Book by Averill Thomas Fox
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Young Weston Hingler becomes cuaght in the middle of his parents' culinary diversity, secrets, histories, infidelities, and needs as he grows up in a cross-cultural extended family that exists between two kitchens--one new World, the other traditional. 25,000 first printing.
Thomas Fox Averill has published two story collections, Passes at the Moon and Seeing Mona Naked. In addition, he is the editor of the anthology, What Kansas Means to Me and author of Oleander's Guide to Kansas: How to Know When You're Here, a collection of radio commentaries gleaned from his ten plus years as a Kansas commentator on public radio.
Mr. Averill earned both his BA and MA in English at the University of Kansas. A graduate of the Iowa Writers' Workshop and an O. Henry Award winner, he is writer-in-residence and a professor of English at Washburn University. AUTHCOMMENTS: In the middle of writing Secrets of the Tsil Cafe, I celebrated my 50th birthday. Knowing that my restaurateur, Robert Hingler, would make his 50th an extravagant experiment in culinary pleasure and odd appetite, my agent suggested I do something similar for myself. I did. My self-indulgence was to pretend Hingler's Tsil Cafe was catering my birthday dinner. I invited nearly twenty friends and family members to a dinner selected from that menu. My wife thought it odd that I wanted to spend my birthday cooking a five-course dinner for twenty, but I called it a "gift" to both myself and my work-in-progress novel.
Our invitation included the dinner menu: Black Bean & Gooseberry Enchiladas and Chips with Sweet Habanero Salsa for appetizers; then Potato and Green Chile Soup; then the salad course, Watercress with Roasted Sunflower Dressing; and finally the main dish--Buffalo Tongue with Chipotle Barbecue Sauce--and sides, Quinoa and Squash. My wife catered the dessert, a non-Tsil Lemon Meringue Pie. I organized, shopped, cooked happily for an entire day, and we all ate well.
By putting myself in Hingler's shoes for a day, I learned something of exotic appetites. I received both compliments and occasional silence depending on the tastes of my guests. Most of all I had the best gift this novelist could receive: a deeper well for writing Secrets of the Tsil Cafe.
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Librería: SecondSale, Montgomery, IL, Estados Unidos de America
Condición: Acceptable. Item in good condition. Textbooks may not include supplemental items i.e. CDs, access codes etc. Nº de ref. del artículo: 00067433326
Cantidad disponible: 1 disponibles
Librería: Open Books, Chicago, IL, Estados Unidos de America
hardcover. Condición: Very Good. Open Books is a nonprofit social venture that provides literacy experiences for thousands of readers each year through inspiring programs and creative capitalization of books. Nº de ref. del artículo: mon0000748571
Cantidad disponible: 1 disponibles
Librería: ThriftBooks-Dallas, Dallas, TX, Estados Unidos de America
Hardcover. Condición: As New. No Jacket. Pages are clean and are not marred by notes or folds of any kind. ~ ThriftBooks: Read More, Spend Less 1.05. Nº de ref. del artículo: G0399147551I2N00
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Librería: Escape Routes Used Books, Dallas, TX, Estados Unidos de America
Hardcover. Condición: Very Good. Remainder mark on bottom edges of pages. Stickers on back of DJ. Pencilled notations on flyleaf. Nº de ref. del artículo: 2007190008
Cantidad disponible: 1 disponibles
Librería: Wellfleet Books, Wellfleet, MA, Estados Unidos de America
Hardcover. Condición: Near Fine. Estado de la sobrecubierta: Near Fine. First Edition First Printing. Book and jacket are clean and complete with no marks. Book. Nº de ref. del artículo: 013929
Cantidad disponible: 1 disponibles
Librería: Don's Book Store, Albuquerque, NM, Estados Unidos de America
Hard Back. Condición: Very Good. Estado de la sobrecubierta: Very Good. First Printing. 304 Pages. Black remainder mark on bottom page edges. Orange boards withblack lettering. Dark green endpapers. Dust jacket has unclipped price 23.95. Tight, bright book with no marks or stamps. Interior is faultless. Weston Hingler's crib was in the kitchen of BuenAppeTito, his mother's catering service. There, he learned to read while tasting the pleasing flavors of his mother's culinary alphabet. But before he was allowed to enter the Tsil Cafe, he would have to pass his father's tast tests. Anchovies. Habanero chiles. Chipotle peppers. Food to purge body and soul. Food his loving but sometimes volatile father uses as a measure of family, friends, and enemies. Caught between kitchens, one traditional and the other New World, weston quickly learns that he's also trapped by his wayward parents' secret complicated histories, as well as by the cafe customers and employees who are all too privy to his growing up. In this layered and savory novel, food is the refledction of life's shifting flavors --- the way this singular, multicultural family communicates their deepest needs and their greatest expressions of love. Nº de ref. del artículo: 9650
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Librería: Campbell Bookstore, Austin, TX, Estados Unidos de America
Condición: very good. Nº de ref. del artículo: UsedCamp0399147551
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Librería: Syber's Books, Melbourne, VIC, Australia
Hardcover. Condición: Very Good. Estado de la sobrecubierta: No Dust Jacket. First Edition. 2nd hand copy, some traces of handling. The initial unnumbered section of the book is a glossary of ingredients and recipes. Within the book there are a number of recipes in addition to the novel. Lots of Chile however you spell it. Full number line. Size: 8vo - over 7¾" - 9¾" tall. [14], 304 pages in original hardcover binding. Please refer to accompanying picture (s). Quantity Available: 1. Shipped Weight: Under 1 kilo. Category: Literature & Literary; Cooking, Wine & Dining. ISBN: 0399147551. ISBN/EAN: 9780399147555. Inventory No: 0254936. Nº de ref. del artículo: 0254936
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Librería: Book Lover's Warehouse, Johnson City, TN, Estados Unidos de America
hardcover. Condición: Like New. FAST SHIPPING & FREE TRACKING! The pages of this book are clean and unmarked. First edition with a full number line. Nº de ref. del artículo: 218698
Cantidad disponible: 1 disponibles
Librería: GoldenDragon, Houston, TX, Estados Unidos de America
Hardcover. Condición: new. Buy for Great customer experience. Nº de ref. del artículo: GoldenDragon0399147551
Cantidad disponible: 1 disponibles