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Jamie Oliver's Food Tube presents The Cake Book, a collection of 50 deliciously inventive and exciting cake and cupcake recipes from Food Tube's own Cupcake Jemma.'Split up seasonally, you'll have a wonderfully naughty treat to choose from, whatever the time of year - this book might be small in size, but it's crammed full of brilliant recipes' - Jamie OliverAs owner of Crumbs & Doilies, one of London's most creative cake and cupcake bakeries, Jemma shows you the easiest everyday classics alongside four chapters of super-cool seasonal cake recipes. With step-by-step instructions alongside handy hints and tips The Cake Book is a beautifully presented collection of recipes you'll want to bake time and again, including epic layer cakes such as Raspberry Ripple, Super Lemon Meringue and Ridiculous Chocolate as well as amazing cupcakes like Blueberry Cheesecake, Buttered Popcorn, Cookies & Cream, Eton Mess and more.Jemma Wilson began baking professionally at the esteemed Rose Bakery before starting her own business in 2006. Crumbs & Doilies has since become one of the most respected and exciting makers of cakes and cupcakes in London, with an emphasis on top quality ingredients, imaginative flavours, beautiful presentation and attention to detail that Jemma carries through to all her recipes.
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Biografía del autor:
Jemma Wilson began baking professionally at the esteemed Rose Bakery before starting her own business in 2006. Crumbs & Doilies has since become one of the most respected and exciting makers of cakes and cupcakes in London, with an emphasis on top quality ingredients, imaginative flavours, beautiful presentation and attention to detail that Jemma carries through to all her recipes.
Reseña del editor:
The Cake Book is bursting with original, lip-smacking recipes from baking sensation Jemma Wilson. "Split up seasonally, you'll have a wonderfully naughty treat to choose from, whatever the time of year - this book might be small in size, but it's crammed full of brilliant recipes". (Jamie Oliver). Jemma Wilson makes her cakes with quality ingredients, exciting flavour combinations, a large spoonful of creativity and plenty of love - which is what her recipes are all about. With four chapters themed by season, plus an extra chapter on how to create extra special touches, The Cake Book is jam-packed with unique recipes. Jemma's inventive creations include: Hot cross bun cupcakes, a Super-lemony meringue cake, Earl Grey breakfast cupcakes and an epic Raspberry ripple layer cake. Jemma Wilson started baking professionally with her own Brick Lane market stall in 2006, which has turned into her hugely successful company Crumbs and Doilies. Her culinary challenges have included baking four giant cupcakes for a Harry Potter movie launch, each decorated in the style of a Hogwarts house! Brimming with creativity, The Cake Book is a beautiful collection of the delicious, seasonal treats that have built Jemma Wilson's reputation.
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- EditorialPenguin
- Año de publicación2014
- ISBN 10 071817920X
- ISBN 13 9780718179205
- EncuadernaciónTapa blanda
- Número de páginas128
- Valoración
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ISBN 13: 9780718179205
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Jamie's Food Tube: The Cake Book (Paperback)
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Descripción Paperback. Condición: new. Paperback. Jamie Oliver's Food Tube presents The Cake Book, a collection of 50 deliciously inventive and exciting cake and cupcake recipes from Food Tube's own Cupcake Jemma. "Split up seasonally, you'll have a wonderfully naughty treat to choose from, whatever the time of year - this book might be small in size, but it's crammed full of brilliant recipes". (Jamie Oliver). As owner of Crumbs & Doilies, one of London's most creative cake and cupcake bakeries, Jemma shows you the easiest everyday classics alongside four chapters of super-cool seasonal cake recipes. With step-by-step instructions alongside handy hints and tips The Cake Book is a beautifully presented collection of recipes you'll want to bake time and again, including epic layer cakes such as Raspberry Ripple, Super Lemon Meringue and Ridiculous Chocolate as well as amazing cupcakes like Blueberry Cheesecake, Buttered Popcorn, Cookies & Cream, Eton Mess and more. Jemma Wilson began baking professionally at the esteemed Rose Bakery before starting her own business in 2006. Crumbs & Doilies has since become one of the most respected and exciting makers of cakes and cupcakes in London, with an emphasis on top quality ingredients, imaginative flavours, beautiful presentation and attention to detail that Jemma carries through to all her recipes. Offers a collection of 50 deliciously inventive and exciting cake and cupcake recipes such as Raspberry Ripple, Super Lemon Meringue and Ridiculous Chocolate as well as amazing cupcakes like Blueberry Cheesecake, Buttered Popcorn, Cookies & Cream, Eton Mess and more. Shipping may be from multiple locations in the US or from the UK, depending on stock availability. Nº de ref. del artículo: 9780718179205
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Jamie's Food Tube the Cake Book: Seasonal Baking With Cupcake Jemma
Publicado por
Michael Joseph
(2014)
ISBN 10: 071817920X
ISBN 13: 9780718179205
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