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Mark Kurlansky began his career as a foreign correspondent writing about the last years of Francoism in Spain, especially in the Basque provinces, and he has returned there annually for the past twenty-five years. He is the author of Cod: A Biography of the Fish That Changed the World, which won the James Beard Award for Excellence in Food Writing, and also of A Continent of Islands: Searching for the Caribbean Destiny, and A Chosen Few: The Resurrection of European Jewry. He lives in New York City.
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