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Reseña del editor:
Corn is one of the world's most economically important crops. Specialty Corns discusses the genetic variation inherently present in corn, genetic materials available, breeding methods, and special problems associated with the development of specialty corns. The book describes how genetic mutants of corn can be used to modify corn starch for alternative uses of corn. It explains that modifications of starch can be made for expanded industrial uses of corn. The development of specialty types of corn through genetic materials and breeding methods is presented. The expansion of corn production in shorter growing seasons by germplasm and breeding methods is discussed. The book experiments with the potential of developing corns that can be used for human food.
Reseña del editor:
Corn is one of the world's most economically important crops. This book discusses the genetic variation inherently present in corn, genetic materials available, breeding methods, and special problems associated with the development of speciality corns. The book describes how genetic mutants of corn can be used to modify corn starch for alternative uses of corn. It explains that modifications of starch can be made for expanded industrial uses of corn.
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- EditorialCRC Press
- Año de publicación1993
- ISBN 10 0849346126
- ISBN 13 9780849346125
- EncuadernaciónTapa dura
- Número de edición1
- Número de páginas416
- EditorHallauer Arnel R.
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Specialty Corns
Publicado por
CRC Press, Boca Raton
(1993)
ISBN 10: 0849346126
ISBN 13: 9780849346125
Antiguo o usado
Tapa dura
Cantidad disponible: 1
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Valoración
Descripción Hardcover. Condición: Very Good. No Jacket. A very good copy of the hard cover edition, lacking a dust-jacket. The text is wholly unmarked, pristine, and the binding bright and fresh in appearance. A sharp copy. Nº de ref. del artículo: 018497
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Specialty Corns.
Publicado por
CRC Press, Boca Raton, FL
(1993)
ISBN 10: 0849346126
ISBN 13: 9780849346125
Antiguo o usado
Tapa dura
Original o primera edición
Cantidad disponible: 1
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Valoración
Descripción Hardcover. Very Good+: shows very light wear to the extremities; stained indentations toward the lower corner of the rear panel, else 'As New'. The binding shows barely discernible lean, but remains perfectly secure; the text is clean. Close to "As New". NOT a Remainder, Book-Club, or Ex-Library. 4to. 410 pp. Cream leatherette with Gilt titles at front panel and back strip. First Edition [1993]; First Printing indicated. Hardback: No DJ 'as issued'. Corn is one of the world's most economically important crops. Specialty Corns discusses the genetic variation inherently present in corn, genetic materials available, breeding methods, and special problems associated with the development of specialty corns. The book describes how genetic mutants of corn can be used to modify corn starch for alternative uses of corn. It explains that modifications of starch can be made for expanded industrial uses of corn. The development of specialty types of corn through genetic materials and breeding methods is presented. The expansion of corn production in shorter growing seasons by germplasm and breeding methods is discussed. The book experiments with the potential of developing corns that can be used for human food. First Edition [1993]; First Printing indicated. Nº de ref. del artículo: 37437
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EUR 85,42
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Imagen de archivo
Specialty Corns
Publicado por
CRC Press, U.S.A.
(1993)
ISBN 10: 0849346126
ISBN 13: 9780849346125
Antiguo o usado
Tapa dura
Cantidad disponible: 1
Librería:
Valoración
Descripción Hard Cover. Condición: Very Good. Estado de la sobrecubierta: No Dust Cover. Very good hard cover. No dust jacket. Previous owner's name written inside. Nº de ref. del artículo: 141126-B06
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EUR 90,17
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