The Ration Book Diet: Third Edition - Tapa dura

Brown, Mike; Harris, Carol; Jackson, C.J.

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5 calificaciones proporcionadas por Goodreads

9780750968225: The Ration Book Diet: Third Edition

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ISBN 10: 0750968222 ISBN 13: 9780750968225

Editorial: The History Press Ltd, 2016

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"Whether you are a history buff, a bibliophile or anglophile, or just someone who wants to try something new to lose a few pounds, this could be the book for you." --Sandra's Kitchen Nook

Rese�a del editor:

In 1939, Britain was preparing for war. As well as building aeroplanes and digging Anderson shelters, this meant managing food supplies for the home front. The Ministry of Food rose to the challenge, introducing rationing, encouraging the nation to dig for victory, and issuing cookbooks and health advice. Drawing inspiration from Britain's `finest hour', when the thrifty British housewife had to grow her own veg, stretch the butter ration and still keep her family fighting fit, this is both a social history of wartime dining and a collection of over sixty delicious and healthy seasonal recipes with a vintage twist.

"Sobre este t�tulo" puede pertenecer a otra edici�n de este libro.

EditorialThe History Press Ltd
A�o de publicaci�n2016
ISBN 10 0750968222
ISBN 13 9780750968225
Encuadernaci�nTapa dura
N�mero de edici�n3
N�mero de p�ginas144
Valoraci�n
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  5 calificaciones proporcionadas por Goodreads

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The Ration Book Diet

Brown, Mike; Harris, Carol; Jackson, C J

Publicado por The History Press Ltd (2016)

ISBN 10: 0750968222 ISBN 13: 9780750968225

Nuevo Tapa dura Cantidad disponible: 1

Librería:

GENERATIONS GONE BY
(Manchester, Reino Unido)

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Valoraci�n del vendedor:

Descripci�n Hardcover. Condici�n: New. No Jacket. 3rd Edition. Hardback. Condition: New. In 1939, Britain was preparing for war. As well as building aeroplanes and digging Anderson shelters, this meant managing food supplies for the home front. The Ministry of Food rose to the challenge, introducing rationing, encouraging the nation to dig for victory, and issuing cookbooks and health advice. Drawing inspiration from Britain's 'finest hour', when the thrifty British housewife had to grow her own veg, stretch the butter ration and still keep her family fighting fit, this is both a social history of wartime dining and a collection of over sixty delicious and healthy seasonal recipes with a vintage twist. This is a Brand New book, in perfect condition. N� de ref. del art�culo: 007830

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EUR 11,75

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