Little French Kitchen Over 100 Recipes from the Mountains, Market Squares and Shores of France

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9780718177478: Little French Kitchen Over 100 Recipes from the Mountains, Market Squares and Shores of France
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1.

Rachel Khoo
Editorial: Michael Joseph 2013-10-10 (2013)
ISBN 10: 0718177479 ISBN 13: 9780718177478
Nuevos Tapa dura Cantidad: 5
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Chiron Media
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Descripción Michael Joseph 2013-10-10, 2013. Hardcover. Estado de conservación: New. Nº de ref. de la librería NU-GRD-05033757

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2.

Rachel Khoo
Editorial: Penguin Books Ltd, United Kingdom (2013)
ISBN 10: 0718177479 ISBN 13: 9780718177478
Nuevos Tapa dura Cantidad: 10
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Descripción Penguin Books Ltd, United Kingdom, 2013. Hardback. Estado de conservación: New. Language: English . Brand New Book. Rachel Khoo follows The Little Paris Kitchen with The Little French Kitchen, bringing her modern twists to classic recipes from around the country. Rachel Khoo became an overnight sensation when her first book The Little Paris Kitchen and BBC2 television series launched last year. Coveting her Parisian lifestyle, fashion sense and, more importantly, her accessible, delicious recipes cooked up in her tiny kitchen, the nation took her to their hearts and now they can receive second helpings. Taking her Little Paris Kitchen on tour in her second official book, Rachel is leaving the capital city to travel to the four corners of France in search of the very best recipes in the country. From the snow-topped mountains and Christmas markets of Alsace to the winemaking region of the Bordeaux, the dreamy vistas of Provence and the well-stocked larders of Brittany and Normandy, Rachel seeks inspiration in some of the best-known foodie places as well as uncovering hidden insights, all ready to share with you. Recipes include: pork and clams with cider and butter beans, spicy aubergine sticks with couscous, baked figs with walnuts, beer-glazed ham hock, caramelized apple bake and spiced almond biscuits. Join Rachel Khoo on her tour de France in The Little French Kitchen. Rachel is a graduate of Central Saint Martin s College of Art and Design in London. It was her passion for patisserie that lured her to Paris, where she obtained a pastry diploma. She then put her skills to use at the delightful Paris culinary bookstore and tea salon, La Cocotte, where she catered for book launches and hosted cookery classes. Working as a freelancer, she now travels the world working on a variety of projects, from workshops to catering for huge blue-chip client events to smaller, intimate pop-up restaurants. Her first book was The Little Paris Kitchen, accompanying her hit BBC2 television series. She writes a weekly recipe column for the Evening Standard. Nº de ref. de la librería APG9780718177478

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3.

Rachel Khoo
Editorial: Penguin Books Ltd, United Kingdom (2013)
ISBN 10: 0718177479 ISBN 13: 9780718177478
Nuevos Tapa dura Cantidad: 10
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The Book Depository US
(London, Reino Unido)
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[?]

Descripción Penguin Books Ltd, United Kingdom, 2013. Hardback. Estado de conservación: New. Language: English . Brand New Book. Rachel Khoo follows The Little Paris Kitchen with The Little French Kitchen, bringing her modern twists to classic recipes from around the country. Rachel Khoo became an overnight sensation when her first book The Little Paris Kitchen and BBC2 television series launched last year. Coveting her Parisian lifestyle, fashion sense and, more importantly, her accessible, delicious recipes cooked up in her tiny kitchen, the nation took her to their hearts and now they can receive second helpings. Taking her Little Paris Kitchen on tour in her second official book, Rachel is leaving the capital city to travel to the four corners of France in search of the very best recipes in the country. From the snow-topped mountains and Christmas markets of Alsace to the winemaking region of the Bordeaux, the dreamy vistas of Provence and the well-stocked larders of Brittany and Normandy, Rachel seeks inspiration in some of the best-known foodie places as well as uncovering hidden insights, all ready to share with you. Recipes include: pork and clams with cider and butter beans, spicy aubergine sticks with couscous, baked figs with walnuts, beer-glazed ham hock, caramelized apple bake and spiced almond biscuits. Join Rachel Khoo on her tour de France in The Little French Kitchen. Rachel is a graduate of Central Saint Martin s College of Art and Design in London. It was her passion for patisserie that lured her to Paris, where she obtained a pastry diploma. She then put her skills to use at the delightful Paris culinary bookstore and tea salon, La Cocotte, where she catered for book launches and hosted cookery classes. Working as a freelancer, she now travels the world working on a variety of projects, from workshops to catering for huge blue-chip client events to smaller, intimate pop-up restaurants. Her first book was The Little Paris Kitchen, accompanying her hit BBC2 television series. She writes a weekly recipe column for the Evening Standard. Nº de ref. de la librería APG9780718177478

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4.

Rachel Khoo, Rachel Khoo
ISBN 10: 0718177479 ISBN 13: 9780718177478
Nuevos Cantidad: 3
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GreatBookPrices
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Descripción Estado de conservación: New. Nº de ref. de la librería 18568866-n

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5.

