes, tarts, cookies, and even ice cream sandwiches. You will also find plenty of savoury items such as Sesame Pecan Chicken, Tempura Shrimp, Cashew Chicken, Cajun Chicken Fingers, Sweet and Sour Pork, and even a delicious gluten-free Turkey Dressing. Who knew gluten-free cooking could taste so good This item ships from multiple locations. Your book may arrive from Roseburg,OR, La Vergne,TN. Paperback. Nº de ref. de la librería 9780941599931

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