Khoo, Rachel
Editorial: Michael Joseph (2013)
ISBN 10: 0718177479 ISBN 13: 9780718177478
Nuevos Tapa dura Cantidad: 20
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Valoración
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Descripción Michael Joseph, 2013. Estado de conservación: New. 2013. Hardcover. From the snow-topped mountains and Christmas markets of Alsace to the winemaking region of the Bordeaux, the dreamy vistas of provence and the well-stocked larders of Brittany and Normandy, the author seeks inspiration in some of the best-known foodie places as well as uncovering hidden insights. Num Pages: 288 pages, colour illustrations,strationsstrations. BIC Classification: 1DDF; WBN. Category: (G) General (US: Trade); (P) Professional & Vocational; (U) Tertiary Education (US: College). Dimension: 198 x 250 x 29. Weight in Grams: 1060. . . . . . . Nº de ref. de la librería V9780718177478

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6.

Rachel Khoo
Editorial: Penguin Books Ltd 2013-10-10, London (2013)
ISBN 10: 0718177479 ISBN 13: 9780718177478
Nuevos Tapa dura Cantidad: 5
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Blackwell's
(Oxford, OX, Reino Unido)
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Descripción Penguin Books Ltd 2013-10-10, London, 2013. hardback. Estado de conservación: New. Nº de ref. de la librería 9780718177478

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7.

Khoo, Rachel
Editorial: Michael Joseph
ISBN 10: 0718177479 ISBN 13: 9780718177478
Nuevos Tapa dura Cantidad: 20
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Kennys Bookstore
(Olney, MD, Estados Unidos de America)
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Descripción Michael Joseph. Estado de conservación: New. 2013. Hardcover. From the snow-topped mountains and Christmas markets of Alsace to the winemaking region of the Bordeaux, the dreamy vistas of provence and the well-stocked larders of Brittany and Normandy, the author seeks inspiration in some of the best-known foodie places as well as uncovering hidden insights. Num Pages: 288 pages, colour illustrations,strationsstrations. BIC Classification: 1DDF; WBN. Category: (G) General (US: Trade); (P) Professional & Vocational; (U) Tertiary Education (US: College). Dimension: 198 x 250 x 29. Weight in Grams: 1060. . . . . . Books ship from the US and Ireland. Nº de ref. de la librería V9780718177478

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Rachel Khoo
Editorial: Penguin Books Ltd
ISBN 10: 0718177479 ISBN 13: 9780718177478
Nuevos Tapa dura Cantidad: 7
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THE SAINT BOOKSTORE
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Descripción Penguin Books Ltd. Hardback. Estado de conservación: new. BRAND NEW, My Little French Kitchen: Over 100 Recipes from the Mountains, Market Squares and Shores of France, Rachel Khoo, Rachel Khoo follows: The Little Paris Kitchen with The Little French Kitchen, bringing her modern twists to classic recipes from around the country. Rachel Khoo became an overnight sensation when her first book The Little Paris Kitchen and BBC2 television series launched last year. Coveting her Parisian lifestyle, fashion sense and, more importantly, her accessible, delicious recipes cooked up in her tiny kitchen, the nation took her to their hearts and now they can receive second helpings. Taking her 'Little Paris Kitchen' on tour in her second official book, Rachel is leaving the capital city to travel to the four corners of France in search of the very best recipes in the country. From the snow-topped mountains and Christmas markets of Alsace to the winemaking region of the Bordeaux, the dreamy vistas of provence and the well-stocked larders of Brittany and Normandy, Rachel seeks inspiration in some of the best-known foodie places as well as uncovering hidden insights, all ready to share with you. Recipes include: pork and clams with cider and butter beans, spicy aubergine sticks with couscous, baked figs with walnuts, beer-glazed ham hock, caramelized apple bake and spiced almond biscuits. Join Rachel Khoo on her tour de France in The Little French Kitchen. Rachel is a graduate of Central Saint Martin's College of Art and Design in London. It was her passion for patisserie that lured her to Paris, where she obtained a pastry diploma. She then put her skills to use at the delightful Paris culinary bookstore and tea salon, La Cocotte, where she catered for book launches and hosted cookery classes. Working as a freelancer, she now travels the world working on a variety of projects, from workshops to catering for huge blue-chip client events to smaller, intimate pop-up restaurants. Her first book was The Little Paris Kitchen, accompanying her hit BBC2 television series. She writes a weekly recipe column for the Evening Standard. Nº de ref. de la librería B9780718177478

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9.

Rachel Khoo
Editorial: Michael Joseph (2013)
ISBN 10: 0718177479 ISBN 13: 9780718177478
Nuevos Tapa dura Cantidad: 4
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Valoración
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Descripción Michael Joseph, 2013. Estado de conservación: New. Nº de ref. de la librería GH9780718177478

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10.

Rachel Khoo
Editorial: Penguin Books Ltd (2013)
ISBN 10: 0718177479 ISBN 13: 9780718177478
Nuevos Cantidad: 20
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Books2Anywhere
(Fairford, GLOS, Reino Unido)
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Descripción Penguin Books Ltd, 2013. HRD. Estado de conservación: New. New Book. Shipped from UK in 4 to 14 days. Established seller since 2000. Nº de ref. de la librería GB-9780718177478

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